Tag Archives: bowl topping

Restoring a Charatan’s Make Belvedere 4 Saddle Stem Billiard with the stamping starred out

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Blog by Steve Laug

The next pipe on the table is a strange one. It is a well made Charatan’s Make billiard with some nice grain around the bowl and shank. The stamping is quite clear though the entire stamp has been covered with flower/star stamps obliterating it for the most part. I am not sure what it means as I have not seen this before. Under the flower stamps it is stamped on the topside and reads Charatan’s Make[over] London England [over] Belvedere in three lines. On the underside it is stamped Made in London [over] England. Above that it has a number stamp 4 which I assume is a shape number. We purchased the pipe on 06/24/2023 from an auction in Garland, Texas, USA. The finish on the pipe was dirty but obviously well loved. There was a thick cake in the bowl with lava flowing up and onto the rim top and edges. It is heavier on the back side of the rim top but is present all the way around. The stem was oxidized and light calcification on the area around the button. There were light tooth marks and chatter on both sides. There was no CP stamp on the sides of the stem but it was stamped on the underside and read REGD NO [over] 203573. It had the DC or Double Comfort step down saddle stem. Jeff took photos of the pipe before he started his clean up work on the pipe.He took photos of the bowl and rim top to show their general condition. You can see the tars on the inner edge of thick lava coated rim top. The cake in the bowl is quite thick and there is tobacco debris on the walls of the bowl. The finish on the bowl is very dirty with grime and oils ground into the bowl, but still very stunning. This pipe has a classic Charatan Double Comfort stem that has some oxidation, calcification on the surface of the vulcanite. There is chatter and tooth marks on the top and underside. Jeff took some photos of the sides and heel of the bowl to give an idea of the grain on this particular piece of briar. It is amazing and I cannot wait to see what it looks like once it is polished and waxed. He took photos of the stamping on the top and underside of the shank to capture it for me. The first photo shows the topside of the shank and the floral/sunburst overstamping as noted above. The second shows the underside of the shank with the Made in London [over] England as noted above. You cannot see the numeral 4 but it is above the Made in London stamp.An added part of pipe restoration for me is to try to gather as much background on a brand and maker as I can find. With Charatan that is an enjoyable web to untangle. There is a lot of information and it can lead to understanding what era a pipe was made in. To try to figure out the era of the Charatan’s pipe I was working on I turned to the Pipephil website, Logos and Stampings (http://www.pipephil.eu/logos/en/logo-charatan.html). There is some really helpful information on each of the lines of Charatan’s Make pipes that entered the market. There is an alphabetical listing of the lines but the Belvedere they showed had a stem made for a 9mm filter while the one I have is a nonfiltered pipe. The site did give a short history of the brand. I quote the portion that is most pertinent.

The brand was founded in 1863 by Frederik Charatan. When his father retired in 1910, Reuben Charatan took over the family business. All the pipes were handmade until 1973. The brand name has been overtaken by Dunhill in 1978 and sold in 1988 to James B. Russell Inc. (NJ, USA). During the period 1988-2002 Charatans were crafted by Butz Choquin in St Claude (France). Dunhill re-purchased Charatan brand name in 2002 and Colin Fromm (Invicta Briars, Castleford) followed up on freehand production.

Next, I turned to Pipedia to see if I could find more information on the brand and possibly a link to the Belvedere line (https://pipedia.org/wiki/Charatan) but once again in the general article it was not listed. It did give a little more historical information. I quote the pertinent parts and have highlighted in red the sections that give information on this particular pipe.

In 1863 Frederick Charatan, a Russian/Jewish immigrant, opened a shop in Mansell Street, located in the borough of Tower Hamlets, London E1, where he began to carve Meerschaum pipes. These pipes got very popular soon, and thus Charatan moved to a bigger workshop in Prescot Street, just around the corner. Here he began to make briar pipes which should make the name famous the world over. Charatan was the first brand to make entirely hand-made briars from the rough block to the finished pipe including the stems. The nomenclature “Charatan’s Make” refers to this method of production and was meant to differentiate Charatan from other brands who “assembled” pipes from pre-drilled bowls and delivered mouthpieces.

Being the undisputed No. 1 in English pipemaking, Charatan was approached by Alfred Dunhill who was unsatisfied with the quality of the pipes he imported from France. During 1908 – 1910 Dunhill bought pipes from Charatan paying exorbitant prices to ensure he had some of the very best pipes for sale in England. In 1910 he lured away Joel Sasieni, one of Charatan’s best carvers, and opened his own small pipe workshop on 28 Duke Street. On the retirement of his father in 1910 Reuben Charatan took over the family business…

…The pre-Lane period (prior to 1955) and the Lane era pipes (1955 to until sometime between 1979 – 1984) are of primary interest the collector. The Lane era is often quoted as beginning about 1950… Charatan records are almost non-existent before Lane due to a factory fire, making it difficult to date pre-Lane pipes. Charatan used 4 basic grades prior to 1950: Supreme, Selected, Executive, and Belvedere. After 1950 Herman Lane’s influence began, and the grades started to expand. In 1955 Lane took over sole distributorship of Charatan in the US. In 1957 he introduced the Supreme S. Most of his other introductions were from the 60’s and early 70’s…

From this I am fairly certain I am dealing with an early Lane pipe made in 1955 and because of the Belvedere stamp it could potentially go back as far as before 1950. There are none of the expected Lane stampings on the pipe which is interesting though the Double Comfort bit helps point to the Lane time.

I continued digging further into the dating of the pipe, but what I had found above was a good start for me. If some of you would like to try your hand at dating it more accurately as to the time period it came out you might want to check out the article on Pipedia on Dating Charatans (https://pipedia.org/wiki/Dating_of_Charatans).

I also reread the article on Pipedia by the Italian fellow who contributed some really helpful information on the brand (https://pipedia.org/wiki/Charatan_-_Milan_2014). I quote the section on the Second period: Reuben Charatan 1910 – c. 1962. I have highlighted a portion of the section on the shank in red to point out some more helpful dating information.

– In 1962 Herman Lane took over the business from the Charatan family, although he had already influenced production from the 1950s.

– The pipes were mostly larger than the previous ones and corresponded in size to Dunhill group 5. These are slightly less rare, but still difficult to find.

– Stem: Usually in ebonite, saddle shaped or tapered, bearing a fine “CP” stamp, underbore system (see below) used when necessary.

– Shank: The shape code is stamped on it together with the nomenclature “CHARATAN’S MAKE LONDON ENGLAND” arranged in two lines. From 1955 onwards on the models marketed for the USA there is also a serif and circled capital “L” (but not all models bear this) which resembles the pound sterling symbol. The “L” is for Lane, the importer.

From 1958, Lane changed the nomenclature for models marketed for the US to clarify the message: “MADE BY HAND”.  In this period the underbore was introduced. Its manufacturing period ranged between 1920 and c.1930. This model was equipped with a duralumin plunger trap fitted in the stem, which served to clean the residue more easily. This particular model bore a special stamp on the stem, and also had its own catalogue…

QUALITY GRADES…The stem did not only display the stamps mentioned above. Another stamp that can help dating is the one referring to the quality of the pipe. Until Herman Lane arrived on the scene there were four quality grades. Starting with the lowest: Belvedere, Executive, Selected, and Supreme. Lane went on to add higher grades from time to time: Supreme S, Supreme S100, S150, S200, S250, S300, Coronation, Royal Achievement, Crown Achievement, and Summa Cum Laude; these last three are extremely rare and almost impossible to find. He also invented other, different grades, even changing the previous pipe classification standards. We will not go into detail here, but it means that if we find an S100 or Coronation the pipe was manufactured following Herman Lane’s acquisition. In particular, the FH mark, or Freehand pipe was commissioned to the famous Danish craftsman, Preben Holm.

Now I knew I was working on an early Lane pipe which actually means it was made around 1955 as shown by the stamping. I wanted to now see if I could find any information the shape 4 number as it was not listed in any shape charts I could find.

With that information at hand I turned to work on the pipe itself. Jeff had thoroughly cleaned up the pipe. He reamed the pipe with a PipNet Pipe Reamer and cleaned up the remnants with a Savinelli Fitsall Pipe Knife. He scrubbed the bowl with undiluted Murphy’s Oil Soap with a tooth brush. He rinsed it under running warm water to remove the soap and grime. He cleaned out the inside of the shank and the airway in the stem with alcohol, cotton swabs and pipe cleaners. He scrubbed the exterior of the stem with Soft Scrub to remove as much of the oxidation and calcification as possible. He soaked the stem in Briarville’s Pipe Stem Deoxidizer and rinsed it off with warm water. I took photos of the pipe once I started to work on it.  I took some photos of the rim top and stem. The rim top and bowl looked very good. The cake and lava overflow were gone and the inward inward edge of the rim was very clean. There was damage on the back and front of the inner rim edge. Jeff had been able to get rid of most of the darkening and all of the lava and tars. The rim top looked good with no marks or nicks on the surface or edges. The closeup photos of the stem shows that it is a much cleaner and better-looking stem. There is still some residual oxidation on the saddle and blade that I will need to deal with. The light tooth chatter was still present but faint and the stem looked really good. I took some photos of the stamping on the shank sides to show the condition after the cleanup. Often the stamping takes a hit with the cleaning and is lessened in its clarity. Jeff does a great job in leaving the stamping looking very good. I also removed the stem from the shank and took a photo of the pipe to show the proportions of the pipe. It is a pretty pipe. Now it was time to work on the pipe. I started working on this pipe by turning to the bowl. I chose to deal with the darkening and burn damage on the inner rim edges and top. I used a folded piece of 220 grit sandpaper to remove the damage and darkening. It took a little work but I was able to remove all of the darkening. It is a beautiful piece of briar with some great grain.Once rim edges were reshaped and reworked I needed to blend them into the rest of the briar. I polished the briar with micromesh sanding pads. I choose to dry sand the briar rather than wet sand it. Again, it is a matter of personal preference. I prefer to use the pads dry and find they work very well on the briar. I sand with each pad (9 in total) and group them by threes for ease of reference. I also work over the plateau areas at the same time. I wipe the bowl down after each pad with a damp cloth to remove the sanding debris and check the briar. I love seeing the developing shine on the briar as I move through the pads which is why I include so many photos of this step. For the past few years now I have been using Before & After Restoration Balm. It is a “waxy” paste/balm that is rubbed into the surface of the briar and the plateau. The product works to deep clean the nooks and crannies of finish, enliven and protect the briar. I worked it into the briar with my finger tips and let it sit for 10 minutes to do its work. I wiped it off with a soft cloth and buffed it with a cloth. The briar really took on a deep shine and the grain shone through. The photos I took of the bowl at this point mark the progress in the restoration. It is a gorgeous pipe. I set the bowl aside and turned my attention to the stem. The stem was in good nick other than the light oxidation on the top side. There some light tooth marks next to the button edge button chatter on the surface. I “painted” the surface in those areas with the flame of a light and raised them. I sanded out what remained with 220 grit sandpaper and then started polishing with 600 grit wet dry sandpaper.  I scrubbed the stem surface with Soft Scrub cleanser to remove the oxidation in the vulcanite. I was able remove all of the residual in the finish and the stem looked much better. I used micromesh sanding pads and water to wet sand the stem with 1500-12000 grit sanding pads. I wiped it down after each sanding pad with Obsidian Oil on a cotton rag after each sanding pad as I find it does two things – first it protects the vulcanite and second it gives the sanding pads bite in the polishing process.   After finishing with the micromesh pads I rub the stem down with Before & After Fine and Extra Fine stem polish as it seems to really remove the fine scratches in the vulcanite. I rub the Fine Polish on the stem and wipe it off with a paper towel and then repeat the process with the extra fine polish. I finish the polishing of the stem down with a final coat of Obsidian Oil and set the stem aside to let the oil absorb. This process gives the stem a shine and also a bit of protection from oxidizing quickly.I finished with the Blue Diamond and moved on to buffing with carnauba wax. Once I have a good shine in the briar and vulcanite I always give the bowl and the stem multiple coats of carnauba wax. I have found that I can get a deeper shine if I following up the wax buff with a clean buffing pad. It works to raise the shine and then I follow that up with a hand buff with a microfiber cloth to deepen the shine. It is always fun for me to see what the polished bowl looks like with the polished vulcanite and acrylic combination stem. It really is a beautiful pipe. The smooth finish around the bowl sides and shank show the grain shining through the rich brown stains of this Charatan’s Make London England Belvedere 4 Billiard overstamped with flower/sun figures. The finished pipe feels great in my hand. It is light and well balanced. Have a look at it with the photos below. The dimensions are Length: 6 inches, Height: 2 inches, Outside diameter of the bowl: 1 ½ inches, Chamber diameter: ¾ of an inch. The weight of the pipe is 2.01 ounces/57 grams. It is a beautiful pipe and one that I will be putting on the rebornpipes store in the British Pipe Maker section.

