Tag Archives: finishing

Refurbishing a Dr. Grabow Westbrook 84L Smooth Canadian


Blog by Troy Wilburn

I got this pipe in a trade. I was pleasantly surprised when it showed up it was an 84L and not a regular 84. The stampings are crisp. The rim did have some dings so I had to lightly top it and restain it. There are still some very light dings on pipe but I let them go as the factory finish and color was excellent. So I just cleaned and buffed it other than rim. The stem still has some teeth marks I could not get out fully. The old bowl cake came out easy and the shank was not that dirty and I’m glad because these Canadian shanks are a pain to clean lol. It has zero fills too, which on that much briar was a nice surprise. All and all I’m very happy with it.

Here is the pipe when it arrived.West1

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West5 I took pics of it after I had finished restoring it with a couple of my favorite 45 EPs .

After: West6

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Revamping a Bavarian Folk Wine Pipe Made in Italy


Guest Blog by Robert M. Boughton
Member, North American Society of Pipe Collectors
http://www.naspc.org
http://www.roadrunnerpipes.com
http://about.me/boughtonrobert
Photos © the Author

“Voters in the southern German state of Bavaria [April 7, 2010] voted for Germany’s strongest smoking ban, meaning lighting up in bars, restaurants and beer tents at Munich’s famous Oktoberfest will be ‘verboten.’”
― David Levitz, journalist, Agence France-Presse

INTRODUCTION
Who would have dreamed that those crazy, fun-loving Bavarians who have been hosting the annual Oktoberfest since October 12, 1810, the day Crown Prince Ludwig (later King Ludwig I) married Princess Therese von Sachsen-Hildburghausen; the culinary health scoffers who gave to the world such artery-hardening treats as Weisswurst, Schweinshaxe, schnitzel and spaetzle, and for snacks and dessert, laugen pretzels, apfelstrudel, Baverische crème and zvetchgenkuchen – would ban smoking in all public buildings just months before the bicentennial of the world’s biggest excuse to get betrunken?

Bavarians are even so fond of beer and schnapps that they have a great little saying: Saufen bis zum Verlust der Muttersprache, or drink until you forget your mother tongue. And if you’ve ever seen many German tourists, how many of them didn’t look like triple bypass candidates? Of course, everyone knows smoking kills more people than drinking and/or diet-related maladies…right?

One 31-year-old Garden Grove, California woman who lost her job and started a blog, and has written a book but is still searching for a publisher, has a particularly active gift of gab. She blogged, “Bavaria’s cuisine is a monster truck. It crumples the delicate-by-comparison culinary offerings of Spain, Italy, and France like tiny little Fiats and Peugots in its path… It is rich and doughy and filling and is the only thing on the planet that can soak up German beer. Every other fare will simply hide in the corner of your stomach, petrified at the sheer awesomeness of the brew that resides in there with it, and it will never get digested.” Perhaps the most succinct line from this particular blog is, “Germans do it with bigger sausages.” [http://www.everywhereist.com/7-badass-bavarian-foods-you-must-try/] I, for one, can’t wait until the book comes out.

If the world is going mad as far as singling out tobacco as the great evil, then Bavaria may now be the capitol for the insanity. Maybe all that ice bockbier and apfelstrudel have saturated their bodies and have nowhere left to go but the brains.

At any rate, there remains for those of us who still appreciate the virtues of pipes and their tobaccos the glorious contributions of German craftsmanship in general and Bavarian in particular.Rob1 And more along the lines of the subject of this blog:Rob2

Rob3 When I emailed Steve a few photos of my new acquisition from eBay, for less than $11, I was happy as usual to receive a response but, I must admit, a little disheartened to hear of the 20 hours he spent restoring the 1810 Meerschaum Bowl masterpiece above. Then I considered the facts that his folk pipe was part meerschaum, and of course suspected he had, as his masterful skills and (if I may be so bold) somewhat obsessive creative bent allow, more than just restored it. He had in fact, of course, re-worked parts of it, as I learned when I read with pleasure his July 7 account. I mentioned the conjecture that Steve is a born pipe maker to my mentor, Chuck Richards, who with not an inkling of surprise to me that Steve has made a few pipes in his time. I therefore hereby suggest a blog by our host on these endeavors, which I am certain I am not alone in my curiosity to hear about and see.

Alas, as shall be seen, my Bavarian Three-Piece Folk Wine Pipe – not counting the screw-in bit – pales in comparison, although it did present problems I had not before encountered. Starting with the bit, the eBay photos revealed one gash that appeared to be so deep that it must have pierced the air hole. As Lady Luck provided, however, such was not the case. On the other hand, there turned out to be three bad divots in the bit, not counting the severe wounds just below the lip, top and bottom, from grinding teeth. Then there were the countless scratches on every piece; the well-caked chamber; scorching of what I believe is the ornate but aluminum wind cap; a serious cleft in the alternative wood shank, the variety of which I have not yet determined, and a hole in the bottom piece, where the wine is placed, too deep for any fix other than wood putty.

All of these complications, I knew, would be nothing compared to the task of cleaning and sanitizing a pipe with a form that defied retorting. Noting this anticipated cleaning conundrum with a quip, “That’s entirely rhetorical,” in fact, was the reason for Steve’s second reply to my email where he mentioned the time he spent on his folk pipe.

By the way, I owe a final nod to Steve, as well as the owner of my local tobacconist who confirmed his assessment, for identifying my Bavarian folk pipe (which turns out to be a no-name Italian version) as being designed to add wine.

RESTORATION Rob4 This, as it happens, is how I decided to approach the restoration: piece by piece.Rob5

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Rob10 Without thinking – you might say a bit compulsively on my own part – I already cleaned and polished the wind cap before snapping the last shot above.Rob11

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Rob13 Other than the almost unconscious cleaning and shining of the wind cap, inside and out, with Everclear-soaked cotton cloths, super fine steel wool and mostly 500-grit paper except for a few tough spots requiring 320, I saw no reason not to dive in with the bit. After all, filling the crevasses – and I can only imagine the drunken stumbling about that caused them – would take several days of layering with black Super Glue and drying time in between. The remainder of the restore was finished in a day and a half of intense work. I gave the bit a good soak in an OxiClean solution to start and cleaned out the mess inside with about six bristly cleaners dipped in Everclear before they came out clean.Rob14

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Rob16 With that process begun and the pipe disassembled, I returned to the main tobacco chamber (remember, this three-parter has a second chamber at the bottom for wine) and used my Senior Reamer to take out most of the fairly even though excess cake. After that I swabbed it out with some alcohol-soaked cotton gun cleaner squares and finished the removal of char and smoothing with 200-, 320- and 500-grit paper.Rob17 The yellowing of the cap’s inside area is the fault of my photography, not lack of attention. I know nothing of body work on cars, which is the kind of detail work the metal rim requires, and despite my restoration of this pipe for my own enjoyment, any tips on eliminating dings in metal, preferably without removing the entire rim piece, will be appreciated. Since the pipe is staying in my own collection, after all, I have a long time to work out that part.

