Blog by Steve Laug

The next pipe I have chosen to work on was purchased on 11/11/2021 from an Antique Store in Aurora, Oregon, USA. It is a nice looking rusticated Canadian with 4 light blue dots on the top side of the taper stem. It was stamped on the underside of the shank and read Sasieni in script with the tail of the “i” short and tight. Underneath that it was stamped FOUR DOT in block letters [over] London Made [over] Pat. No. 50221/20 [over] “Amesbury”. Next to the bowl shank junction it was stamped Made in England shaped like a football vertically. The rusticated finish was very dirty with dust and debris in the grooves of the rustication. The bowl had a thick cake in it with lava overflow into the rustication on the rim top. It was an incredibly dirty pipe. The stem was oxidized and had calcification along the first inch ahead of the button. There were tooth marks and chatter on both sides of the stem ahead of the button and on the button surface itself. The 4 light blue dots on the left side of the taper stem were in good condition and very light in colour.

Jeff took these photos of the pipe before he started the clean up work on it. I want you to understand why we take the photos we do. It is not accidental or chance as the photos have been taken to help me make an assessment of the pipe Jeff sees before he starts his clean up work. We do this to record the condition that the pipe was in when received it and to assess what kind of work will need to be done on. When I look at these photos this is what I see.

1. The rusticated finish is very messy and dirty. There was dust and grime ground into the deep grooves of the finish around the bowl. There are also nicks in the finish were there is wear and tear from being knocked around on ash trays and perhaps a heel of a boot. There are no burn marks or dark spots on the bowl sides and heel of the bowl.
2. The rim top is filthy. The lava overflow from the cake in the bowl on the rim top though is thick and fills in the grooves. The front outer edge of the bowl has been damaged from being knocked against something hard.
3. The bowl has a very thick cake in it that covers the inner edge of the bowl. That lava can either act as protection or could hide damage. We will not know until the bowl is cleaned. There does not appear to be any burning or reaming damage to the edges of the bowl.
4. The stem is vulcanite and has the Sasieni Four Dot light blue dots logo inlaid in the top of the vulcanite taper stem.
5. The stem was oxidized, calcified and very dirty. There was tooth marks and chatter ahead of the button visible in the photos below. The ones on the underside of the stem were quite deep in the surface of the stem.

Overall my impressions of this pretty rusticated Canadian was that it was in solid shape with no significant damage to the briar other than the knock about damage on rim top and edges. The cake is very thick so I have no way of knowing what is under it. The good news is that it does not seem to have any cracks in the bowl from the overloaded cake. The photos below confirm the assessment above.Jeff took close up photos so that I could have a clearer picture of the condition of the bowl and rim edges and top. The rim top photos confirm my assessment above. The cake in the bowl is quite thick and the rim top has a coat of lava and debris on it that will need to come off. You can also see the lava on the inner edge of the rim. You can also see the condition of the inner and outer edges of the rim and down the outside of the bowl. This is what I look for when assessing a pipe. The bowl appears to be still round. His photos of the stem surface confirmed and heightened my assessment of the condition. You can see the oxidation, calcification and tooth chatter and marks on both sides ahead of the button. From the photos you can see the light blue four dot diamond the top of the taper stem they are in good condition.  He took photos of the sides and heel of the bowl to show the rustication patterns in the briar. It is a unique finish that shows the grain through the finish. He took photos of the stamping on the smooth panel on the underside of the shank to capture what was stamped there. It is faint but readable as noted above. I decided to do some work on the stamping of this pipe to get an idea of the time period it was carved. I turned first to Pipephil’s site to see what I could learn (http://pipephil.eu/logos/en/logo-sasieni.html). I found a pipe that was stamped the same way as the one I am working on. I is stamped on the underside of the shank like the one in the screen capture photo below. Mine is stamped the same way Sasieni in script without the fish tail. Underneath it is stamped FOUR DOT [over] London Made [over] Pat. No. (1)50221/20 (the 1 is faint and almost illegible). Mine does not have the “Retford” stamp but rather the “Amesbury” stamp in the same place. To the left it is stamped with a football shaped Made in England stamp. I included the side bar notes below the picture. From that I knew that the pipe was made during Pre-transition Period 1946-1979.Pre-transition, 1946 – 1979. Four dot. Notice the change of “Sasieni” script without the fish-tail initiated by Alfred Sasieni after second world war.