Thanks to each of you who are reading this blog. I am always open to questions and comments from you who are reading the blog. Remember we are not pipe owners; we are pipe men and women who hold our pipes in trust until they pass on into the trust of those who follow us.

Restoring a Unique “Malaga” Custom Carved Fluted Bent Egg

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Blog by Steve Laug

Jeff and I have been picking up Malaga pipes for a very long time. It does not seem that long ago that we picked them up for $4 – $5USD each. We purchased an estate of more than 30+ Malaga pipes. It was not long before the brand had our attention. The pipes are very well made and all are oil cured with a “secret” recipe and process.

The next pipe on the table is a “Malaga” pipe that is made in a shape that I would define as a Twisted Bent Egg. We picked it up from a seller on eBay in Bristol, Indiana, USA. It has some great cross and birdseye grain and a tapered vulcanite bent stem. The grain around the bowl and shank combined with the stem make it a stunning pipe. The carver did a great job of uniquely shaping the pipe to follow the grain on the briar. The twists and turns in the bowl are well done and almost seem to be carved for fingers to fit against the bowl either left or right handed. The bowl had a thick cake that overflowed with lava onto the rim and there were scratches and nicks on the top and edges under the grime. The sides of the bowl and shank are very dirty with grime and oils from prolonged use. The stamping on the left side of the shank read “MALAGA” in quotations. On the right side it is stamped in script and reads CUSTOM CARVED. The vulcanite stem had light tooth dents and chatter on the top and the underside of the stem. The button was worn on both sides. Jeff took these photos before he started the cleanup work on the pipe.Jeff took a closeup photo of the bowl and rim to capture the condition of the pipe before he started his cleanup work. The rim top had some lava overflow and darkening on the back of the bowl. There are nicks around the inner outer edges of the bowl and rim top. The stem is oxidized and dirty and there is tooth marks (dents) and chatter on the button edges and surfaces ahead of the button. The shank was too dirty for the stem to fit snugly and it looks like it is poorly fit. I will know more once I have it in hand. He also took photos of the sides and bottom of the bowl and shank to show the beautiful grain around the bowl. The photos show the general condition of the bowl and wear on the finish. It is very dirty but this is another beautiful pipe. Jeff took a photo to capture the stamping on the shank. The photos show the stamping “MALAGA” on the left side of the shank and CUSTOM CARVED on the right side. The stamping is very readable.I am including the link to a blog that I wrote that gives some of the history of the Malaga brand and the Malaga Pipe Shop in Royal Oak, Michigan in the USA. I have written an earlier blog to give a little history of the Malaga Brand and the pipemaker, George Khoubesser. Here is the link – (https://rebornpipes.com/2013/02/09/george-khoubesser-and-malaga-pipes/). That blog also includes a catalogue and the history of the pipemaker George Khoubesser. Follow the link to get a feel for the brand and the pipemaker.

Jeff reamed the bowl with a PipNet pipe reamer and followed up with a Savinelli Fitsall pipe knife to remove the cake. He scrubbed out the mortise and the airway in the shank and the stem with alcohol, cotton swabs and pipe cleaners. He scrubbed the exterior of the bowl, rim, shank and stem with a tooth brush and Murphy’s Oil Soap to remove the oils and tars on the rim and the grime on the finish of the bowl. He rinsed it under running water. He dried it off with a soft cloth. He was able to remove the lava build up on the rim top and the flat surface of the rim looked very good. The inner edge of the rim has some serious burn damage on the front inner edge. The outer edge looked very good. He soaked the stem in Before & After Deoxidizer and rinsed it with hot water. I took photos of the pipe to show its condition before I started my work on it. Note that I will need to bend the stem slightly to fit the bend of the shank.  I took close up photos of the bowl and rim top as well as the stem. You can see the condition of the rim top and bowl in the first photo. Jeff was able to remove all of the tar and oils but you can now see the on the rim top and edges. The vulcanite stem had tooth chatter on both sides near and on the button surface.I took a photo of the stamping on the shank to show how good the condition is. It shows the “MALAGA” stamp on the left side and CUSTOM CARVED on the right side. The stamping is very legible. I took a photo of the pipe with the stem removed to give a clear picture of the character of the pipe. I started my work on the pipe by addressing the darkening on the inner edge of the bowl and the scratching and nicks on the rim top. It looked much better than when I started.I polished the rim top and the briar with micromesh sanding pads. I wet sanded the bowl with 1500-2400 grit sanding pads to prepare the rim top for staining. I wiped the bowl down after each pad with a damp cloth to remove the sanding dust. I worked some Before & After Restoration Balm into the surface of the briar with my fingertips to clean, enliven and protect it. I let the balm sit for a little while and then buffed with a cotton cloth to raise the shine. The following photos show the bowl at this point in the restoration process. I am very happy with the results. I turned to the stem to address the issues on the surface of both sides at the button. I painted the surface of the stem with the flame of a lighter to lift the tooth marks from the surface. I was able to lift them to some degree but they would need to be repaired. I also heated the stem with the flame to soften the vulcanite and bend the stem to match the angles on the bowl. I filled in the tooth marks in the top and underside of the stem with black rubberized CA glue. I set it aside to cure. Once it cured I use a small file to flatten the repairs and blend them into the stem surface. I sanded the stem surface with 220 grit sandpaper to flatten the repairs and blend them into the surface. I started the polishing with 600 grit wet dry sandpaper. I also cleaned up the tenon for a better fit to the shank. I polished the stem with micromesh sanding pads – wet sanding with 1500-2400 grit pads and dry sanding with 3200-12000 grit pads. I wiped the stem down after each pad with Obsidian Oil. I finished the hand polishing of the stem with Before & After Pipe Polish – both the Fine and Extra Fine polishes. I gave it a final coat of Obsidian oil and set it aside to dry.This Malaga Custom Carved Twisted Fluted/twisted Bent Egg with a vulcanite tapered stem turned out to be a real beauty. It has great grain around the bowl and the carver really maximized that with the shape of the pipe. Everything about the pipe – the shape of the bowl, the thin flat rim top and the cut of the briar work well to highlight the grain around the bowl sides. I polished stem and the bowl with Blue Diamond polish on the buffing wheel and the grain just popped and came alive. I gave the bowl and the stem multiple coats of carnauba wax. I buffed the pipe with a clean buffing pad to raise the shine. I hand buffed it with a microfiber cloth to deepen the shine. The pipe polished up pretty nicely. The grain took on life with the buffing. The rich oil cured colour works well with the polished vulcanite stem. The finished Malaga Custom Carved Fluted Bent Egg has a rich look that is quite catching. Have a look at it with the photos below. The shape, finish and flow of the pipe and stem are very well done. The dimensions are Length: 6 inches, Height: 2 inches, Outside diameter of the bowl: 1 ¼ inches, Chamber diameter: ¾ of an inch. I will be adding the pipe to the rebornpipes store in the American Pipemakers Section shortly. If you are interested in adding this pipe to your rack send me an email or message on Facebook. Thanks for walking through the restoration with me as I worked over another estate pipe.

As always, I encourage your questions and comments as you read the blog. Thanks to each of you who are reading this blog. Remember we are not pipe owners; we are pipe men and women who hold our pipes in trust until they pass on into the trust of those who follow us.

Resurrecting a Large Dunhill Bruyere ODA 836 Panel Billiard

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Blog by Steve Laug

A few weeks ago I was contacted from a fellow in Montana who was selling his pipes as they had not been used for quite a few years. I asked him for a picture and he sent me the one to the left. It included the following brands (from the top to the bottom of the photo): Savinelli Autograph 5 Freehand, Mastro de Paja Ciocco 0C Bulldog, Mastro de Paja Media 1B Bent Billiard, Ser Jacopo Delecta Octagonal Bent Billiard, Caminetto Business KS 118 Canadian, Radici Rind Rhodesian, Dunhill Bruyere ODA 836 Panel Billiard, Barontini Straight Grain B3 Freehand and a Ben Wade Martinique Hand Made in Denmark Freehand.

Almost all of them were higher end pipes and all were hand made pipes. They were a mix of finishes – smooth, sandblast and also rusticated. They were a mix of shapes as well and the majority of them were Italian Made other than the Dunhill and the Ben Wade Martinique. They were beautiful pipes and after exchanging quite a few photos of the pipes from various angles to get a sense of what was there we struck a deal. We sent him the payment and the pipes arrived in Idaho a few days after I left for Vancouver.

Jeff cleaned them all and this week I received them in Vancouver. I am impressed with the way they cleaned up and the beauty of the brands. They truly are some beautiful pipes. I just need to put the final touches on each of them and address minor issues on the bowl rims and the stems and they should be good to go. I am really looking forward to working on each of them in the days ahead.

This warm, late afternoon I decided to continue working on the lot. I chose to work on the smooth Dunhill Bruyere Panel. This one is a bit different than any of the other Dunhill pipes that I have worked on. It is very nice looking piece of briar and has a square stem. The pipe is stamped on the sides of the shank. It was clear and readable. On the left side the shape number reads ODA [over] 836 followed by the stamping Dunhill [over] Bruyere. On the right side it is stamped Made in [over] England followed by an equal size 14. The reddish/brown stained finish was very dirty with grime ground in the finish all over the whole bowl and shank. Toward the bottom of left side of the bowl there was some road rash. It was rough and I would need to smooth it out some – though it would never truly be gone. The bowl had a thick cake and the rim top/inner edge had thick lava flowing up from the bowl. It appears that there is damage on the back side of the inner edge. It was hard to know its full condition with certainty until it was cleaned. The vulcanite taper stem is was dirty, oxidized, calcified and had tooth marks and chatter on both sides ahead of the button. There was the inlaid Dunhill White Spot on the top of the stem. Jeff took photos of the pipe before he started his clean up work on it. He took photos of the bowl and rim top to show the thickness of the cake and the darkening and lava overflow on the rim top. There were also nicks around the outer edge of the bowl. The photos of the stem show the oxidation, calcification and tooth marks and chatter on the surface on both sides. The photos of the sides and heel of the bowl show the great grain on the pipe. It is a beauty under the grime and dust. The stamping on the underside of the shank is shown in the photos below. It looks very good and readable. It reads as noted and explained above. The third photo shows the white spot on the stem.  I turned to Pipedia’s section on Dunhill Bruyere Pipes to get a bit of background on the Dunhill finishes (https://pipedia.org/wiki/Dunhill#Root_Briar). I quote:

Bruyere

The original finish produced (usually made using Calabrian briar), and a big part of developing and marketing the brand. It was the only finish from 1910 until 1917. A dark reddish-brown stain. Before the 1950s, there were three possible finishes for Dunhill pipes. The Bruyere was a smooth finish with a deep red stain, obtained through two coats, a brown understain followed by a deep red.

There was a link on the above site to a section specifically written regarding the Bruyere finish (https://pipedia.org/wiki/Dunhill_Bruyere). I turned there and have included the information from that short article below.

Initially, made from over century-old briar burls, classified by a “B” (denoted highest quality pipe); “DR” (denoted straight-grained) and an “A” (denoted first quality), until early 1915. After that, they became a high-end subset to the Dunhill ‘Bruyere’. The DR and B pipes, a limited production, they should be distinguished as hand-cut in London from burls as opposed to the Bruyere line which was generally finished from French turned bowls until 1917, when the Calabrian briar started to be used, but not completely. Only in 1920 Dunhill took the final step in its pipe making operation and began sourcing and cutting all of its own bowls, proudly announcing thereafter that “no French briar was employed”.

Bruyere pipes were usually made using Calabrian briar, a very dense and hardy briar that has a modest grain but does very well with the deep red stain.

“Before the 1950s, there were three possible finishes for Dunhill pipes. The Bruyere was a smooth finish with a deep red stain, obtained through two coats, a brown understain followed by a deep red. The Shell finish was the original sandblast with a near-black stain (though the degree to which it is truly black has varied over the years). Lastly, the Root finish was smooth also but with a light brown finish. Early Dunhill used different briars with different stains, resulting in more distinct and identifiable creations… Over the years, to these traditional styles were added four new finishes: Cumberland, Dress, Chestnut and Amber Root, plus some now-defunct finishes, such as County, Russet and Red Bark.”