I turned my attention to the outer bowl, first scrubbing out the draught hole with bristly cleaners soaked in alcohol – quite a few, in fact. Then I used 320-grit paper to remove both the old finish and the scratches, starting with the rough, un-sanded opening of the draught hole showing before and after below.Rob18

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Rob20 From 1500-4000 micromesh, I prepped the bowl for buffing. I liked the natural, lighter shade of the briar and chose not to re-stain it, proceeding straight to the buffer wheels. I used white Tripoli, White Diamond and carnauba.Rob21

Rob22 The shank was what I expected would take most of the work, and I was right. I sanded the wood with 200 and 320 paper, deciding the cleft in the unknown wood gave it a certain character. Besides, it wasn’t going anywhere without the kind of serious reshaping Steve is into.Rob23 I sanded it again with 500-grit paper and micro-meshed all the way.Rob24 The ferrule was dull and scratched.Rob25 I used micromesh on it and then Lincoln black boot stain, which I flamed, let cool and wiped clean with 4000 micromesh.Rob26 Finally, I used Lincoln brown stain on the shank’s wood and used 4000 micromesh to take off the ash.Rob27 I buffed it with white Tripoli, White Diamond and carnauba, and used red and white Tripoli on the ferrule.Rob28 Onto the final stage – the bottom chamber where the wine is added. Here it is after sanding with 320-grit paper.Rob29

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Rob32 By the time I cleaned it out with bristly cleaners and Everclear, when added to those used for the other parts, I had a pile about as high as Steve’s from his meerschaum bowl folk pipe, only much grimier except for the last that came out clean.

Now take a closer look at the right side, first with the small hole that could neither be sanded away nor ignored, then filled with a dab of wood putty. I let it sit and harden until the next day, when I colored the putty with an indelible brown marker and squeezed a drop of Super Glue over the mark.Rob33

Rob34 Late that night, I sanded off the roughness of the dried Super Glue and smoothed the whole piece with micromesh. And here is the finished, waxed result, without re-staining.Rob35 At last, I was ready to assemble the separately restored parts and wipe it all down with a soft cotton rag.Rob36

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Rob42 The only nomenclature, just under the bottom ring in the last photo, reads Imported Briar over Made in Italy.

CONCLUSION
This restoration involved two firsts for me: filling a hole with wood putty, as basic as that is, and more significantly, the importance of considering each independent part of the whole. Never before had I encountered a pipe with more than a bit connected to a shank that in turn attached to the bowl. The simple addition of a second chamber for wine with two openings – one for the shank and the other for the regular tobacco chamber – forced me to approach the project from an angle that was novel to me. The ultimate restoration was a unique pleasure for me, and I am happy to report that the finished folk pipe smokes quite well, even without wine. I look forward to seeing how it works with Martinelli’s Sparkling Cider.

Now I have just a few final words on the Bavarian tobacco ban. It seems they tried the same thing in 2008, but the result was a scoff law that the authorities didn’t even try to enforce. Let’s hope that all of the pipe smokers in the southern German state of Bavaria unite to overcome the 61% of voters who decided to deny them the right to run their own lives.

Rejuvenating and Repairing a Whitehall Dublin


Blog by Steve Laug

This old Whitehall pipe came to me from the antique shop in Victor, Idaho, a small town on the way to Jackson Hole, Wyoming. On a recent trip to Idaho my brother and his family and my daughters and I visited Jackson Hole. On the way home, we stopped in Victor to stretch our legs and wander a bit. I went into the antique shop and struck up a conversation with the owner. Eventually a tin of five pipes and some parts came out from under the counter. I bought all of them. They traveled back to Vancouver with me and will one day all be refurbished.

This Dublin shaped pipe is stamped Whitehall on the left side of the shank – though the stamping is faint. On the right side it is stamped Imported Briar (also faint). It has a flat bottom and sits well on that. The finish was very worn but was a rich oxblood colour under the grime. The bowl sides have some great cross grain. There were some small fills near the top of the bowl on the left side. The rim was damaged on the outer edge and very caked from the bowl over the rim top. The inner edge of the rim was still round and did not show signs of damage under the thick cake. The stem appeared to be a poor fit but as I looked at it I realized that it was upside down. The flattened bottom of the bowl had not been continued on the stem so it sat wrong.Dublin1

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Dublin4 I took some close-up photos of the rim and sides of the bowl. The rim photo shows the tarry buildup and the side photos show the stamping.Dublin5

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Dublin7 I generally ream the bowl when I start a clean up to remove the cake so I can examine the pipe thoroughly to check for inside wall damage and potential issues. I reamed it with a PipNet reamer and took the cake back to bare briar.Dublin8 While I was at it I scrubbed the rim with alcohol and cotton pads to remove some of the tars. I had to use a sharp blade to gently scrape away the thick coat of tars while I was scrubbing. The photo below shows the initial cleanup of the rim and newly reamed bowl.Dublin9 I sanded the rim with 220 grit sandpaper to further remove the tars and to minimize the outer edge damage. There was a burn mark on the front left of the rim that I was able to reduce but not remove altogether.Dublin10 I scrubbed out the shank and the bowl with alcohol, cotton swabs and pipe cleaners.Dublin11 I wiped down the exterior with alcohol and cotton pads to remove the finish and to clean it up. In doing so I found that there was a small shallow crack/flaw toward the bottom of the bowl on the left side. In the photo below the dental pick is at the close end of the crack and the dark spot is the far end.Dublin12 I picked out the crack with the dental pick, drilled two small holes – one on each end of the crack to stop it from going further. Interestingly this crack followed the pattern of the grain on the side of the bowl. Once I had it cleaned out I wiped it down with alcohol a final time. I pressed briar dust into the crack, dripped super glue into it and then pressed more briar dust on top of the glue. The photo below shows the repaired crack. Fortunately the crack was not deep and did not affect the interior of the bowl. It did not go all the way through and appeared to be more of a flaw in the briar than damage.Dublin13 I sanded the repair with 220 grit sandpaper to remove the excess patch and blend it into the surface of the briar. I sanded it with a medium and a fine grit sanding sponge to remove the scratches in the briar and feather out the surface. I sanded the entire bowl and rim with the same sanding sponges and sandpapers.Dublin14 I aligned the stem and sanded it with 220 grit sandpaper to smooth out the rough surface and then flatten the bottom to match the bottom of the shank.Dublin15