I then turned to Pipedia for more detailed information (https://pipedia.org/wiki/Sasieni). I quote a section of that article below. It refers to the Patent Number that is on the pipe I have on the table. The underlined  portion below is particular pertinent to this pipe.

To begin with, there are three main elements to dating the Sasieni pipe, the patent number, the style of the name “Sasieni” as it appears on the shank, and the Dots themselves. Naturally, there are exceptions to these rules (this hobby would be boring without them), but for the most part these guidelines apply better than 95% of the time. All Sasieni One, Four, and Eight Dot pipes made before W.W.II and destined for the U. S. market carried a patent number on the shank which usually started with the numbers “15″, with 150221/20 and 1513428 being representative of the group. Also, the name “Sasieni” was stamped on the shank in a very florid manner, with the tail of the last “i” sweeping underneath the name forming a shape which has been compared to a fish by more than one collector. This script was discontinued by Alfred almost immediately after he took over the company, so this alone tells you your pipe is pre W.W.II. Underneath in block lettering are the words “London Made”, with the patent number making the third line.

The dots will help you narrow this down further. As we mentioned, the short lived U. S. market One Dot was introduced around 1920, and was replaced by the early to mid 1920’s by the Four Dot. The 1920’s Four Dot is distinguishable by the florid Sasieni script, a patent number, and four blue dots, which are quite small compared to the pipes of post war years. Furthermore, by 1935 Sasieni began stamping pipes, based on the shape, with their own names, which were usually, but not always, English towns. For example, apples were stamped “Hurlingham”, bulldogs were “Grosvenor” or “Danzey”, and panels were “Lincoln”. One rare and interesting variation of this was the large bent, dubbed “Viscount Lascelles”. Even in this soft Sasieni market, these pipes regularly sell for $150 in their rare appearances in mailers.

The pipe I have is one that was made for the US market as established by the Patent Number on the shank. The flourished “i” was discontinued by Alfred so that confirms that the pipe was made Pre-transition, 1946 – 1979. The third line stamped is London Made in block lettering. The single dot stamp was changed to a four dot in the early to mid 1920s. The 1920s Four Dot is distinguished on this pipe by the florid script, the patent number and four faint blue dots that are quite small. With all that information I knew that my pipe was from the period before the transition so it was an old timer.

In reading the history of the brand on the page I also read through the various photos and brochures that were included in the article. I found a photo of a page from a catalogue describing the rustic briar that I have included below. The rustication pattern is very similar to that on the pipe one that I have here. It is interesting to read the descriptions on the page both of the rustication and the patent.Now that I knew the early dating of the pipe that I had in hand it was time to work on it.

I am sure many of you skip my paragraph on the work Jeff has done before the pipe gets here in my many blogs but it is quite detailed in its brevity. I know some laugh at my opening line Jeff did a thorough cleaning of this pipe. However, I want you to know the details of the work. Back in 2020 Jeff wrote a blog about his cleaning process. I am including a link to that now so you can see what I mean about his process. Do not skip it! Give it a read (https://rebornpipes.com/2020/01/20/got-a-filthy-estate-pipe-that-you-need-to-clean/). Here is the introduction to that blog and it is very true even to this day.

Several have asked about Jeff’s cleaning regimen as I generally summarize it in the blogs that I post rather than give a detailed procedure. I have had the question asked enough that I asked Jeff to put together this blog so that you can get a clear picture of the process he uses. Like everything else in our hobby, people have different methods they swear by. Some may question the method and that is fine. But it works very well for us and has for many years. Some of his steps may surprise you but I know that when I get the pipes from him for my part of the restoration they are impeccably clean and sanitized. I have come to appreciate the thoroughness of the process he has developed because I really like working on clean pipe!