There was also a link to a catalogue page that gave examples and dates that the various finishes were introduced (https://pipedia.org/wiki/File:Dunnypipescatalog-1.png). I turned to Pipephil’s dating guide to show how I arrived at the date of manufacture for this pipe (http://www.pipephil.eu/logos/en/dunhill/cledat-en1a.html). I am including the chart that is provided there for the dating a pipe. I have drawn a red box around the section. Since the pipe I am working on has a suffix 14 it points to the 1960 line on the chart below. I have drawn a red box around the pertinent section in the chart.On Pipedia they also have an ODA shape chart that was helpful. I have included that below (https://pipedia.org/wiki/A_DUNHILL_ODA_SHAPE_CHART).I now knew that I was working on a Bruyere that came out in 1974. The shape of the pipe is a Panel Billiard that Dunhill put out and that the #ODA 836 was a normal Panel Billiard shape with a taper stem.

I turned to work on the pipe itself. Jeff had carried out his usual thorough cleanup of the pipe. He had reamed it with a PipNet reamer to remove the cake and cleaned the reaming up with a Savinelli Fitsall Pipe Knife. He scrubbed the internals of the bowl and stem with alcohol, cotton swabs and pipe cleaners. He scrubbed the externals with undiluted Murphy’s Oil Soap and rinsed the bowl off with running water. He soaked the stem in Briarville’s Pipe Stem Deoxidizer and once it had soaked rinsed it off with warm water to remove the residual solution. He dried it off and scrubbed it down with Soft Scrub All-Purpose cleaner to remove any oxidation that was still on the stem. The pipe looked very clean when I received it though a light oxidation still remained on the stem surface. I took a photo of the rim top. Jeff had been able to remove the thick lava coat from the rim top and inner edge. There is some darkening and burn damage on the back inner edge and rim top and a burn spot on the front top and inner edge. The stem is clean but has some oxidation remaining on each end (ahead of the white spot and ahead of the button). There was also oxidation on the tapered sides of the stem.I took photos of the stamping on the right and the left side of the shank. It is clear and readable as noted above. I took a photo of the pipe with the stem removed to get a sense of what the pipe looked like. It is quite a large bowl. I started my work on the pipe by addressing the burn damage on the inner edge of the rim and the rim top. I worked on the darkening on the inner edge with a folded piece of 220 grit sandpaper to start the process. I worked on the burnt spot on the front top and the inner edge on the back top. I then used a wooden ball and a piece of 220 grit sandpaper to give the inner edge a slight bevel to hide the damage on the edges. I finished by working on it once again with a folded piece of sandpaper to smooth and shape it a bit more. I polished the briar with micromesh sanding pads – dry sanding it with 1500-12000 grit pads. I wiped the bowl down after each sanding pad with a damp cloth to remove the dust and debris from the surface of the briar. I worked some Before & After Restoration Balm into the surface of the briar with my fingertips. The product works to clean, preserve and protect the briar. I let it sit and work into the briar for 10 minutes then wiped it off with a cotton cloth. I buffed the briar with a clean cloth. The bowl is starting to look beautiful and there is a shine developing. I set the bowl aside and turned my attention to the stem. The tooth marks were very light and shallow so I moved immediately to sanding it with micromesh sanding pads. I wet sanded the stem with 1500-2400 grit pads to remove the remaining oxidation on both ends and the tooth chatter ahead of the button. I dry sanded it with 3200-12000 grit micromesh sanding pads. I wiped the stem down after each pad with some Obsidian Oil. I finished the hand polishing of the stem with Before & After Pipe Polish – both the Fine and Extra Fine polishes. I gave it a final coat of oil and set it aside to dry.I put the Dunhill Bruyere ODA 836 Panel Billiard bowl and stem back together. I polished the bowl and stem with Blue Diamond to polish out the scratches in the briar and the vulcanite. I gave the bowl and the stem multiple coats of carnauba wax. I buffed the pipe with a clean buffing pad to raise the shine. I hand buffed it with a microfiber cloth to deepen the shine. The pipe polished up pretty nicely. The reddish/brown stains worked amazingly well with the polished vulcanite taper stem. The grain around the bowl and shank and looks quite remarkable. This is truly a beautiful Dunhill Bruyere Panel Billiard ODA 836 pipe. The finished pipe is shown in the photos below. The dimensions of the pipe are Length: 6 inches, Height: 2 inches, Outside diameter of the bowl: 1 ½ inches, Chamber diameter: 7/8 of an inch. The weight of the pipe is 1.62 ounces/46 grams. I will be putting it on the rebornpipes store shortly in the British Pipemakers Section. Thanks for walking through the restoration with me. Cheers.

As always, I encourage your questions and comments as you read the blog. Thanks to each of you who are reading this blog. Remember we are not pipe owners; we are pipe men and women who hold our pipes in trust until they pass on into the trust of those who follow us.

Barontini Straight Grain B3 Hand Made Freehand with a Variegated Orange Acrylic Stem

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Blog by Steve Laug

A few weeks ago I was contacted from a fellow in Montana who was selling his pipes as they had not been used for quite a few years. I asked him for a picture and he sent me the one to the left. It included the following brands (from the top to the bottom of the photo): Savinelli Autograph 5 Freehand, Mastro de Paja Ciocco 0C Bulldog, Mastro de Paja Media 1B Bent Billiard, Ser Jacopo Delecta Octagonal Bent Billiard, Caminetto Business KS 118 Canadian, Radici Rind Rhodesian, Dunhill Bruyere ODA 836 Panel Billiard, Barontini Straight Grain B3 Freehand and a Ben Wade Martinique Hand Made in Denmark Freehand.

Almost all of them were higher end pipes and all were hand made pipes. They were a mix of finishes – smooth, sandblast and also rusticated. They were a mix of shapes as well and the majority of them were Italian Made other than the Dunhill and the Ben Wade Martinique. They were beautiful pipes and after exchanging quite a few photos of the pipes from various angles to get a sense of what was there we struck a deal. We sent him the payment and the pipes arrived in Idaho a few days after I left for Vancouver.

Jeff cleaned them all and this week I received them in Vancouver. I am impressed with the way they cleaned up and the beauty of the brands. They truly are some beautiful pipes. I just need to put the final touches on each of them and address minor issues on the bowl rims and the stems and they should be good to go. I am really looking forward to working on each of them in the days ahead.

This quiet Sunday afternoon I decided to continue working on the lot. I chose to work on the smooth Barontini Freehand (possibly a Rhodesian). The Barontinis I have worked on generally are nice looking pieces of briar and have had acrylic stems. This one had a nicely grained finish and a plateau style rim top. The pipe is stamped around the sides of the bowl. It was clear and readable. On the left side it reads Barontini [over] Straight Grain. On the right side it is stamped with a B3 and vertically next to the stem it is stamped Italy. On the underside of the shank it reads Fatta [over] A Mano. The stamping is clear and readable. The medium brown stained finish was very dirty but seemed to have a shellac coat over the whole bowl and shank. The bowl had a thick cake and the plateau style rim top/inner edge had thick lava flowing up from the bowl filling in the grooves. The inner edge of the bowl was covered enough with lava that it was hard to know its condition with certainty. The saddle stem is variegated orange and cream acrylic and was dirty and had tooth marks and chatter on both sides ahead of the button. There was an inlaid logo dot on the top of the stem. It was a red dot encircled with silver. Jeff took photos of the pipe before he started his clean up work on it. Jeff took photos of the bowl and rim top to show what they looked like before the clean up. You can see the thick cake in the bowl overflowing as lava on the inner edge and rim top. He also took some photos of the stem to show the condition of both sides. You can see the tooth marks and chatter on the top and underside next to the button. The photos of the sides and heel of the bowl show the beautiful grain around the bowl and shank. The stain adds depth finish on the pipe. Even under the grime it is a real beauty. The stamping on the sides of the shank are shown in the photos below. It is clear and readable as noted above. I looked up some information on the brand on the Pipephil website to get a quick overview of the history (http://www.pipephil.eu/logos/en/logo-b2.html). I did a screen capture of the listing for the brand. The fascinating thing that I learned in this quick overview was the connection to the entire Barontini family and to other companies like Aldo Velani. It is interesting to see the breadth of the brand in the following screen capture.Pipedia gives further history of the brand (https://pipedia.org/wiki/Barontini,_Cesare). It is a very brief article with little information. I quote that article in full below.

In 1890 Turildo Barontini opened a factory for the production of briar. In 1925 his son Bruno began to produce the first pipes. Cesare Barontini, son of Bruno, started direction of the factory in 1955, and still runs it together with his daughters Barbara and Silvia.

Unfortunately, on neither site was there any pertinent information on the Barontini Straight Grain pipe. I decided to do a quick google search and found a listing for what appears to be the actual pipe I am working on (https://pipes.collectionhero.com/outer/view_item.php?id=55163). I include that information and photo below. Looks like the fellow I purchased the pipe from purchased it from this auction potentially? He got it for a steal at that price as they tend to run between $90 and $120 online. I guess I will never know for sure but at least I found the pipe online. It is now time to work on the pipe itself.

Jeff had reamed the bowl with a PipNet pipe reamer and followed up with a Savinelli Fitsall pipe knife to remove the cake. He scrubbed out the mortise and the airway in the shank and the stem with alcohol, cotton swabs and pipe cleaners. He scrubbed the exterior of the bowl, rim, shank and stem with a tooth brush and Murphy’s Oil Soap to remove the oils and tars on the rim and the grime on the finish of the bowl. He rinsed it under running water. He dried it off with a soft cloth. The rim was thoroughly cleaned and the damaged areas were obvious. Without the grime the finish looked really good. The Lucite stem would need to be worked on but I really like the profile it cast. I took photos of the pipe to show its condition before I started my work on it. I took close up photos of both the rim top and the stem. Jeff had been able to get the grime and lava off of the rim top and it looked very clean. The stem looked very clean. The tooth marks and chatter were predominantly near the button.The stamping on the sides of the shank was readable as noted above. I took photos of the stamping to show the condition and readability. I took a photo of the pipe with the stem removed to give an idea of the perspective and design of the pipe. I scrubbed the carved plateau rim top of the bowl with a brass bristle wire brush to remove the remaining darkening and debris in the nooks and crannies of the rim top. It looked much better once I finished.I wiped down the bowl with acetone to remove the shiny coat. It barely broke through the coat. I wiped it down repeatedly and then moved on to the micromesh pads. I polished bowl with micromesh sanding pads using 1500-12000 grit sanding pads and wiping it down after each sanding pad with a pad and acetone to remove the sanding dust and debris from the finish. I paused the polishing after the 4000 grit micromesh sanding pad to stain the lighter spots on the bowl and shank. I used an Oak Stain Pen to match the colour of the rest of the bowl and shank. The colour was a perfect match. I touched up the light spots on the shank end, the rim cap and spots around the bowl sides. It looks much better. I finished polishing it with 6000-12000 grit micromesh sanding pads. I worked some Before & After Restoration Balm into the finish of the bowl and shank with my fingers and into the plateau carved rim top with a horsehair shoe brush. I want the product to go deep into the finish because it works to clean, enliven and protect the briar. Once I was confident that it was deeply worked into the finish I wiped it off and buffed it with a soft cloth to polish it. The pipe really began to have a rich shine. I took some photos of the bowl at this point to mark the progress in the restoration. The grain really stands out on the pipe in the photos below. I set the bowl aside and turned to work on the stem. I sanded the surface of the stem with 220 grit sandpaper to remove the tooth marks and chatter. I started polishing the acrylic stem with a folded piece of 600 grit wet dry sandpaper.I polished the stem with micromesh sanding pads – wet sanding it with 1500-12000 grit pads. I wiped it down with Obsidian Oil after each sanding pad. I know many think it is useless to use the Obsidian Oil on acrylic stems but I find that it is a good lubricant when I am sanding with the micromesh pads. For me it works! I finished the hand polishing of the stem with Before & After Pipe Polish – both the Fine and Extra Fine polishes. I gave it a final coat of oil and set it aside to dry.I put the Barontini Straight Graini B3 bowl and stem back together. I polished the smooth part of the bowl and stem with Blue Diamond to polish out the scratches in the briar and the vulcanite. I gave the sandblasted bowl and shank several coats of Conservator’s Wax and the stem multiple coats of carnauba wax. I buffed the pipe with a clean buffing pad to raise the shine. I hand buffed it with a microfiber cloth to deepen the shine. The pipe polished up pretty nicely. The medium brown stains worked amazingly well with the polished orange acrylic stem. The grain around the bowl and shank and looks quite remarkable. This is truly a beautiful Barontini Straight Grain Freehand pipe. The finished pipe is shown in the photos below. The dimensions of the pipe are Length: 5 ½ inches, Height: 2 ¼ inches, Outside diameter of the bowl: 1 1/8 inches, Chamber diameter: 7/8 of an inch. The weight of the pipe is 1.76 ounces/51 grams. I will be putting it on the rebornpipes store shortly in the Italian Pipemakers Section. Thanks for walking through the restoration with me. Cheers.