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Dublin18 I wiped down the bowl with alcohol and then stained it with an oxblood alcohol based stain. I put the stain on heavy around the sanded areas on the shank and the bowl repair. I also darkened those areas with a dark brown stain pen following the pattern of the grain. I lightly buffed the pipe by hand and took the pictures below to show how the newly stained pipe looked at this point.Dublin19

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Dublin22 I darkened the rim with the stain pen and gave it another top coat of the oxblood stain. I flamed it and buffed it lightly.Dublin23 With the bowl finished I worked on the stem. I wet sanded it 1500-2400 grit micromesh sanding pads. I rubbed it down with Obsidian Oil. I continued by dry sanding it with 3200-4000 grit pads, rubbed it down again with oil and then finished by dry sanding with 6000-12000 grit pads. I gave it a final coat of Obsidian Oil and let it dry.Dublin24

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Dublin26 I buffed the bowl and stem with Blue Diamond on the buffing wheel, gave it multiple coats of carnauba wax and then buffed it with a clean flannel buff. I brought it back to the work table and then hand buffed it with a microfibre cloth. The finished pipe is shown below. It looks better than it did when I started, in my opinion. The rich oxblood colour helps to hide the repair and the burn mark on the rim. It should be a great smoking pipe if the amount of cake buildup that was there when I started is any indication. It should continue to provide great service to whoever ends up with it in their pipe rotation. Thanks for looking.Dublin27

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A Dr. Grabow Sportsman #72


Blog by Troy Wilburn

This is a pipe I got from Joe’s lot. From looking at Grabow charts I believe this is a shape # 72 Sportsman. Joe mudded and coated inside bowl for me before he mailed it off ……Thanks Joe :).

Here is what it looked like when I received it.G1

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G4 I had to top the bowl and I found a nick or inclusion that was pretty deep I took it down as far as I thought I should go. You can still see it in rim but I got it pretty small and will let it be. Unfortunately the rim lacked much if any grain at all. I canted bowl slightly to give it a “Devil Anse” type of look. Then just basically sanitized, sanded, oiled, waxed and buffed.

Rough sanding done on topping of bowl.G5 Sanded, cleaned ready for oil wax and buff.G6 Very cloudy here today so pics not the greatest, but a lovely little pipe I think and will be in my collection a very long time.

Here are some photos of the finished pipe.G7

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Repairing a Cracked Shank on A Weber Shelbrooke


Blog by Mark Irwin
mark@afinemess.org
29 July 2015

It is a pleasure to have Mark Irwin write a blog for us here on rebornpipes. Many of you may know Mark from his own blog on WordPress called “Peterson Pipe Notes”. Click on the following link if you are unfamiliar wit it: https://petersonpipenotes.wordpress.com. Mark has written several books on pipe enjoyment – The Five Laws of Pipe-Companioning, Pipe Smoking in Middle Earth and contributes a blog to the Neatpipes site. He is also co-authoring a book on the history of Peterson Pipes that will come out through Briar Books Press. He has become a good friend and I correspond with him often. I only wished that lived in closer proximity. Somehow the distance between Vancouver, BC Canada and Texas where Mark is make visiting prohibitive for me. Thank you Mark for your contribution. Welcome — Steve Laug

Mark1 Like a lot of pipemen, part of my introduction to pipe-smoking was through my Dad, who in the late 1960s and early 1970s would occasionally indulge in a bowl of Half & Half. In fact, my first pipe was one of his—a wonderful Kaywoodie bulldog replete with stinger. He had two other pipes that I recall, a white Kaywoodie and this Weber Shelbrooke 300.Mark2 When I was over at his house a few weeks back, he said the Shelbrooke, though a good smoker, had not only become wet and sour over the past few months, but developed a split on the shank as well as a tiny hairline crack at the mortise, and he wondered if anything could be done about it.

The first problem—the wet, sour smoke—seemed to have two causes: first, over the past few years, my Dad’s reduced the number of pipes in his collection to about half a dozen, but he’s smoking them several times a day in fairly heavy rotation. The Shelbrooke might just not be handling its workload.

A look into the mortise with a flashlight revealed a substantial gap between its end and the tenon. And it was, sure enough, wet. In addition to giving the pipe a little more rest, it might be that Dad needs to consider adding another pipe to his rotation.Mark3 The second problem, the crack in the shank and the resulting loosening of the stem, was a more serious problem. I wrote Steve Laug, who said to drill a small hole at the end of the crack to prevent it from spreading further. After that, he said, glue the crack with epoxy, clamp it, then put band the pipe to keep the reglued crack from opening and keep the tenon/mortise tight.

As my D-I-Y restorations are usually confined to Peterson estates, a band had to be ordered online. I did find a supplier on the internet, and, measuring the widest part across the stummel (the radius?), ordered one. I thought I’d be extra cautious and order a size up and a size down as well.

As anyone with any math knows, that was not the way to order a band. All three were far too large. So I went to a math teacher I know, who happens to live here in the same house, for her advice. First she told me measurement is never exact. Hmm. Well, I needed something a little better than what I’d done, obviously. Here’s the formula she showed me:

C = 2 π R

To get C (the circumference), I added up the perimeter of the diamond shank—13.85 x 2 and 18.8 x 2 for a perimeter (circumference) of 55.3. I’ve got all the math on a legal pad, and if you want an explanation, ask a math teacher. In the end, the radius came out to be 8.80 for a circumference of 17.6. I bought 16.5, 17 and 17.5 mm rings, and as it turned out, the 16.5 was the best fit.

While waiting for the bands, I decided to clean up the bowl and stem.Mark4

Mark5 The bowl soaked overnight in an alcohol bath. When it was removed the following morning, I was pleasantly surprised to discover the carbon on the top rim could easily be wiped off with a cotton cloth, leaving it clean. The alcohol soak lightened the stain and removed much of the blackening in the rustication, left the bowl with a sweet, clean scent. I’ve done this with Peterson Systems for quite a while, with spectacular results—and they’ve got the added complication of a reservoir. I’ve been told that an alcohol soak can sometimes cause old wood to split. The crack did seem a tiny bit longer afterwards, but not much.Mark6 The stem was in remarkably good condition, but I thought it might as well be cleaned up since I had it. It was plopped into a small tub of warm Oxy-Clean solution to soak, then forgotten about! Oops. When I remembered to retrieve it eight hours later, it had almost completely whitened. Hmm. Just great, I thought.