As always, I encourage your questions and comments as you read the blog. Thanks to each of you who are reading this blog. Remember we are not pipe owners; we are pipe men and women who hold our pipes in trust until they pass on into the trust of those who follow us.

New Life for a Ser Jacopo Delecta Octagonal Bent Billiard with a Black Acrylic Saddle Stem

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Blog by Steve Laug

A few weeks ago I was contacted from a fellow in Montana who was selling his pipes as they had not been used for quite a few years. I asked him for a picture and he sent me the one to the left. It included the following brands (from the top to the bottom of the photo): Savinelli Autograph 5 Freehand, Mastro de Paja Ciocco 0C Bulldog, Mastro de Paja Media 1B Bent Billiard, Ser Jacopo Delecta Octagonal Bent Billiard, Caminetto Business KS 118 Canadian, Radici Rind Rhodesian, Dunhill Bruyere ODA 836 Panel Billiard, Barontini Straight Grain B3 Freehand and a Ben Wade Martinique Hand Made in Denmark Freehand.

Almost all of them were higher end pipes and all were hand made pipes. They were a mix of finishes – smooth, sandblast and also rusticated. They were a mix of shapes as well and the majority of them were Italian Made other than the Dunhill and the Ben Wade Martinique. They were beautiful pipes and after exchanging quite a few photos of the pipes from various angles to get a sense of what was there we struck a deal. We sent him the payment and the pipes arrived in Idaho a few days after I left for Vancouver.

Jeff cleaned them all and this week I received them in Vancouver. I am impressed with the way they cleaned up and the beauty of the brands. They truly are some beautiful pipes. I just need to put the final touches on each of them and address minor issues on the bowl rims and the stems and they should be good to go. I am really looking forward to working on each of them in the days ahead.

This evening after work I decided to continue working on the lot. I chose to work on the smooth octagonal bent Billiard with a silver ferrule and tip on the stem. It has a classic Large Bent Octagonal Billiard shape with an Italian twist. The is smooth and well shaped.  There is a silver ferrule round the shank end as well as a silver band around the tenon end of the stem. The pipe is stamped on three sides of the shank. On the left side it Ser Jacopo [over] Fatta A Mano (made by hand). On the underside of the shank it is stamped Delecta. The stamping on the right side of the shank it read Per Aspera [over] Ad Astra. The silver ferrule is stamped on the top left side and reads Ser [over] Jacopo [over] Delecta. On the underside it is stamped 925 in an oval as the silver quality designation. There is a coral dot logo is on top side of the stem. The stamping is clear and readable. The reddish stained finish was very dirty with grime ground into the smooth briar. The bowl had a moderate cake and the rim top/inner edge had some lava flowing up from the bowl. The inner edge of the bowl was covered with some lava so it was hard to know its condition with certainty. The stem is black acrylic fancy saddle stem and was dirty with tooth marks and chatter on both sides ahead of the button. The silver ferrule and tenon end were oxidized and dirty. Jeff took photos of the pipe before he started his clean up work on it. Jeff took photos of the bowl and rim top to show what they looked like before the clean up. You can see the cake in the bowl overflowing on the inner edge rim top. He also took some photos of the stem to show the condition of both sides. You can see the tooth marks and chatter on the top and underside next to the button. The photos of the sides and heel of the bowl show the grain around the bowl and shank. The stain adds depth finish on the pipe. Even under the grime it is a real beauty. The stamping on the sides of the shank and on the silver ferrule is shown in the photos below. It is clear and readable as noted above. I turned to Pipephil (http://pipephil.eu/logos/en/logo-s5.html) to remind myself of the background of the brand. I also wanted to see what the single Coral dot meant on the stem. I knew that the Coral dot was on the older pipes but that was all I knew. I include a screen capture of the section on the brand below. The third photo below shows a similar Coral dot on the stem.I am also including the information that I found there in the sidebar on PipePhil. I quote that below. I have highlighted the R2 designation below in red.

Founder of the brand in 1982: Giancarlo Guidi (1943 – †2012). Production (2006): ~ 6000 pipes/year. Ser Jacopo seconds: Gepetto.

Finish mark: Rusticated pipes: R1 (dark brown) R2 (light brown); Sandblasted pipes: S (black), S1 (dark brown), S2 (light brown), S3 (tanshell); Smooth pipes: L (red), L1 (acceptable grain), L2 (nice grain), L3 (exceptional grain).

I then turned to Pipedia (https://pipedia.org/wiki/Ser_Jacopo) to read some more about the brand and see if there were more details regarding the single Coral dot. I quote below.

Ser Jacopo (provided by Marble Arch Ltd., US importer and distributor of Ser Jacopo)

Smokingpipes.com has an excellent concise history available on their website Ser Jacopo History at Smoking Pipes.com

Ser Jacopo, better to say Ser Jacopo dalla Gemma, was started by Giancarlo Guidi in 1982 upon leaving Mastro de Paja.

Giancarlo Guidi and Bruto Sordini broke away from Mastro de Paja in 1981 in pursuit of their own company. Ser Jacopo was named after an Italian nobleman. Guidi and Sordini, having taken part in creating the now infamous Pesaro “school” of pipe making, wanted to expand further. To accomplish this, Ser Jacopo focused their efforts on the pairing of the briar with a seemingly endless variety of mounts. Through the use of precious metals and stones, horn, and exotic woods Ser Jacopo pipes are given unique characters that many collectors find quite aesthetically pleasing. Although Ser Jacopo pipes borrow heavily from classical shapes, they are indeed quite unique in style.

In addition to creative mountings, Ser Jacopo is also well known for making themed pipes, and the most famous of these themes is perhaps the Picta Series, where pipes are modeled after pipes seen in pictures by and of famous artists, such as Vincent Van Gough.

Ser Jacopo makes multiple grades of pipes, with the “entry” level being the Geppetto brand, and the highest grade being the “Gem” series.

The small Ser Jacopo shop produces approximately 6000 pipes per year. The pipes are known for using outstanding Italian briar, which is well seasoned. The pipes have earned a well-deserved reputation for having excellent smoking qualities, equal or better than any other fine Italian pipe maker (or, for that matter, any other pipe maker in the world).

Giancarlo Guidi passed away on August 6, 2012, leaving behind a great legacy. He was 64 years old.

Nomenclature – the section on the nomenclature helps understand the stamping on the sides of the shank. It is helpful and really quite interesting.

The standard nomenclature found on Ser Jacopo pipes is as follows:

Ser Jacopo Fatta A Mano In Italia Per Aspera Ad Astra – Fatta A Mano translates to “Made By Hand”. Per Aspera Ad Astra is a Latin phrase found on Ser Jacopo pipes and is the Ser Jacopo motto. It translates to “To the Stars Through Travails”, meaning that success comes through hard work. In the Summer 1997 Pipes and Tobaccos article Giancarlo Guidi translated this as “through a difficult way until the stars are reached”.

Ser Jacopo Pipes are generally found in one of three finishes (rusticated, sandblast, smooth) designated by a letter and number code:

R1: Rusticated, dark brown or plum finish.

R2: Rusticated, light brown finish.

S:  Sandblast, black

S1: Sandblast, dark brown

S2: Sandblast, light brown

S3: Sandblast, tanshell

L:  Smooth, red, usually with silver trim

L1: Smooth, flame grain, various finishes

L2: Smooth, straight grain, various finishes

L3: Smooth, straight grain extra, discontinued

Dating Pipes

In the photo to the left you can see the development of the stem inserts on the pipes.

Top: Early Red Coral Logo Middle: Coral Logo with Silver Ring Bottom: Modern Day Silver J Logo – Courtesy of Mike Ahmadi

Ser Jacopo pipes is somewhat difficult, because Ser Jacopo does not generally use date codes (the exception being the Diamond Gemma series pipes, which are dated coded). Early pipes (from 1983 to 1997) featured a red coral dot on the mouthpiece, sometimes found encircled in a silver ring. This was discontinued and changed to a sterling silver letter “J”. On the Gemma series of pipes, the mouthpiece logo is a precious stone surrounded by an 18k gold ring.

The pipe I am working on is one of the early pipes (1983-1997) with a coral dot in the top of the saddle stem. It is a lovely pipe with an L Red finish and silver trim. Now it is time to work on the pipe and bring it back to life.

Armed with that information I turned to work on the pipe itself. Before he sent it to me, Jeff had done an amazing job cleaning the pipe. It almost looked like a different pipe after his work. He reamed the pipe with a PipNet pipe reamer and removed the rest of the cake with a Savinelli Fitsall Pipe Knife.  He scrubbed the bowl with undiluted Murphy’s Oil Soap and a tooth brush. He rinsed it under running warm water to remove the soap and grime. The finish looked very good and the rugged finish felt good in the hand. He cleaned out the inside of the shank and the airway in the stem with isopropyl alcohol, cotton swabs and pipe cleaners. He soaked the stem in Briarville’s Pipe Stem Deoxidizer and then rinsed it off with warm water. He scrubbed the stem with Soft Scrub and a tooth brush and rinsed it off with warm water. It looked good when I took it out of the package of pipes he shipped me. There were some shiny spots on the finish where the shellac coat had not all come off. It would need to be removed to even it out. I took photos of the pipe before I started my part of the restoration work.  I took close up photos of both the rim top and the stem. Jeff had been able to get the grime and lava off of the rim top and it looked very clean. You can see the spotty shellac coat that still remains on the bowl and rim top. The stem looked very clean. The tooth marks and chatter were much less than on the previous pipes in this collection and they were predominantly near the button. They should be easy to remove. The stamping on the sides of the shank was readable as noted above. I took photos of the stamping on each side to show the condition and readability. I also took a photo of the pipe with the stem removed to give an idea of the perspective and design of the pipe. To deal with the spotty coat of shellac on the bowl and shank I used a cotton pad and alcohol to wipe down the briar. I was able to remove the shellac coat completely and the grain really showed through. Here is what it looks like at this point in the process. I polished the smooth bowl and rim top with micromesh sanding pads using 1500-12000 grit sanding pads and wiping it down after each sanding pad with a damp cloth to remove the sanding dust and debris. I worked some Before & After Restoration Balm into the finish of the bowl and shank with my fingers. I want the product to go deep into the finish because it works to clean, enliven and protect the briar. Once I was confident that it was deeply worked into the finish I wiped it off and buffed it with a soft cloth to polish it. The pipe really began to have a rich shine. I took some photos of the bowl at this point to mark the progress in the restoration. The grain really stands out on the pipe in the photos below. I set the bowl aside and turned to work on the stem. I sanded out the tooth marks in the acrylic surface of the stem with 220 grit sandpaper and started the polishing with a folded piece of 600 grit wet dry sandpaper.I polished the vulcanite stem with micromesh sanding pads – wet sanding it with 1500-12000 grit pads. I wiped it down with Obsidian Oil after each sanding pad.I polished it with Before & After Pipe Polish – both the Fine and Extra Fine polishes. I gave it a final coat of oil and set it aside to dry. This Ser Jacopo Delecta Octagonal Bent Billiard with Silver Ferrule and an acrylic saddle stem is a great looking pipe now that it has been restored. The beautiful finish really highlights the grain and the polished finish is stunning. The Silver Ferrule and Silver tenon space is also a great addition. I put the stem back on the bowl and carefully buffed the pipe with Blue Diamond on the buffing wheel. I gave the bowl and the stem multiple coats of carnauba wax on the buffing wheel and followed that by buffing the entire pipe with a clean buffing pad. I hand buffed the pipe with a microfiber cloth to deepen the shine. The finished Ser Jacopo Delecta Octagonal Bent Billiard fits nicely in the hand and feels great. Give the finished pipe a look in the photos below. The dimensions of the pipe are Length: 5 ½ inches, Height: 2 ½ inches, Outside diameter of the bowl: 1 ¼ inches, Chamber diameter: ¾ of an inch. The weight of the pipe is 87 grams /3.03 ounces. I will be adding the pipe to the Italian Pipe Makers Section of the rebornpipes store. If you are interested in purchasing this pipe send me a message or an email. Thanks for reading this blog and my reflections on the pipe while I worked on it.

As always, I encourage your questions and comments as you read the blog. Thanks to each of you who are reading this blog. Remember we are not pipe owners; we are pipe men and women who hold our pipes in trust until they pass on into the trust of those who follow us.

New Life for a “Giant” Maestro de Paja Pesaro Ciocco Gigante Bent Bulldog Rusticated

1 Reply

Blog Steve Laug

A few weeks ago I was contacted from a fellow in Montana who was selling his pipes as they had not been used for quite a few years. I asked him for a picture and he sent me the one to the left. It included the following brands (from the top to the bottom of the photo): Savinelli Autograph 5 Freehand, Mastro de Paja Ciocco 0C Bulldog, Mastro de Paja Media 1B Bent Billiard, Ser Jacopo Delecta Octagonal Bent Billiard, Caminetto Business KS 118 Canadian, Radici Rind Rhodesian, Dunhill Bruyere ODA 836 Panel Billiard, Barontini Straight Grain B3 Freehand and a Ben Wade Martinique Hand Made in Denmark Freehand.

Almost all of them were higher end pipes and all were hand made pipes. They were a mix of finishes – smooth, sandblast and also rusticated. They were a mix of shapes as well and the majority of them were Italian Made other than the Dunhill and the Ben Wade Martinique. They were beautiful pipes and after exchanging quite a few photos of the pipes from various angles to get a sense of what was there we struck a deal. We sent him the payment and the pipes arrived in Idaho a few days after I left for Vancouver.

Jeff cleaned them all and this week I received them in Vancouver. I am impressed with the way they cleaned up and the beauty of the brands. They truly are some beautiful pipes. I just need to put the final touches on each of them and address minor issues on the bowl rims and the stems and they should be good to go. I am really looking forward to working on each of them in the days ahead.

This evening after work I decided to continue working on the lot. I chose to work on the rusticated Mastro de Paja Pesaro Ciocco Gigante 0C Large Bulldog. It has a classic Large Bent Bulldog shape with an Italian twist. The rustication is extremely rugged and tactile. The crowned rim top, the briar around the twin rings on the cap are smooth.  There is also a smooth band around the shank end just ahead of a silver ferrule. The pipe is stamped on a smooth panel on the left underside of the diamond shank. It has a sun logo that is followed by Mastro de Paja [over] Fatta A Mano (made by hand). Under that it is Persaro [over] Ciocco. Next that just in front of the ferrule is stamped with a 0C in a circle [over] Gigante. The silver ferrule is stamped on the top left side and reads Mastro [over] De Paja [over] Ciocco. There is a Mastro de Paja metal circular disc logo is on top left side of the stem and on the left underside it is stamped with the sun logo. The stamping is clear and readable. The finish was very dirty with grime ground into the grooves of the rustication. The bowl had a thick cake and the crowned rim top/inner edge had a thick coat of lava flowing up from the bowl. The inner edge of the bowl was covered with a thick cake so it was hard to know its condition with certainty. The stem is black acrylic fancy saddle stem and was dirty with tooth marks and chatter on both sides ahead of the button. Jeff took photos of the pipe before he started his clean up work on it. Jeff took photos of the bowl and rim top to show what they looked like before the clean up. You can see the thick cake in the bowl overflowing on the inner edge/crowned rim top. He also took some photos of the stem to show the condition of both sides. You can see the tooth marks and chatter on the top and underside next to the button. The photos of the sides and heel of the bowl show the deep rusticated finish around the bowl and shank. The stain adds depth finish on the pipe. Even under the grime it is a real beauty.The stamping on the underside of the shank and on the silver ferrule is shown in the photos below. It is clear and readable as noted above. There is also a stamping reading Italia on the lower right side on the smooth band on the shank end ahead of the silver. Before moving on to the clean up I wanted to build my knowledge of background on the brand. I have looked at them quite often and perhaps worked on a few in past years but I have no memory of the brand. I turned first to Pipephil’s site (http://www.pipephil.eu/logos/en/logo-m3.html). I have included a screen capture of the information on the site as well as some side bars notes below the photo. The last pipe pictured shows the circle 1B stamp as well as the one Sun logo which is noted as the grading stamp. That was information it did not have before.Brand founded in 1972 by Giancarlo Guidi. He left it for Ser Jacopo in 1982. Alberto Montini became the owner of the brand in 1995. Production (2010): ~ 5000 pipes/year. Seconds: Calibano, Montini,

That led me to the Mastro de Paja website (https://www.mastrodepaja.it/en/pipes-and-accessories.html). There was a lot of information on the brand and the quality of the briar and craftsmanship of the pipes. I quote below:

Mastro de Paja are formed by the expert and highly capable hands of craftsmen – famous pipes with the unmistakable sun brand, known and appreciated by connoisseurs throughout the world. Unique and inimitable because they are unrepeatable encounter of precious Mediterranean briars, with the sensitivity of the craftsman who, using art and inspiration, models them individually. And, in the modelling process, brings to light the most concealed and valuable qualities of the briar. Varied designs, original lines and a deriberately (sic) limited productions make Mastro de Paja pipes objects destined for the most demanding and refined collectionists. Beautiful and loved, they are also excellent pipes because they are worked with care by those who know them: a successful synthesis of formal beauty and functionality. Rigorous controls and selections give Mastro de Paja pipes, right from the first smoke, that rounded taste which is then maintained intact for the whole of its long and extraordinary life.

The site also had a video entitled “How to make a Smoking Pipe by Hand – Mastro de Paja”. I have included the youtube link as well as the code for embedding.

https://youtu.be/xx24a-NpljM

I turned to Pipedia for more information on the brand (https://pipedia.org/wiki/Mastro_de_Paja). The site is full of information on the brand and the philosophy behind the carving of the hand made pipes. I am including the information on the site listed as the Elite Collection that listed the stamping information. I have highlighted pertinent information on this particular pipe in red in the list below.

Mastro de Paja “ELITE COLLECTION”

It is the production of pipes made entirely by hand, even they are unique but of regular production.

On all “Mastro de Paja” pipes you can see fire stamped all the information for tracing the value of each creation.

RUSTICATED

  • 0B: Completely rusticated
  • 0B Unica: Completely rusticated with some smooth sections

SANDBLASTED

  • 1B: Dark brown or black sandblasted
  • 1B + 1 Sun: Light brown sandblasted

PARTIALLY RUSTICATED

  • 2D: Smooth with small sections rusticated
  • 2D + 1 Sun: Smooth straight grain with small sections rusticated

SMOOTH WITH COLORED FINISH

  • Ruber: Smooth with red stain
  • Castanea: Smooth with brown stain
  • 3A: Smooth with brown-orange stain
  • 3A + 1 Sun: Smooth good grain with brown-orange stain
  • 3A + 2 Sun: Smooth straight grain with brown-orange stain

SMOOTH WITH NATURAL FINISH

  • 3B: Smooth with a good grain and a natural finish
  • 3B + 1 Sun: Smooth excellent grain with natural finish
  • 3B + 2 Sun: Perfect grain
  • 3C: Good grain
  • 3C + 1 Sun: Excellent grain
  • 3C + 2 Sun: Perfect grain
  • F: Straight grain
  • F + 1 Sun: Good straight grain
  • F + 2 Sun: Excellent straight grain
  • F + 3 Sun: Perfect straight grain

Sometimes “Mastro de Paja Pipes” are enhanched with sterling silver, gold, precious stones and/or fine wood and are further classified and fire stamped on each pipe.

  • Stamp “P” : “Personal” with fine ornamentation.
  • Stamp “N” : “Normal” with basic sterling silver.
  • Stamp “L” : “Lavorata” with more complex sterling silver.
  • Stamp “S” : “Special” with elaborate sterling silver and specially worked.
  • Stamp “G” : “Gold” with special gold ornamentation.
  • Media : Medium size pipe
  • Gigante: Giant pipe

From that information I knew that the pipe I was working on was a Rusticated Pipe and a  Sun which made it a completely rusticated. It also is stamped Gigante which makes it a Giant pipe. It is a beauty and now it is time to look at it up close and personal.

Jeff had done an amazing job in removing all of the cake and the lava on the rim top. He had reamed the bowl with a PipNet Pipe Reamer and cleaned up the remnants with a Savinelli Fitsall Pipe Knife. He took the cake back to bare briar so we could check the walls for damage. He scrubbed the exterior of the bowl with Murphy’s Oil Soap and a tooth brush to remove the grime on the bowl and rim and was able to remove the lava and dirt. He cleaned out the interior of the bowl and shank with pipe cleaners, cotton swabs and alcohol until they came out clean. He cleaned the stem with Soft Scrub to remove the grime on the exterior and cleaned out the airway with alcohol, cotton swabs and pipe cleaners. I took photos of the pipe before I started my part of the restoration. I took close up photos of both the rim top and the stem. Jeff had been able to get the grime and lava off of the rim top and it looked good. There was some burn damage and darkening on the right front of the crowned rim top and beveled inner edge. The stem looked very clean. The tooth marks and chatter were predominantly near the button. They should be easy to remove. The stamping on the left underside of the diamond shank was readable as noted above. The stamping on the silver ferrule is also very readable as noted. I also took a photo with the stem removed to give an idea of the perspective and design of the pipe. I started my work on the pipe by addressing the burn damage and darkening on the right front of the rim top with a folded piece of 220 grit sandpaper. Fortunately the burn damage was not deep but mainly surface. I was ale to remove and minimize it without changing the shape of the rim top. I also worked on the darkening on the inner bevel and removed it as well. I polished it with 1200-3200 micromesh sanding pads and then restained the rim top and edge with a Oak Stain Pen to match the rest of the bowl. Over all the rim top and edges looked much better. The bowl and shank were very clean and the rim top finished. I worked some Before & After Restoration Balm into the finish of the bowl and shank with my fingers and a horsehair shoe brush. I want the product to go deep into the finish because it works to clean, enliven and protect the briar. Once I was confident that it was deeply worked into the finish I wiped it off and buffed it with a soft cloth to polish it. The pipe really began to have a rich shine. I took some photos of the bowl at this point to mark the progress in the restoration. The rusticated finish on the pipe is beautiful and shows depth in the photos below. I set the bowl aside and turned to work on the stem. I filled in the deep tooth marks with black CA glue and set it aside to cure. Once cured I flattened them out with a small file and then sanded the smooth with 220 grit sandpaper. I started polishing it with 600 grit wet dry sandpaper. I touched up the Sun logo on the left underside of the diamond shaped stem with some Rub’n Buff Antique Gold. It picks up the Sun shaped stamp very well. I polished the acrylic stem with micromesh sanding pads – wet sanding it with 1500-12000 grit pads. I wiped it down with Obsidian Oil after each sanding pad because I find that the oil provides a great surface for polishing with the micromesh pads. I finished polishing it with Before & After Pipe Polish – both the Fine and Extra Fine polishes. I gave it a final coat of oil and set it aside to dry. This Mastro de Paja Pesaro Ciocco Gigante Rusticated 0C Bent Bulldog is a real beauty with a deep and tactile rustication and a silver ferrule. I put the bowl and stem back together again and buffed the bowl and the stem with Blue Diamond on the buffing wheel. I used a soft touch on the bowl so as not to fill it in with the polishing product. I gave the bowl several coats of Conservator’s Wax and the stem several coats of carnauba wax. I carefully buffed the entire pipe with a clean buffing pad to raise the shine. I polished the silver ferrule with a jewelers cloth to protect and shine. I finished buffing with a microfiber cloth to deepen the shine. The finished pipe looks very good. It is comfortable and light weight. The finished Mastro de Paja Ciocco Gigante Bent Bulldog is shown in the photos below. The dimensions of the pipe are Length: 6 inches, Height: 2 ½ inches, Outside diameter of the bowl: 1 ¼ inches, Chamber diameter: ¾ of an inch. The weight of the pipe is 78 grams/2.75 ounces. This great looking rusticated Bulldog turned out very well. It should be a great pipe. It will be going on the rebornpipes store in the Italian Pipemakers Section shortly if you are interested in adding it to your collection. Email me at slaug@uniserve.com

As always, I encourage your questions and comments as you read the blog. Thanks to each of you who are reading this blog. Remember we are not pipe owners; we are pipe men and women who hold our pipes in trust until they pass on into the trust of those who follow us.

Mastro de Paja Italia Pesaro 1B Media Diamond Shank Sand Blast Bent Billiard

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Blog by Steve Laug

A few weeks ago I was contacted from a fellow in Montana who was selling his pipes as they had not been used for quite a few years. I asked him for a picture and he sent me the one to the left. It included the following brands (from the top to the bottom of the photo): Savinelli Autograph 5 Freehand, Mastro de Paja Ciocco 0C Bulldog, Mastro de Paja Media 1B Bent Billiard, Ser Jacopo Delecta Octagonal Bent Billiard, Caminetto Business KS 118 Canadian, Radici Rind Rhodesian, Dunhill Bruyere ODA 836 Panel Billiard, Barontini Straight Grain B3 Freehand and a Ben Wade Martinique Hand Made in Denmark Freehand.