It still felt relatively smooth (unlike the roughening-up a bleach-soak does), so I thought I’d try a spin on the Foredom lathe with some Tripoli on the wheel, just to see where things stood and whether it would need the 12-pad Micro Mesh route. It took a few minutes on the wheel, but to my surprise, the Tripoli cut all the haze off, and in a fraction of the time I usually spend with the pads by hand.Mark7 I didn’t remove the dental marks, just as I wouldn’t on a beloved pipe from my own rotation, because those indentations are what give the pipe its comfort-factor to its owner, making it easy to clinch—remove them, and he has to start breaking it in all over again.

I like to use an Ott-Lite to see just how “back-to-black” the stem really is, because I’ve bought far too many estate pipes, and restored too many stems myself, that when viewed under the Ott show an underlying brown, gray or green haze. The stem on such a pipe may look good in a photo, but get it under decent light and you can see it wasn’t properly restored at all.

An additional pass with the buffing wheel and Tripoli was made on a few hazy areas that I caught on the camera but couldn’t see with the naked eye. After that, the stem received a coat of Obsidian Oil to give it some UV protection.Mark8 Coming back to the crack in the shank, I used my countersink drill bit (which I also use to chamfer or “graduate” draft holes in tenons) to create a saucer-shaped hole. I was surprised when it slid right through into the draft hole!

While I couldn’t juxtapose my camera’s flash to give you a photo, it turns out there is a reservoir in the Shelbrooke. It goes considerably deeper than the draft hole, and was obviously an intentional part of the pipe’s design. But the size of the reservoir made for a thin mortise wall, as I found out. Was it for a stinger device? It certainly explains the wet smoke my Dad was experiencing—the smoker would need to swab out the well after the pipe has cooled before smoking it again or suffer the consequences, as uninformed Peterson System users have found to their dismay. As many Weber pipes and catalogs as there seem to be on the estate market, I couldn’t find much just trolling the internet.Mark9 I let the epoxy drizzle off a tooth-pick into the cracks, hoping it would slide down into it. If the epoxy got inside the cracks, I believed it should hold in combination with the nickel band. Then I clamped the crack as well as I could, but as you can see from the pictures, the crack didn’t close up entirely.

Here I made my first mistake—and one I shouldn’t have, because I’ve seen my Dad avoid this kind of thing in carpentry projects we’ve done together. Instead of letting the clamp actually meet the walls of the shank like I did here (which impressed the wood), I should have use some small wooden squares over the clamp to prevent it from biting into the shank. Live and learn.Mark10 I had already used a rattail file to make some briar shavings from an old bowl (thanks Mark Domingues for this tip!), so I mixed those with the epoxy and plugged the hole I’d previously made to stop the crack from lengthening.

Taking off the clamps the following day, I was dismayed to see the briar had been impressed on one side by their pressure. Some of the indentations lifted with the application of passing a flame from my lighter over them, and more would doubtless have been lifted had I used the old hot-knife-covered-by-a-wet-rag technique. I was fully intending to do this, and then—just forgot!Mark11 After letting the epoxy harden for 24 hours, the flat of an X-Acto knife was used to scrape off the excess. But the hole needed to be topped, so mixing up another briar shavings-epoxy mixture; I not only topped the hole, but went over the crack as well.Mark12

Mark13 After another 24 hours had passed to allow the epoxy to harden, I used 500 grit to go over the bump caused by filling the hole. I was concerned not to obliterate the “300” shape stamp, which I now think was probably a mistake. (Looking at the finished pipe, I now think I should have sanded down the abrasions caused by scraping with the X-Acto knife and not worried about the shape number stamp.)

Next I needed to re-blacken the rustication lines, which had washed out in the alcohol bath. These were large enough that a Sharpie Fine Point could be used to good effect. I got this tip from Steve Laug when I was restoring a Peterson B35. The ink in some Sharpies seems to color out a dark bronze, while it’s actually black in others. Micron makes some good archival ink pens (I used them in creating the illustrations for Pipe Smoking in Middle Earth), but these were simply too fine to do the job on the Shelbrooke.Mark14 Having restained the rustication marks with the Sharpie, I restained the pipe. And this resulted in a second disappointment. The Shelbrookes I’ve seen are a light brown, to allow the black rustication lines to stand out in relief. I thought I’d mixed a very light glaze of medium brown Fiebing’s—maybe 1 part dye to 5 parts alcohol? I wiped it on and then flamed it. It came out a great deal darker than I’d hoped. I tried rubbing it off with a wet alcohol cotton pad, which helped, but didn’t bring out the lighter color I’d originally wanted. I think that the Sharpie ink may have “bled” into the alcohol solution, darkening the bowl. A better solution—now that I know the Sharpie ink will bleed—would have been simply to buff the bowl with carnuba.Mark17 Now it was time to put the band on. I used the smallest of the three, a 16.5mm, creasing one corner of it like Steve Laug has shown in two of his blogs here on this site. Then it was simply a matter of working it onto the pipe and bending each side with my fingers. I did heat the band with the heat gun set on low. I also used a small hammer to help knock the band into alignment, as each of the sides of the shank is slightly different.Mark15

Mark16 All in all, I’m fairly satisfied with the job. The proof, of course, will be in the smoking.

Whitehall Thermofilter Rebuild


Blog by Dave Gossett

This pipe was part of an estate lot I received a few weeks ago. Borderline firewood. I was just going to throw it in the pipe parts box but decided to make it my nightshift project at work. It passes the time and keeps me awake.

I have American and English made Whitehall’s but this one is stamped Italy, so It would make a nice addition to the Whitehall collection if it came out looking presentable.

I initially planned to use this pipe for practice and try my hand at beveling a rim, so I didn’t take very many pictures of the rebuild.

It had several fills and deep gashes in the briar, and the button on the stem was completely MIA.Dave1

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Dave3 I started off with some aggressive sanding of the briar with 200 grit. This pipe lost some serious weight. It couldn’t get any worse so I went for broke and sanded down past the fills and gashes working around the stampings until I had a smooth stummel.

Next I gave my first rim beveling a shot. Using a rolled piece of 200 grit angled at 45 degrees, I turned the bowl slowly with one hand while sanding with the other. After trying this, I now have a new found respect for carvers that shape pipes by hand. I stopped frequently and eyeballed the rim closely to make sure it was symmetrical.

After I was content with the shape I worked my way up the grit ladder until it was smooth as babies butt.

The briar was starting to look pretty good. If I couldn’t save the original stem I would have found a substitute. The Thermofilter was similar in size and shape as my old 1919 old Loewe & Co. pipe with an antique rounded button that was popular at the turn of the century, so I modeled the stem rebuild after the Loewe.Dave4

Dave5 This is the biggest stem rebuild I’ve tried so far. This recipe is great for fixing tooth holes or small missing portions. Only time will tell if an addition this large will hold up. Here is the link of how I rebuild stems if anyone wants the details.

http://pipesmagazine.com/forums/topic/how-to-fix-tooth-holes-in-stems
I piled on the mix and filed it about five times before I found the shape I was going for.Dave6

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Dave10 American WhitehallDave11 English WhitehallDave12 Italian WhitehallDave13 It would be interesting to know how many other countries accompanied the Whitehall name.

Cleaning up a Hilson Made in Belgium Meerlined Bulldog, Shape S60


Blog by Steve Laug

This is another pipe from the Idaho Falls antique mall. The funny thing is I went back another day to show my daughters some of the antique jewelry and did not think much of looking for more pipes as I had already cleaned out the ones I had an interest in. One of my daughters called me over to a display case where there was a pipe rest with a golden Cocker Spaniel on it. She thought it would be a great memory piece for me. I looked in the case and there on the bottom shelf was a pipe that I had not seen on the previous day. It was a nice straight Bulldog pipe. The bowl looked like it was a mess but the briar and stem looked to be in pretty good shape. I had the clerk pull it out and was surprised by the stamping on it. It read Hilson over Made in Belgium on the upper left side of the shank and Imported Briar in an arch over Block Meerschaum on the upper right side of the shank. There were some other letters underneath the arch that ran in a straight line but I could not read them without a lens. Of course I had to have the old pipe. I knew that it at least was made before Gubbels Pipe Factory in Holland bought out the Hilson brand in 1980 because of the Belgium stamping.Hilson1

Hilson2 When I got home I looked at the shank under a bright light using a lens and could see more clearly some of the marks under the arch. The arch appeared to be over stamped and underneath on the left of arch it read S and the other letters faded out. On the right side of the arch it read TYLE. I am wondering if it originally read S60 (which is the shape number that has been more recently stamped on the underside of the right side of the shank) BLOCK STYLE in a straight line over MEERSCHAUM (the center and bottom words in and under the arch). If so then when it left Belgium and headed to the USA it must have been over stamped with the arched IMPORTED BRIAR which is stamped with a slightly smaller font. I also examined the stem and found that on the underside of the right side it had a small stamped M and what looked like part of an E. All of that will remain a bit of a mystery but it makes this old pipe interesting.

The briar portion of the pipe was in pretty decent shape. I was not sure about the briar on the rim as it was pretty covered with an overflow of tars that had come up out of the bowl and over the rim. The meerschaum bowl was invisible at this point in the process. It was somewhere inside the mess but how far down I was not sure. I had no idea of the thickness of the Hilson bowls in comparison with others. The other Hilson Meerlined pipe I had did not have the lining and the briar was very thin so I was thinking that this one would be like that. The finish was dirty on the rest of the bowl but did not have any damage. The briar looked pretty decent other than a few small fills on the underside of the shank. The stem was dirty and lightly oxidized. The pipe and the stem smelled awful! The bowl smelled like old cigarettes left in an ashtray in the rain. The stem smelled like old tires with a hint of sulfur. It would take a bit of work to clean up this one without damaging the meerlined bowl.Hilson3

Hilson4From a bit of research on the web I found that the company was originally started in 1846 by a German named Jean Knödgen who produced clay pipes in Belgium. According to a note on the Pipephil website it seems that in the late 19th century Jean Hillen married into the Knödgen family and later took over the company. He changed the company from a clay pipe producer to a factory able to manufacture briar pipes. Jean Hillen had 2 sons: Jos Hillen was responsible for sales and Albert Hillen was responsible for the production. After WWII his son Albert founded the HILSON brand which was a combination of Hillen and Son and exported his pipes all over the world. The brand did very well in the 1960s and 1970s and the brand was sold throughout Germany and Europe. In 1980 the company ran into financial difficulties and was bought by the Royal Dutch Pipe Factory owned and operated by Gubbels who still makes the Big Ben pipe.

Hilson meerschaum-lined briar pipes were manufactured in Belgium at the original Hilson factory in the 1970’s and used Block Meerschaum to make the inserts for their pipes. This was much better quality than most meerschaum lined pipes. Usually the lining was made of pressed meerschaum which was made from ground up meerschaum. Block Meerschaum is carved from the meerschaum as it is mined. High quality meerschaum pipes are always made from block meerschaum.

I took the next three close-up shots to give an idea of the state of the bowl when I started. There is a hint that it is a meerschaum lined bowl when you see the line on the edge of the bowl just inside of the briar. The thick coat of carbon built up on the rim and down into the bowl made it hard to see. I was glad that this was a block meerschaum insert rather than a compressed one because there was some hope that the bottom of the bowl had not begun to disintegrate of break up. The second and third photos below give an idea of the stamping on the shank of the pipe.Hilson5

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Hilson7 The next photo shows the stinger apparatus in the tenon of the pipe. Most of the other Hilson pipes that I have worked on have an inner tube extension rather than a tenon so this was a new one to me. It is also unique among the stingers that I have seen.Hilson8 I decided to top the bowl to remove all of the carbon build-up and see what was happening with the top of the meerschaum insert and the briar rim. I knew that the cake in this one was out of control but I wanted to see if I could see the original inner line before I dealt with the cake.Hilson9 The next photo shows the topped bowl. Once I had it topped I folded a piece of sandpaper and worked at the inner edge to remove the cake. I wrapped the sandpaper around my finger after the initial sanding and went as deeply into the bowl as I could reach. There was some staining around the back and right side of the meerschaum lining where it came in contact with the briar. I think some of the tars and oils wicked into the meerlining and stained it.Hilson10 The surface of the rim was scratched from the 220 grit sandpaper so I used a medium and a fit grit sanding block and cleaned up the rim.Hilson11 The next two photos show the rim and the bowl after reaming. I reamed what I could not reach with a sharp pen knife and removed all of the cake in the bowl.Hilson12

Hilson13 I removed the stinger from the tenon. I always twist the tenon rather than just pull it in case it is threaded. In this case it came out easily enough.Hilson14 I was going to use the retort to clean this pipe but thought better of it as I did not want to soften or damage the meer liner with the alcohol. So, I resorted to the old tried and true method of cotton swabs and alcohol to clean out the shank and wipe down the inside of the bowl. It took a lot of swabs to get the shank clean. The mortise ran the length of the shank to accommodate the long stinger.HIlson15 The stem took a lot less work. After just a few pipe cleaners and alcohol the pipe cleaners came out clear.Hilson16 I scrubbed the stinger with alcohol and 0000 steel wool to remove the tars that had stained the aluminum.Hilson17 I wiped down the bowl with alcohol on cotton pads and then took the following picture to show the state of the pipe thus far. It is going to be a beautiful pipe.Hilson18 I wiped the bowl and shank down with a light coat of olive oil to enliven the briar and bring out the grain. The birdseye grain on the sides of the bowl were stunning. It is hard to see with the freshly oiled bowl but in later photos it will stand out.Hilson19