Almost all of them were higher end pipes and all were hand made pipes. They were a mix of finishes – smooth, sandblast and also rusticated. They were a mix of shapes as well and the majority of them were Italian Made other than the Dunhill and the Ben Wade Martinique. They were beautiful pipes and after exchanging quite a few photos of the pipes from various angles to get a sense of what was there we struck a deal. We sent him the payment and the pipes arrived in Idaho a few days after I left for Vancouver.

Jeff cleaned them all and this week I received them in Vancouver. I am impressed with the way they cleaned up and the beauty of the brands. They truly are some beautiful pipes. I just need to put the final touches on each of them and address minor issues on the bowl rims and the stems and they should be good to go. I am really looking forward to working on each of them in the days ahead.

This evening after work I decided to continue working on the lot. I chose to work on the sandblast Mastro de Paja Italia Pesaro 1C Media Bent Diamond Shank Billiard. It has a classic bent Billiard shape with an Italian twist. The sandblast is rugged and tactile though it seems to have been lightly smoothed out in the making. The rim top is smooth as is the smooth band around it to allow the stem to seat correctly. The pipe is stamped on a smooth panel on the left underside of the diamond shank. It has a sun logo that is followed by Italia[over] Pesaro. Next to that it reads Mastro de Paja [over] Fatta A Mano (made by hand). At the end of the shank it is stamped with 1B in a circle [over] Media. The Mastro de Paja metal circular disc logo is on top left side of the stem and on the left underside it is stamped with the sun logo. The stamping is clear and readable. The finish was very dirty with grime ground into the sandblast. The bowl had a thick cake and the rim top had a thick coat of lava flowing up from the bowl. The inner edge of the bowl was covered with a thick cake so it was hard to know its condition with certainty. The stem is black acrylic and was dirty with tooth marks and chatter on both sides ahead of the button and on the button itself. Jeff took photos of the pipe before he started his clean up work on it.Jeff took photos of the bowl and rim top to show what they looked like before the clean up. You can see the thick cake in the bowl overflowing on the inner edge and the rim top. He also took some photos of the stem to show the condition of both sides. You can see the tooth marks and chatter on the top and underside next to the button. The photos of the sides and heel of the bowl show the deep sandblast finish around the bowl and shank. The stain adds depth finish on the pipe. Even under the grime it is a real beauty. The stamping on the underside of the shank is shown in the photo below. It is clear and readable as noted above. The third photo shows the Maestro de Paja metal disc logo on the left side of the stem as noted above. Before moving on to the clean up I wanted to build my knowledge of background on the brand. I have looked at them quite often and worked on a few in past years but I have no memory of the brand. I turned first to Pipephil’s site (http://www.pipephil.eu/logos/en/logo-m3.html). I have included a screen capture of the information on the site as well as some side bars notes below the photo. The last pipe pictured shows the circle 1B stamp as well as the one Sun logo which is noted as the grading stamp. That was information it did not have before.Brand founded in 1972 by Giancarlo Guidi. He left it for Ser Jacopo in 1982. Alberto Montini became the owner of the brand in 1995. Production (2010): ~ 5000 pipes/year. Seconds: Calibano, Montini,

That led me to the Mastro de Paja website (https://www.mastrodepaja.it/en/pipes-and-accessories.html). There was a lot of information on the brand and the quality of the briar and craftsmanship of the pipes. I quote below:

Mastro de Paja are formed by the expert and highly capable hands of craftsmen – famous pipes with the unmistakable sun brand, known and appreciated by connoisseurs throughout the world. Unique and inimitable because they are unrepeatable encounter of precious Mediterranean briars, with the sensitivity of the craftsman who, using art and inspiration, models them individually. And, in the modelling process, brings to light the most concealed and valuable qualities of the briar. Varied designs, original lines and a deriberately (sic) limited productions make Mastro de Paja pipes objects destined for the most demanding and refined collectionists. Beautiful and loved, they are also excellent pipes because they are worked with care by those who know them: a successful synthesis of formal beauty and functionality. Rigorous controls and selections give Mastro de Paja pipes, right from the first smoke, that rounded taste which is then maintained intact for the whole of its long and extraordinary life.

The site also had a video entitled “How to make a Smoking Pipe by Hand – Mastro de Paja”. I have included the youtube link as well as the code for embedding.

https://youtu.be/xx24a-NpljM

I turned to Pipedia for more information on the brand (https://pipedia.org/wiki/Mastro_de_Paja). The site is full of information on the brand and the philosophy behind the carving of the hand made pipes. I am including the information on the site listed as the Elite Collection that listed the stamping information. I have highlighted pertinent information on this particular pipe in red in the list below.

Mastro de Paja “ELITE COLLECTION”

It is the production of pipes made entirely by hand, even they are unique but of regular production.

On all “Mastro de Paja” pipes you can see fire stamped all the information for tracing the value of each creation.

RUSTICATED

  • 0B: Completely rusticated
  • 0B Unica: Completely rusticated with some smooth sections

SANDBLASTED

  • 1B: Dark brown or black sandblasted
  • 1B + 1 Sun: Light brown sandblasted

PARTIALLY RUSTICATED

  • 2D: Smooth with small sections rusticated
  • 2D + 1 Sun: Smooth straight grain with small sections rusticated

SMOOTH WITH COLORED FINISH

  • Ruber: Smooth with red stain
  • Castanea: Smooth with brown stain
  • 3A: Smooth with brown-orange stain
  • 3A + 1 Sun: Smooth good grain with brown-orange stain
  • 3A + 2 Sun: Smooth straight grain with brown-orange stain

SMOOTH WITH NATURAL FINISH

  • 3B: Smooth with a good grain and a natural finish
  • 3B + 1 Sun: Smooth excellent grain with natural finish
  • 3B + 2 Sun: Perfect grain
  • 3C: Good grain
  • 3C + 1 Sun: Excellent grain
  • 3C + 2 Sun: Perfect grain
  • F: Straight grain
  • F + 1 Sun: Good straight grain
  • F + 2 Sun: Excellent straight grain
  • F + 3 Sun: Perfect straight grain

Sometimes “Mastro de Paja Pipes” are enhanched with sterling silver, gold, precious stones and/or fine wood and are further classified and fire stamped on each pipe.

  • Stamp “P” : “Personal” with fine ornamentation.
  • Stamp “N” : “Normal” with basic sterling silver.
  • Stamp “L” : “Lavorata” with more complex sterling silver.
  • Stamp “S” : “Special” with elaborate sterling silver and specially worked.
  • Stamp “G” : “Gold” with special gold ornamentation.
  • Media : Medium size pipe
  • Gigante: Giant pipe

From that information I knew that the pipe I was working on was a Sandblasted 1B + 1 Sun which made it a light brown sandblasted. The one I have in hand has darkened from use. It also is stamped Media which makes it a Medium size pipe. It is a beauty and now it is time to look at it up close and personal.

Jeff had done an amazing job in removing all of the cake and the lava on the rim top. He had reamed the bowl with a PipNet Pipe Reamer and cleaned up the remnants with a Savinelli Fitsall Pipe Knife. He took the cake back to bare briar so we could check the walls for damage. He scrubbed the exterior of the bowl with Murphy’s Oil Soap and a tooth brush to remove the grime on the bowl and rim and was able to remove the lava and dirt. He cleaned out the interior of the bowl and shank with pipe cleaners, cotton swabs and alcohol until they came out clean. He cleaned the stem with Soft Scrub to remove the grime on the exterior and cleaned out the airway with alcohol, cotton swabs and pipe cleaners. I took photos of the pipe before I started my part of the restoration. I took close up photos of both the rim top and the stem. Jeff had been able to get the grime and lava off of the rim top and it looked pretty incredible. Even the darkening and marks on the rim top on the right side look much better. The stem looked very clean. The tooth marks and chatter were predominantly near the button. They should be easy to remove. (Sadly, I forgot to take photos of the stem before I started working on it. You can see the repairs in the photos I have included below.)The stamping on the left underside of the diamond shank was readable as noted above. I also took a photo with the stem removed to give an idea of the perspective and design of the pipe.I started my work on the pipe by addressing the slight darkening on the rim top with micromesh sanding pads – dry sanding with 1200-15000 grit pads. I also worked on the inner edge of the bowl. Over all the rim top and edges looked much better. The bowl and shank were very clean. I worked some Before & After Restoration Balm into the finish of the bowl and shank with my fingers and a horsehair shoe brush. I want the product to go deep into the finish because it works to clean, enliven and protect the briar. Once I was confident that it was deeply worked into the finish I wiped it off and buffed it with a soft cloth to polish it. The pipe really began to have a rich shine. I took some photos of the bowl at this point to mark the progress in the restoration. The sandblast finish on the pipe is beautiful and shows depth in the photos below. I set the bowl aside and turned to work on the stem. I filled in the deep tooth marks with black CA glue and set it aside to cure. Once cured I flattened them out with a small file and then sanded the smooth with 220 grit sandpaper. I started polishing it with 600 grit wet dry sandpaper. I touched up the Sun logo on the left underside of the diamond shaped stem with some Rub’n Buff Antique Gold. It picks up the Sun shaped stamp very well.  I polished the acrylic stem with micromesh sanding pads – wet sanding it with 1500-12000 grit pads. I wiped it down with Obsidian Oil after each sanding pad because I find that the oil provides a great surface for polishing with the micromesh pads. I finished polishing it with Before & After Pipe Polish – both the Fine and Extra Fine polishes. I gave it a final coat of oil and set it aside to dry. This Mastro de Paja Media 1B Sandblast Bent Billiard is a real beauty with a deep and tactile blast. I put the bowl and stem back together again and buffed the bowl and the stem with Blue Diamond on the buffing wheel. I used a soft touch on the bowl so as not to fill it in with the polishing product. I gave the bowl several coats of Conservator’s Wax and the stem several coats of carnauba wax. I carefully buffed the entire pipe with a clean buffing pad to raise the shine. I finished buffing with a microfiber cloth to deepen the shine. The finished pipe looks very good. It is comfortable and light weight. The finished Mastro de Paja Media Bent Billiard is shown in the photos below. The dimensions of the pipe are Length: 5 inches, Height: 2 ¼ inches, Outside diameter of the bowl: 1 ¼ inches, Chamber diameter: ¾ of an inch. The weight of the pipe is 72 grams/2.54 ounces. This great looking sandblast Billiard turned out very well. It should be a great pipe. It will be going on the rebornpipes store in the Italian Pipemakers Section shortly if you are interested in adding it to your collection. Email me at slaug@uniserve.com

As always, I encourage your questions and comments as you read the blog. Thanks to each of you who are reading this blog. Remember we are not pipe owners; we are pipe men and women who hold our pipes in trust until they pass on into the trust of those who follow us.

Dipping a Toe into the Murky Waters of the BP Jum

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by Kenneth Lieblich

Next on the chopping block is a robust, rugged, rusticated pipe which I acquired in a lot of pipes from a gentleman living on Vancouver Island. He had quite an assortment of pipes and they ranged from the ridiculous to the sublime. This is not a Custom-Bilt – it is a BP Jum. They could easily be mistaken for one another. This is a very handsome pipe and promises to be a great smoker. It’s a bent pot (or a “War Club”, as Steve calls it), with a vulcanite, wide saddle stem. And what a wonderful rustication on this one! On the left side of the shank, the markings read BP Jum [over] Imported Briar. These are the only markings.The history of BP Jum, like many pipes of the same era, is shrouded in some mystery. The brand name has no mention on either Pipedia or Pipephil. Some pipe folks have proposed that BP Jum pipes are, in fact, Custom-Bilt seconds, but there is no direct evidence to support this. In previous restorations that Steve has done, he wrote the following: “There was a lot of conjecture as to whether the brand was made by Tracy Mincer of Custombilt fame. There is no definitive proof other than the common shapes, sizes and look of the pipes. Bill Unger, of Custombilt fame and author of a history of the brand, mentions BP Jum but cannot definitively connect the two. So the maker remains a mystery that is still unsolved.”