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Hilson22 The stem was cleaned and ready to polish. I wet sanded it with 1500-2400 micromesh sanding pads and then gave it a coat of Obsidian Oil. Before the oil dried I dry sanded it with 3200-4000 grit pads and gave it another coat of oil and then sanded it with 6000-12000 grit pads to finish the shine. I gave it a final coat of Obsidian Oil and let it dry. Once dry I buffed it with White Diamond on the wheel.Hilson23

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Hilson25 I buffed the finished pipe with Blue Diamond Polish on the wheel and then gave it multiple coats of carnauba wax. I buffed it with a clean flannel buff and then again by hand with a microfibre cloth to bring depth to the shine. The finished pipe is shown in the photos below. Other than the stain around the back and right side edge s of the meerschaum lining the pipe looks like new. It should offer many more years of service.Hilson26

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Rebirth – A Genuine Briar Zulu


Blog by Steve Laug

I am working on yet another Idaho find. This one comes from a small shop in Victor, Idaho. I had a great visit with the shop keeper who has traveled the world. We talked about travels and pipes. She had a small jar of pipes behind the counter and I purchased all of them. I love the Zulu shape and this one is a good example of it. The pipe is in rough shape. The finish is worn and is peeling off on the sides of the bowl. The rim is damaged. The cake had been reamed with a knife and the bowl was out of round. The top was rough and the back outer edge was beat down and had a large nick on the back right side. The stem did not fit in the mortise all the way. It had some oxidation and a band of calcification toward the back near the button. The slot was almost closed off with grit and when I removed it from the shank it had a very grimy short stinger. Not sure but I think I will lose the stinger. I am not sure the stem is the original as the diameter of the shank and the stem are not quite the same.Gen1

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Gen4 I took a close up photo of the rim to show the damage to the top and the back side of the rim. It was truly a mess.Gen5 I took the stem off the pipe and pulled the stinger with a pair of pliers.Gen6 I scrubbed down the exterior of the bowl and the rim with acetone on cotton pads to remove the peeling varnish and the grime as much as possible before I worked on the rim and the backside of the bowl.Gen7

Gen8 There was a large fill that had crumbled on the underside of the shank about mid shank. It would need to be picked out and repaired.Gen9 I picked out the crumbling fill with a dental pick and then topped the bowl on the topping board using 220 grit sandpaper.Gen10 When I had flattened out the majority of the rim damage I repaired the damaged back side of the bowl using super glue and briar dust. I also replaced the fill in the bottom of the shank at the same time.Gen11

Gen12 When the patch dried I did some more topping of the rim to blend the repair into the flat surface of the rim.Gen13 I reamed the bowl with a PipNet reamer using the first two cutting heads. I took the cake back to bare briar to check for damage to the inside of the bowl.Gen14

Gen15 I sanded the repairs on the underside of the shank and the back of the bowl to blend it into the briar around it. I wanted the transition to be smooth and seamless. The top and the backside of the bowl took some effort to clean up. You can see from the photos the size of the repairs. They had dried hard as a rock and were very stable but they were quite large.Gen16

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Gen18 I sanded the bowl and shank with 0000 steel wool to smooth out the scratches and polish the repairs. I used it on the entire bowl to help remove the previous finish.Gen19

Gen20 I used the KleenReem drill bit to clean out the air way between the mortise and the bowl. It was constricted from the build-up of the grime. I could not get a thin pipe cleaner into the airway before I used the bit to open it up.Gen21 I cleaned out the shank and airway in the bowl with pipe cleaners, cotton swabs and alcohol. I scrubbed it until they came out clean and white. It was incredibly dirty. I tried to get a pipe cleaner down the stem but the slot in the button was too constricted to get even a thin cleaner through it.

I sanded the transition between the stem and shank. The stem did not fit properly in the shank. I worked on the tenon to even it up the fit in the shank. It was almost conical at the end next to the stem so I used a Dremel and sanding drum to even it up. It was also sanded at a bit of an angle so there was a gap on the right side of the shank. I even out the tenon and made it round again. When I was finished the gap was gone and the stem fit. Now all I had to do was adjust the diameter of the shank on the right side and top as it was slightly larger than the diameter of the stem. I sanded the shank with 220 grit sandpaper until the transition was smooth and the diameter the same on both the shank and stem. I sanded the stem at the same time and removed the tooth chatter and calcification on the button end.Gen22

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Gen25 I sanded the inside edge of the bowl with a folded piece of 220 grit sandpaper to smooth out the roughness on the back edge.Gen26 I sanded the bowl and stem with a medium and a fine grit sanding sponge to remove the scratches left behind by the sandpaper.Gen27

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Gen30 I sanded it with 0000 steel wool to take out the next level of scratches on the briar.Gen31

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Gen34 With all of the sanding completed I stained the bowl with the oxblood alcohol based stain to highlight the grain. It would be the first coat of stain that I used. I wanted to make some of the birdseye and cross grain standout and chose the oxblood colour to be the undercoat.Gen35 I flamed the stain and then buffed it to remove the excess stain.Gen36

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Gen39 I wiped the bowl down with alcohol and sanded it with 1500 grit micromesh to further remove the excess stain.Gen40

Gen41 I then stained it with the top coat – a dark brown aniline stain thinned 50/50 with alcohol to make it more of a brown wash coat. I applied it with a cotton swab and then flamed it. I repeated the process until it gave a good coverage. I applied heavily around the top of the rim and on the underside of the shank over the repairs.Gen42 I buffed it with White Diamond on the buffer and then rubbed down the bowl with a light coat of olive oil to bring life and depth to the finish.Gen43

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Gen46 At this point I set the bowl aside to work on the stem. The slot was so tight that I could not get a thin pipe cleaner through it. That had to change so that I could easily clean it. I used small needle files to open it up. I started with a flat oval file and worked on the bottom and top edge of the slot. Once I had them opened I used a thicker oval to give the top and bottom edge more depth and the sides more of a taper inwards to the airway. I finished with a round file and folded sandpaper to smooth out the opening.Gen47

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Gen49 I wet sanded the stem with 1500-2400 grit micromesh sanding pads to remove the scratching and oxidation that remained. I rubbed it down with Obsidian Oil and continued by dry sanding with 3200-4000 grit micromesh pads. I gave it another coat of oil and finished with 6000-12000 grit micromesh pads. I gave it a final coat of oil and let it dry.Gen50