Well, I’ve taken up the mantle to see what else could be found. A gentleman who commented on one of Steve’s restorations said “BP Jum pipes are shown in a 1971 Kentucky club premiums [sic] catalog I have. They are not labeled in the text but I can see it stamped on shank of the picture of the pipe. The rustication on these is also very telling and looks the same on most of them.” I took it upon myself to see if I could find photos of the 1971 Kentucky Club Premium Catalog. I did find some online, but the images did not include the page with the BP Jums that were mentioned. Alas.Another potential source is a fellow named Tom, who goes by the handle, NWPipesmoker, on YouTube. As a devoted fan of both Custom-Bilt and BP Jum pipes, he has a few videos speculating on the origins of BP Jum pipes. In one video, he quotes from an unnamed correspondent of his who says that the BP Jum name comes from “Bilmore Pipes Jumbo”. Now, it is important to stress that there is only circumstantial evidence to support this. The information is enticing, but no more than indirect. The advertisement below (for Biltmore) displays some drawings of pipes that are very close (or identical) to BP Jum pipes. We don’t see the words “BP Jum” anywhere on the pipes or in the ad, but I am still impressed with this.As an aside, the connection between Tracy Mincer’s Custom-Bilt and Biltmore is circuitous, to be sure, but it exists. Briefly, both Bilmore pipes and Mincer pipes (specifically the Doodler) were either owned by or produced by National Briar Pipe Co. of New Jersey. In Bill Unger’s book, As Individual as a Thumbprint: The Custom-Bilt Pipe Story, he writes: “Apparently, both Tracy Mincer and the National Briar Pipe Co. continued to produce Doodlers concurrently until Mincer was no longer able to make pipes, sometime before his death in 1964. Bill Mincer then sold all rights to the Doodler to the National Pipe Co. in 1966.”Finally, NWPipesmoker has another video where he compares two pipes that he owns: one marked “Custom-Bilt” and the other marked “BP Jum”. He has entitled this video, “CustomBilt and BP Jum connection confirmed”. I think that’s overstating it a bit, but I am including the link to this video here, for your examination: https://www.youtube.com/watch?v=GdsBYoydYu8

It is certainly possible (and perhaps even likely) that Custom-Bilt and BP Jum pipes are related in some way – even if we are not able to make a definitive statement about it. I feel comfortable in saying that there is a connection between the pipes, but this connection is not ironclad. To put it colloquially, they may be brothers but they are not twins.

Let’s move on…

This pipe had been well-loved and well-smoked, as it arrived with some marks and general wear. The stem was dirty and had lots of dents and tooth marks. Most of the stummel was in decent shape, but the rim was pretty nasty – the were burns and lava, and the rustication grooves were full of gunk. I took up the stem and cleaned it off with Murphy’s Oil Soap. It was quite dirty and needed some scrubbing. Following that, I used pipe cleaners and lemon-infused isopropyl alcohol to clean out the internals of the stem. As you can see, there was much muck to be removed! Next, I wiped down the stem with some SoftScrub cleanser and then put the stem in my container of deoxidizing fluid. This works to draw the oxidation to the surface of the stem, so that it can be cleaned off again with more SoftScrub. With the stem nice and clean, I needed to address the damage to the stem. To achieve this, I applied a type of black cyanoacrylate adhesive (impregnated with carbon and rubber) to the damaged area. I sprayed these areas with an accelerant to cure the adhesive immediately. I then had to shape these repairs so that they would look great! I began by taking a needle file and shaping the hardened adhesive. Continuing, I used 200- and 400-grit sandpapers on the repairs to smooth them out. I finished up by using all nine of my MicroMesh pads to sand the entire stem. I also used some pipe stem oil to assist with the sanding and protect the vulcanite.Having put aside the stem, I moved on to the charming, chunky stummel. First on the agenda was to ream out the bowl, as it was full of cake. The PipNet reamer made short work of this, and I followed up by sanding the walls down with some 220-grit sandpaper attached to a wooden dowel. This revealed a tiny bit of damage to interior wall – but this would be easily fixed.Next on the list, I thoroughly cleaned out the shank. Using a combination of Q-tips and pipe cleaners dipped in lemon-infused isopropyl alcohol, I removed all the awful filth in there. The photo shows a mere portion of the cotton used. As the girls in the 80s used to say, grody to the max!I always like to ameliorate the cleaning of the stummel by performing a “de-ghosting” on the stummel. I placed some cotton balls in the bowl and the mortise of the shank, then saturated them with straight isopropyl alcohol. I let this sit overnight while the oils and tars (and evil spirits) leeched into the cotton.I broke out the Murphy’s again and wiped down the outside with some cotton rounds. Once I felt the outside was clean, I then took out my two brushes and castile soap and washed both the inside and outside. The internals were lovely and clean after that – but there were still some issues on that rim.Even though I’d used both a toothbrush and a wire brush on the rim, there was still some filth to be dealt with – not to mention some burning. I began by “topping” the pipe – in other words, I placed the top of the pipe, level and flat, on a piece of 220-grit sandpaper and gently ground it down to smooth and even out the rim. The rim still required a bit more beautification. I took a small piece of sandpaper and evened out some rough parts that topping wasn’t able to address.I then went “next level” insane. I took a dental tool and individually excavated each groove on the rim to remove the crud. It took awhile, but the results were worth it.In order to address the burns, I dissolved some oxalic acid crystals in some hot water. Then, taking a Q-tip and tipping it in the acid, I rubbed and rubbed and rubbed until it removed most of the burning that was there. It didn’t all come off (it rarely does), but was much improved. Once I was satisfied with that, the finishing sanding was next, so I took all nine of my MicroMesh pads and sanded the whole stummel until it was super-smooth and handsome. The pipe had benefitted from a lot of work, but this wore out the colour of the wood. I decided to restain the pipe. First, I brought out my heat gun and spent a couple of minutes thoroughly heating the wood, so it would be as receptive as possible to the stain. I wanted the stain to penetrate well into the wood, to give the best results. I applied Fiebing’s Light Brown Leather Dye with a cotton dauber. I flamed it with my Bic lighter, let it set, then coated it again with dye, flamed it again, and let that set too. I decided to let the pipe sit overnight. This dye is alcohol-based, so I used isopropyl alcohol to wipe down the pipe and remove excess stain. I am very happy with the results.Earlier, I referred to a little hairline crack emanating from the draught hole. Steve recommended repairing it some pipe mud. This is made by mixing cigar ash (not pipe ash) with the merest bit of water to create a paste. I then applied the paste with a tiny spatula and let it set until dry. I then gently sanded it down. Later, I added some Before & After Restoration Balm to the stummel. This does good things to wood, enhances the grain, and brings out some lustre. Then it was off for a trip to the buffer. I applied a few coats of Conservator’s Wax and the pipe really popped. The lovely shine made the wood very attractive. This is a very handsome pipe and will provide many years of smoking pleasure.This BP Jum is much improved and is ready to be enjoyed again by the next owner. I am pleased to announce that this pipe is for sale! If you are interested in acquiring it for your collection, please have a look in the American pipe section of the store here on Steve’s website. You can also email me directly at kenneth@knightsofthepipe.com. The approximate dimensions of the pipe are as follows: length 5⅜ in. (137 mm); height 1⅝ in. (41 mm); bowl diameter 1⅞ in. (48 mm); chamber diameter ⅞ in. (24 mm). The weight of the pipe is 2⅛ oz. (61 g). I hope you enjoyed reading the story of this pipe’s restoration as much as I did restoring it. If you are interested in more of my work, please follow me here on Steve’s website or send me an email. Thank you very much for reading and, as always, I welcome and encourage your comments.

Breathing Life into an Older Choquin A Metz Egg with a Wing Bone Shank Extension and Horn Stem

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Blog by Steve Laug

The next pipe on the table was in a box of Danish pipes that Jeff and I had put aside. I actually had no idea (nor did Jeff) why we had put it in that box. The stamping was completely worn off and unreadable. I could make out a faint ghost of a stamp. But the shape reminded me of a Choquin A Metz Origine made by the company that came to be known as Butz-Choquin. The pipe was in rough condition. The finish on the bowl and shank were worn and dirty with spotty grime spots on the surface all around the bowl sides. There was a large, solid fill on the left side toward the bottom of the bowl. Under the tars the rim top and inner and outer edges of the bowl had darkening and light burn damage. The shank end had a metal shank cap that was tarnished looking and I was not sure what the metal was underneath. Inserted in the shank cap was a tube that was made of an albatross wing bone. It fit in the shank cap and was discoloured for the first half inch. The other end of the shank tube was also darkened for the same distance ahead of end cap that was attached to the horn stem. The metal had the same pattern as the previous one. The stem and cap fit snug on the wing bone extension. The horn stem was dirty and had tooth marks and chatter on both sides ahead of the orific button. I took photos of the pipe before I started my clean up work on it to give a clear photo of the condition of the pipe before I started my work. I took a photo of the bowl and the rim top. The bowl had a thick cake on the bowl walls and there was tobacco debris in the bottom of the bowl. The rim top was dirty and had darkening and some burn damage on the inner edge of the bowl. The shank cap and stem cap were tarnished and dirty. The horn stem shows the tooth marks and chatter on both sides ahead of the button as mentioned above. It had promise but it was dirty!I took photos of the shank sides to try to capture the faint stamping on the briar. If you look closely you can see something there. It is unreadable as it is so faint but on the left side it looks like it possibly reads Choquin [over] A Metz [over] Origine. Because I expected this I can faintly see it. The stamping on the right side is not readable at all.I was able to remove the stem from the albatross bone shank extension. I set it aside and dribble some alcohol with a pipe cleaner on the shank cap that held the other end of the extension tightly in place. It took a little work but I was able to wiggle it free. I took a photo of the parts of the pipe to show the overall size and ratio of the parts. It is going to be a pretty pipe!I had worked on two of the Second Generation A Metz Origine in the past. These had an acrylic stem and an acrylic shank extension. I have included the links to those blogs below for your information and for a quick review of the shape and the differences with the one I have in hand now.

https://rebornpipes.com/2020/04/13/new-life-for-a-second-generation-butz-choquin-a-metz-origine/

https://rebornpipes.com/2021/05/28/what-an-interesting-sandblast-butz-choquin-2nd-generation-a-metz-origine/

Back in 2018 I had worked with Paresh on Facetime on a First Generation Choquin A Metz. It was very different than the previous two. It had a horn stem and an albatross wing bone as a shank extension (https://rebornpipes.com/2018/11/17/a-challenging-restoration-of-vintage-era-first-choquin-a-metz/). Given that information, I knew that I was looking at another First Generation A Metz. It had the horn stem and the albatross wing bone shank extension. The pipe on my worktable brings back a lot of fond memories for me. I remember walking through the restoration of Paresh’s Grandfather’s A Metz Origine with him. We chatted on Facetime many times during this particular restoration. Paresh had determined that this pipe was very old. I quote below and also have included a photo:

From all the input that I have gathered, the flat bottom bowl, the stamping, the sterling silver adornments, the bone shank extension and horn stem, I can safely place this piece as being one of the first A Metz pipes from the 1858 era! That was the first memory of Paresh’s A Metz Origine. The second memory is also one I cherish. On a trip to India to visit Paresh and Abha and their daughters Mudra and Pavni in 2019, Jeff and I had the privilege of not only seeing this pipe up close but I also was the first one to smoke it since the restoration. What a privilege to be able to smoke Paresh’s Grandfather’s pipe. It was so light weight in hand and it was an amazing smoke. It was cool and dry to the end of the bowl. I cannot thank Paresh enough for letting me fire up this old timer. Dal wrote about this in a great blog about the trip called West meets East in India (https://rebornpipes.com/2019/05/30/west-meets-east-in-india-to-restore-a-grandsons-treasure-an-1846-bbb/). I quote Dal as he so ably described this experience and have also included a photo panel from the blog:

As we had planned, in celebration of the completion of the restoration together we smoked 3 unbelievable vintage pipes with albatross shank extensions and horn stems – all from the 1800s.  Oh my…. We each thoughtfully packed our bowls with our choice of blends and lit up and, well….  What a treat for Paresh to share the treasure trove of pipes left to him by his grandfather.  Jeff did the honor of commemorating this event with pictures. (Photo from Dal)I had written a previous blog on a restoration of a second generation Butz-Choquin A Metz Origine (https://rebornpipes.com/2020/04/13/new-life-for-a-second-generation-butz-choquin-a-metz-origine/). It was a smooth briar pipe but the information that I included was helpful and applicable. I am including some of that below.

I turned to Pipephil (www.pipephil.eu/logos/en/logo-butzchoquin.html) to get a bit of background on the brand and found this write up and photo of the second or the modern version of the Origine pipe. I have included a screen capture of the pertinent section below. (Interestingly the notes below the photo speak of the one that I have in hand.)On the GQ Tobaccos site I found some interesting information about the brand and this particular pipe. The link is: http://www.gqtobaccos.com/pipes/butz-choquin-origine-sandblasted/. I quote in full from the website.

The Butz Choquin Origine pipes represent one of the first designs created by Jean-Baptiste Choquin and Gustave Butz in the mid 1800’s. The Original Origine made use of an albatross wing bone, for the long, extended stem. The deep billiard style bowl, sports a slight foot on the base and is finished sandblasted with a brown stain. The stem extender is made from Acrylic (faux bone effect) and fitted with a nickel spigot and matching band near the mouthpiece. The black acrylic mouthpiece is curved, making this demi warden/reading pipe ideal for hands free smoking. The spigot fitting makes the use of the common 9mm filter impossible, but it can be used without easily.

Butz Choquin started life back as a tobacconist in Metz, during 1850’s run by Jean-Baptiste Choquin. One of Jeans longest serving members of staff was a young Gustave Butz who had a desire to not only sell pipes, but also create them. In 1858 Gustave married Jeans eldest Daughter Marie and become an actual part of the family.

The pair set about creating a unique and distinct pipe, the now world famous “BC Origine” was first created in same year. This flat bottomed bowl was fitted with a long albatross bone shank and dual silver rings. To this day this pipe is one of the most iconic from Butz Choquin range, although sadly it no longer has the natural shank, replaced with acrylic.

Over the years the pair created a large range of pipes which not only sold within their own, but exported all over Europe and further field. The popularity of the pairs pipes grew and grew and by the 1951 the Berrod-Regad company brought out the family company. Production continued in Metz until 2002 when the whole operation was shifted to the mountain community St Claude. This picturesque village had been the centre of the worlds Briar trade for generations and the local craftsmen continued to produce high quality pipes.

To this day Butz Choquin are renowned for their desire of making more interesting and left field colour schemes. Using high quality briar, original equipment and colourful dyes/acrylic rods.

With that information I turned to work on the pipe. Looking at the bowl it is very different from the photos of the ones that I have seen online. The extension is not the white acrylic and the plumbing for holding it all together is very different from the current photos. It makes me wonder the age of the pipe. We purchased it from the fellow in Denmark that we have purchased many pipes from.

I started my work by reaming the bowl with a Savinelli Fitsall Pipe Knife. I scraped the bowl walls back to bare briar so that I could examine the walls for damage. I followed that by sanding the walls of the bowl until they were smooth with 220 grit sandpaper wrapped around a piece of dowel. The bowl walls showed no checking or cracking which is remarkable.I cleaned out the airway and mortise in the shank, the airway in the wing bone tube and the airway in the horn stem. I used 99% isopropyl alcohol, pipe cleaners and cotton swabs to remove the tars and oils. It was extremely dirty and once cleaned smelled and looked better.I cleaned up the rim top and the inner and outer edge of the bowl with a folded piece of 220 grit sandpaper. Once finished it looked much better. The finish would need to be removed to deal with the grime and the large fill on the left side of the bowl. (Note I had also used some worn sandpaper to remove some of the tarnish on the band).I stripped off the finish with acetone on cotton pads. I wiped it down repeatedly until the shiny finish was removed and the briar was clear and clean. I polished the briar and the albatross wing bone shank extension with micromesh sanding pads – dry sanding with 1500-12000 grit pads. After each pad I wiped the bowl down with a damp cloth to remove the sanding debris. It really took on a shine by the last three sanding pads. The fill is still visible but it is solid. I decided to polish it out and leave it. I rubbed the bowl and wing bone shank down with Before & After Restoration Balm. I worked it into the surface of the briar and the bone where it works to clean, restore and preserve them. I let it do its magic for 15 minutes then buffed it off with a cotton cloth. I put the wing bone tube back on the shank after polishing. The pipe looks incredibly good at this point in the process. I filled in the deep tooth marks on the top and underside of the horn stem with clear CA glue. I set it aside to cure. Once the repairs cured I flattened out the repairs with a small needle file to blend them into the stem surface. I continued the process by sanding it with 220 grit sandpaper and started polishing it with 600 grit wet dry sandpaper. It looked very good at this point. I set the bowl aside at this point and turned my attention to the stem. I polished the stem and cap with micromesh sanding pads – 1500-12000 grit sanding pads and water to wet sand the stem. I wiped it down after each sanding pad with Obsidian Oil on a cotton rag after each sanding pads. I find that Obsidian Oil does two things for all stems – first it gives some protection to the stem from buildup and second it gives the sanding pads bite in the polishing process. I have found that Before & After Fine and Extra Fine stem polish works well to remove the fine scratches in the horn stems. I rub the Fine Polish on the stem and wipe it off with a paper towel and then repeat the process with the Extra Fine polish. I finish the polishing of the stem down with a final coat of Obsidian Oil and set the stem aside to let the oil absorb. This process gives the stem a shine and also a bit of protection. I am excited to finish restoration of this late 19th/early 20th century, First Generation Choquin A Metz Egg. I put the pipe back together and buffed it with Blue Diamond on the buffing wheel. I gave the bowl and the stem multiple coats of carnauba wax. I hand buffed the pipe with a clean buffing pad to raise the shine. It is fun to see what the polished bowl looks like with beautiful mixed grain all around it. I decided to leave the filled flaw on the left side intact as it is a real part of the story of the pipe. I love the look of the polished grain on the pipe with the bone shank extension and horn stem.  This smooth Older Choquin A Metz Egg with an Albatross Wing Bone shank extension and a horn stem is great looking and the pipe feels great in my hand. It is light and well balanced. Have a look at it with the photos below. The dimensions are Length: 7 inches, Height: 2 ¼ inches, Outside diameter of the bowl: 1 1/8 inch, Chamber diameter: ¾ of an inch. The weight of the pipe is 38 grams/ 1.34 ounces. It turned out to be a beautiful pipe. I will be adding this to my collection of older pipes. Thanks for your time reading this blog. If you have any questions or insights into the pipe and its age and making please feel free to ask.

Restoring an Old Malaga Canadian

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by Kenneth Lieblich

Next on the chopping block is a beautiful and unusual, long, partially-rusticated, Canadian-shaped pipe from the old Malaga Pipe Shop in Royal Oak, Michigan. I acquired it from eBay for a reasonably good price because it is technically a Malaga “second” – although I know from Steve that Malaga “seconds” are frequently indistinguishable in quality from their firsts. Truth be told, I’m not a fan of the rustication on this pipe, but the actual shape of the pipe itself was so charming to me that I knew I had to add it to my collection. The slightly-canted, apple-shaped bowl, attached to the long oval shank is particularly beautiful. The only markings on the pipe are on the underside of the shank. They read “Malaga” M-2. The M-2 indicates that this is a second, as I mentioned above. Steve has worked on quite a few Malaga pipes and blogged their restorations over the years, so rather than repeat previous blogs, I am including the link to one that gives some of the history of the Malaga brand and the Malaga Pipe Shop in Royal Oak, Michigan in the USA from a catalogue: https://rebornpipes.com/2013/02/09/george-khoubesser-and-malaga-pipes/. I assume (but don’t know) that the name from comes from the Spanish port city of Málaga – a place I visited in my youth. The founder of the company, George Khoubesser, is of Turkish ancestry and, given Málaga’s importance to the ancient Caliphate of Córdoba, I wonder if there is a distant connection. But I digress…

My pipe is very similar, but not identical, to the one in the image below from the Malaga catalogue. The pipe must have been a favourite of the previous owner, as it was heavily and lovingly smoked. The stem had little oxidation but was well-chewed and dented. It would require some considerable attention. The stummel was in good shape, albeit dirty; there was the odd scratch and nick, but nothing problematic. The rim of the pipe had a substantial burn. We’ll see how much of that can be repaired. The insides of both the stem and the stummel were pretty filthy, and STUNK very badly of some sort of aromatic tobacco. As usual, I wiped the stem down with Murphy’s Oil Soap on some cotton pads. Then I cleaned out the inside with pipe cleaners and isopropyl alcohol. As you can see, this one had a lot of filth in it! I also took a BIC lighter and ‘painted’ the stem with its flame to lift the few bite marks and dents. This was quite successful in raising the dents, but the tooth damage was significant enough to need more work. I then wiped down the stem with SoftScrub cleaner to remove surface oxidation. Once this process was done, the stem went for an overnight soak in the Pipe Stem Oxidation Remover. This allows me to clean the oxidation off in a couple of ways: by applying a mild cleaner to the surface and sanding the stem. The next day, I used SoftScrub again with some cotton rounds. I built up the dents on the stem and repaired the button with black cyanoacrylate adhesive and let them fully cure. I then sanded the adhesive down with 220- and 400-grit sandpapers to meld seamlessly into the stem. I then used all nine Micromesh pads (1,500 through 12,000 grit) to bring out the lovely black lustre on the stem. I also used Obsidian Pipe Stem Oil in between each pad scrubbing. Moving on to the stummel. Firstly, I decided to ream out the bowl. I used the PipNet Reamer to remove the built-up cake and followed that with 220-grit sandpaper taped to a dowel to eliminate as much as I could. I took the chamber down to bare briar, as I wanted to ensure there were no hidden flaws in the wall. As it turns out, there were several heat fissures which I’d have to deal with later. I started to do my normal cleaning procedures on the shank, but the shank was completely blocked with debris and filth. I resorted to using a drill bit (by hand) and a dental tool to clear it out. Just look at the debris! Then I carried on cleaning out the insides of the shank with Q-tips, pipe cleaners, and lemon-infused isopropyl alcohol. I followed that up by cleaning the insides with some dish soap and tube brushes. I thrust some cotton balls into the bowl and the shank and saturated them with 99% isopropyl alcohol. I let the stummel sit overnight. This caused any remaining oils, tars and smells to leach out into the cotton. After this, it was clean alright, but most certainly not de-ghosted. I mentioned earlier that the ghost in this pipe was quite disgusting and very strong. This step turned out to be only one of several steps to remove the smell.Leaving the ghost for the moment, I used cotton rounds and some Murphy’s Oil Soap to scrub the outside of the stummel and a toothbrush with Murphy’s for the lava on the rim of the pipe. At this point, it seemed sensible to set up a retort and further clean this whole pipe out – in hope of scaring out the ghost. I put the stem and stummel back together and used my pipe retort system. This system uses boiling isopropyl alcohol and a vacuum (a void, not the household appliance) to clean the interior of a pipe. I forgot to take photos of this, but the retort worked. I managed to improve the state of the pipe.

Back to this obstinate Ghost of Tobaccos Past. I was frustrated. The stench still lingered and was really getting on my nerves. I remembered some time ago that Steve told me about a technique that Greg Pease used to remove especially stubborn ghosts. One might call this the exorcism technique. The procedure is as follows: First, warm your oven to its lowest baking temperature (in my case, 170° F). Second, place the stummel (no stem) in the oven for three hours to warm up and allow the pores of the wood to open. Third, pull the stummel out, fill it with activated charcoal and place it back in the oven for another three hours. This will (hopefully) remove the remaining smells into the charcoal. Once the three hours are up, dump out the activated charcoal and you’re done. Here is a link to the original article by Greg Pease: http://glpease.com/Articles/Spot.html.With all that done, I could address the burn on the rim. I took some oxalic acid, used several Q-tips, and rubbed and rubbed and rubbed. The burn improved quite a bit, though there are still some signs of it left.Alas, as I mentioned earlier, there were some small cracks inside the bowl. The solution to this problem is always a tricky one: epoxy. I prepared some J.B. Weld epoxy and filled the cracks, ensuring that the epoxy was evenly spread. Once done, a good 24 hours was needed to ensure that the epoxy was properly cured. After that, I gently sanded the inside of the bowl to provide a rough surface for what was to come next. I coated the entire inside of the bowl with a mixture of activated charcoal and my wife’s homemade yogurt. Once hardened, this provided a good, slightly rough surface for a new cake to build. I took a solid wooden sphere, wrapped a piece of 220-grit sandpaper around it, and sanded the inner side of the chamber. This achieved two things: first, it removed some of the burn marks on the inner edge of the rim; and second (and more importantly), the circular shape and motion of the sphere gradually returned the edge to a perfect circle. Then, I took my entire set of Micromesh pads to finish off the sanding of the stummel. After that, a light application of Before & After Restoration Balm brought out the best in the stummel’s grain. Finally, it went off to the bench polisher. In the photograph, I show White Diamond and carnauba wax, but after taking the photo, I realized that Conservator’s wax would be better suited to the purpose. So that’s what I used. This is a wonderfully crafted pipe and has a very handsome feel to it. It took some work, but I am proud of it and the final product suits me to a T. It retains some wounds from battle, but, as Steve would say, they are part of this pipe’s story. This is one pipe that I am keeping for myself and adding to my collection. I am sure that I will be enjoying this one for many years to come. The approximate dimensions of the pipe are as follows: length 6⅝ in. (168 mm); height 1⅞ in. (48 mm); bowl diameter 1⅝ in. (41 mm); chamber diameter ¾ in. (20 mm). The weight of the pipe is 1¾ oz. (53 g). I hope you enjoyed reading the story of this pipe as much as I did restoring it. If you are interested in more of my work, please follow me here on Steve’s website or email me directly at kenneth@knightsofthepipe.com. Thank you very much for reading and, as always, I welcome and encourage your comments.