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Gen52 I buffed the bowl and the stem with Blue Diamond Plastic Polish on the buffing wheel and then gave the bowl and stem multiple coats of carnauba wax. I buffed the pipe with a clean flannel buff and then hand buffed it with a microfibre cloth to add depth to the shine. The finished pipe is shown below. The contrast stain worked well and the birdseye grain stands out on both sides of the bowl. The cross grain on the front and back also looks great. The repairs are still visible but less so than they were before the two coat stain process. It came out pretty well considering where it was when I started on this old timer. Now it should continue to deliver good smokes for a long time to come. I put the stinger in for the photos but it is easily removed and I am pretty sure that I will remove it once I smoke it!Gen53

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Restoring a 20’s Era LHS PUREX Patent 1587048 Octagonal Pot


Blog by Steve Laug
LHS The pipe I chose to work on is stamped on the left side of the shank LHS in a Diamond then PUREX. Underneath is the stamping PATN 1587048. On the right side it is stamped Real Briar Root. On the underside of the shank is stamped 69. The pipe is in decent shape for a oldtimer. It is tiny and delicate looking and that is hard to capture in these photos. The length of the pipe is 5 ¼ inches, the diameter of the bowl is 1 1/8 inches, the bowl height is1 3/8 inches. The bore on the bowl is 5/8 inches. The diameter of the shank and the stem is 3/8 inches. The stem is lightly oxidized and has some tooth chatter on the top and bottom near the button. The finish is dark and dirty with worn spots showing through the varnish that covered it. The aluminum on the shank and the stem was oxidized and lightly pitted.LHS1

LHS2 The bowl was slightly out of round on the back inner edge. There were some nicks in the inner edge and on the rim top.LHS3 Here is a close-up of the rim showing the nicks and damage to the rim.LHS3a

LHS4 I did a bit of searching on the internet and on the Pipephil site I found my pipe – An LHS Patent Purex. It is stamped like the second pipe in the photo below and has the Real Briar on the right side of the shank. The stem has a combination of the dot pattern in the photo below. Mine is in the pattern of the second one on the yellow stem but it has two white dots on the sides with a red dot in the middle.LHS5

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LHS7 I also researched the patent number and it led me to the following diagram and patent information. It was filed in 1924 and awarded on June 1, 1926. The interesting thing is that it combines some of the concepts from a later patent filing on July 1, 1932 and granted on May 9, 1933. The stamping places it as a 1926 pipe. The shape of the stinger and the threaded mortise make me think of the 1926 pipe in many ways. I cannot see deep enough into the pencil shank to see if there is a metal cup insert in the shank behind the mortise. Maybe that will become clear in the cleanup. The smooth portion of the tenon after the threads and the metal disk that is threaded into the stem make me think of the 1933 patent pipe. The threaded mortis is the same in both but if it ends in the shank without the cup then it has a lot of similarity to the 1933. The 1926 patent gives me a start date for this pipe and the 1933 patent gives me an end date. The fact that the metal works combine both makes me wonder if the pipe did not come out of the factor late 1920s or early 1930s just prior to the new patent release in 1933. I am including the two different patents for you to see the interesting combination in this pipe.LHS8

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LHS11 I have screen captured the insert in the shank and the stinger apparatus from the 1926 patent drawings. Figure 2 shows the stinger. It is identical in both the 1926 and the 1933 patent drawings. Figure 3 shows a metal cup that is inserted in the shank. The mortise end is threaded to receive the threads on the tenon. Figure 4 shows the end of the stem looking at the head on the stinger. The slot is at the top. Figure 5 shows the inside of the shank looking at it from the end. The mortise end is threaded and the cup has an airway hole in the center of the rounded end. That end sits against the airway from the bottom of the bowl as seen in Figure 6. When I started cleaning out the shank I was unsure of the interior. Once I was cleaning it I was certain that I was working with the insert that is shown in these figures. The inside of the shank is smooth and shiny now that it is clean. Looking down the shank with a flash light it is visible.LHS12 Here is a photo of the stinger – note the length of the tenon behind the stinger – particularly the smooth portion. Note also the metal plate on against the stem that is threaded and inserted into the vulcanite of the stem.LHS13 I have also included a screen capture below of Figure 2 from the 1933 patent drawings. The insert in the shank is shorter than the 1926 version and does not include the cup. The tenon is the same though it has a longer smooth portion. It also has a plate that rest against the face of the stem when inserted.LHS14 The rim damage required me to lightly top the bowl to minimize it and flatten the top of the rim. Doing so removed most of the damage and brought the bowl back into round.LHS15

LHS16 I wiped the bowl down with acetone on cotton pads to try to break down the varnish coat. I sanded it with a fine grit sanding sponge to open the surface. It was stubborn stuff to remove. There was some beautiful grain under the dark varnish coat.LHS17

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LHS19 I still did not have the varnish coat removed so I dropped the bowl into an alcohol bath to let it soak. The dark colour of the alcohol bath comes from all of the bowls that have soaked in it in the past. I filter it but the dark colour remains. I like it as it adds a bit of a patina to the briar as it soaks there.LHS20 While the bowl soaked I worked on the stem. I cleaned out the inside of the stem and cleaned the stinger with pipe cleaners, cotton pads and alcohol.LHS21 With the inside clean I decided to take a break from working on this pipe and went out to enjoy a bit of sunshine while it is here in Vancouver. Rain is forecast and coming in even while I am outside. I picked about 6 pints of blueberries while I was outside.

When I came back to the pipe after it had been sitting in the bath for about an hour and a half. I dried it off with a paper towel. The varnish coat was gone and the topped bowl had picked up a patina from the bath that almost matched the colour of the briar of the bowl.LHS22

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LHS26 I scrubbed out the cup insert and mortise in the shank. It took a lot of scrubbing. I did not want to use the retort as I was not sure what the stem material was and did not want to risk dissolving it with the hot alcohol. I scrubbed it with alcohol, cotton swabs and pipe cleaners until they finally came out clean. I shone a flashlight down the shank from the bowl and the mortise and it was sparkling and shiny. It was indeed the cup insert – all doubts were removed.LHS27 With the insides and outside clean I rubbed the bowl down with a light coat of olive oil to highlight the grain. When it dried it made the grain pop and the rim colour was a match. I will need to give it multiple coats of carnauba wax once I am finished with the stem. The bowl however is going to be a beauty.LHS28

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LHS32 The nicks in the inner rim bothered me so I folded a piece of sandpaper and worked on the inner edge to smooth it out while keeping it round.LHS33

LHS34 I then mixed two stain pens – a medium and a dark brown to match the colour of the bowl and try to blend the rim in more closely. I then sanded the rim with a 3200 grit micromesh sanding pad to work on the blend even more.LHS35 I buffed the bowl with White Diamond and then set it aside so that I could finish working on the stem. I sanded it lightly with a fine grit sanding sponge and then worked on it with micromesh sanding pads. I wet sanded with 1500-2400 grit pads, rubbed it down with Obsidian Oil and then dry sanded with 3200-4000 grit pads. I gave it another coat and then sanded it with 6000-12000 grit pads. When I finished I gave it a final coat of Obsidian Oil and let it dry.LHS36

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LHS38 I buffed the pipe with Blue Diamond on the wheel and then gave it multiple coats of carnauba wax. I buffed it with a clean flannel buffing pad and then by hand with a microfibre cloth to give depth to the shine. The finished pipe is shown in the photos below. LHS39

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LHS44 Thanks for looking.

Restoring a Dr. Grabow Viscount 39 Continental


Blog by Steve Laug

I was gifted this beautifully grained Grabow Viscount Shape 39 in a box of pipes that needed to be reconditioned and repaired. It was a shape that I had seen pictures of but I had never seen one in person. Holding it in hand led me to have a few questions regarding it. It is stamped on the left side of the shank Viscount over Dr. Grabow and on the right side 39 near the shank and then Imported Briar over Adjustomatic over Pat.2461905. I posted the questions and some photos of the pipe on the Dr. Grabow Collectors Forum as I have found the folks there to be extremely helpful and knowledgeable about all things Grabow.

Here are the questions:
1. Any idea on the dates of this one.
2. The rim top has ridges but I am not sure if they are scratches or original. They are in no particular pattern and the rest of the bowl is smooth. Did this shape have a rusticated rim?
3. Did it have the Grabow scoop stinger as it is missing in this one?
4. The Grabow spade on the stem is raised above the surface. Was this normal? I have not seen it before.

I concluded my questions with a short comment on the pipe. The briar is amazing – birdseye on the sides and cross grain on the front and back of the bowl.

The pipe needed some work as can be seen from the above questions. The stem was rough. It was oxidized and had been scraped clean with a knife or other tool and left ridges and scratches all over the stem. It gave it a striped look. The rim had a hatched rustic pattern on it and had probably fallen prey to the same knife wielding owner. The finish was actually quite good underneath the dirt and sticky spots that may have come from price tags on the bowl or labels. I was surprised that it did not have any lacquer or varnish coat over the briar. It was just stained briar and would be quite easy to clean up.Cont1

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Cont4 It was not long before I got a reply from Ted over on the Dr. Grabow Collectors Forum. He answered all of the questions that I had regarding this particular pipe and did them in reverse order. Here is his reply.

Yes, The grain is great. A fine example.

4) Spade on the stem has raised over time. It was flush when it left the factory. Even if it comes out (unlikely) it is a relatively easy fix. Joe and Ed have bunches of spades that they picked up off the factory floor.

3) It had the scoop (72B) cleaner. Unfortunately I don’t have any left. Someone will get you one.

2) Rim scratches weren’t there when it left the factory. Someone cleaned the top a little too vigorously.

1) This is fun…… The Continentals started in 1959/60 and their heyday was 1964-1966. Almost none were produced after 1967 because the sales just weren’t there. Shape stamped with a vulcanite stem makes me believe it was made in 66/67. I can’t speculate as to when it was sold… just made.

Here are some close up photos of the rim and the grain on this beautiful little pipe.Cont5

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Cont7 Troy Wilburn sent me some catalogue photos of the Continental Line. There are some unique and interesting shapes. I thought you might enjoy seeing the photos.Cont8

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Cont11 I did a light reaming of the bowl with a sharp pen knife being careful to keep it vertical and not damage the inner edge of the rim.Cont12 I scrubbed the bowl, shank and stem airway with pipe cleaners, cotton swabs and alcohol. These metal mortise inserts collect a lot of “gunk” behind them and it takes some work to remove all of the debris and oils from the shank.Cont13 I scrubbed down the exterior of the briar with isopropyl alcohol to remove the sticky areas and also the general grime that was built up on the bowl and shank.Cont14

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Cont16 I lightly sanded the stem with 220 grit sandpaper and also a medium and fine grit sanding sponge to loosen the oxidation. Then I dropped it in a bath of warm Oxy Clean to soften and bring the oxidation to the surface.Cont17

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Cont19 While the stem soaked I worked on the scratches and hatch work on the rim surface. It was not only dirty but it looked like someone had scraped off the tars with a knife and left a rough hatch pattern all over the surface of the rim. I sanded it with 220 grit sandpaper to remove the scratches and smooth it out once again. I then sanded it with a medium and a fine grit sanding sponge to reduce the scratches left behind by the sandpaper.Cont20

Cont21 I sanded the rim down with micromesh pads, wet sanding with 1500-2400 grit pads and then dry sanding with 3200-4000 grit pads. I wiped the bowl down with alcohol once more to remove the dust and sanding grit.Cont22

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Cont25 Troy mentioned that these older Continentals were not stained but general just had a light oil coat on the natural briar. It appeared that this was true on this old pipe but the patina that had developed over the years since 1966-67 had darkened the briar. I used a medium brown stain pen to touch up the rim as it matched the patina exactly.Cont26 I took the stem out of the bath and dried it off with a coarse cotton cloth. The oxidation was greatly reduced and the stem was ready to work on.Cont27

Cont28 I put a plastic washer between the stem and the shank and sanded the stem with 220 grit sandpaper and the sanding sponges to remove the hard to get oxidation at that point.Cont29 I took the stem off again and finished sanding with the sandpaper and sanding sponges.Cont30 Then it was time to work on the polish of the stem. I wet sanded with 1500-2400 grit micromesh sanding pads and then rubbed the stem down with Obsidian Oil. I dry sanded with 3200-4000 grit pads and repeated the oil. I finished with 6000-12000 grit pads, gave the stem a final coat of oil and when it dried buffed the stem with Blue Diamond on the wheel.Cont31

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Cont33 I gave the entire pipe a light buff with Blue Diamond and then gave it multiple coats of carnauba wax. I buffed it with a clean flannel buff to raise the shine. I took it back to the work table and hand buffed it with a microfibre cloth to bring out a deeper shine. The finished pipe is shown in the photos below. It turned out to be a beautiful piece of briar and a unique looking pipe. The old briar is rich with colour and warmth.

I want to thank the Dr. Grabow Collectors Forum and Ted of that Forum for their help on this pipe. I also want to thank Troy for the catalogue pages and for sending me the spoon stinger to insert to completely finish the restoration of the Continental. Thanks for looking.Cont34

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