For the benefit of some of you who may be unfamiliar with some of the products he uses I have included photos of three of the items that Jeff mentions in his list. This will make it easier for recognition. These three are definitely North American Products so you will need to find suitable replacements or order these directly on Amazon. The makeup pads are fairly universal as we were able to pick some up in India when we were with Paresh and his family.

In the blog itself he breaks his process down into two parts – cleaning the stem and cleaning the bowl. Each one has a large number of steps that he methodically does every time. I know because I have watched him do the work and I have seen the pipes after his work on them. He followed this process step by step and when the pipe got to me it was spotlessly clean and ready for my work. The inside of the stem, shank and bowl were clean and to me that is an amazing gift as it means that my work on this end is with a clean pipe! I cannot tell you how much difference that makes for my work.

1. The rusticated finish cleaned up very well. There was dust and grime were gone and the pipe looked clean. The nicks in the around the rim top and edges were visible. There are no burn marks or dark spots on the bowl sides and heel of the bowl.
2. The rim top is was clean but showed damage. The rustication on the top and outer edge were clean but damaged slightly. The front outer edge of the bowl has been damaged from being knocked against something hard.
3. The bowl was clean and the inside was smooth without checking or damage. There is not any burning or reaming damage to the edges of the bowl. The beveled inner edge of the bowl looks good.
4. The stem is vulcanite and has the Sasieni Four Dot light blue dots logo inlaid in the top of the vulcanite taper stem.
5. The stem looks much better and was clean. There were tooth marks and chatter ahead of the button visible in the photos below. The ones on the underside of the stem were deeper than the ones on the top side of the stem.

Hopefully the steps above show you both what I look for when I go over the pipe when I bring it to the work table and also what I see when I look at the pipe in my hands. They also clearly spell out a restoration plan in short form. My work is clear and addressing it will be the next steps. I took photos of the whole pipe to give you a picture of what I see when I have it on the table. This is important to me in that it also shows that there was no damage done during the clean up work or the transit of the pipe from Idaho to here in Vancouver. I took photos of the rim top and the top and underside of the stem. You can see the clean bowl and rim top. The stem has light tooth chatter and marks on both sides ahead of the button. It is dirty but otherwise great. It is a nice looking pipe. The next photo shows the stamping on a smooth panel on the underside of the shank. It is clear and readable as noted above. I removed the stem from the shank and took a photo of the parts to give a sense of the overall look of the pipe. It is really a nicely looking pipe that will look great once it is cleaned up.I used a brass bristle wire brush to clean up the rim top. The rustication patterns on the surface came back to life with the brushing. The beveled inner edge looked surprisingly good. I touched up the nicks and light spots on the top and the edges of the bowl with a walnut stain pen. The match was perfect and looked great with the other parts of the rusticated finish.I rubbed the bowl down with Before & After Restoration Balm to deep clean the nooks and crannies of the rusticated finish, enliven and protect the briar. I hand rubbed it with my fingers and worked it into the deep rustication with a horsehair shoe brush. I let it sit for 15 minutes to let it do its work. I wiped it off with a soft cloth. I buffed the bowl with a cotton cloth. It really began to have a deep shine in the briar. I took some photos of the bowl at this point to mark the progress in the restoration. I set the bowl aside and turned my attention to the stem. I “painted” the surface dents with a Bic light flame and was able to lift them significantly. I filled in the deep marks that remained with clear CA glue. I set it aside to cure. When it cured I reshaped the button edge and flattened the repairs with a small file. I sanded the stem with 220 grit sandpaper to further blend them into the vulcanite. I started the polishing of the stem with 600 grit wet dry sandpaper. To polish the stem and repairs I use micromesh sanding pads and water to wet sand the stem with 1500-12000 grit sanding pads. I wiped it down after each sanding pad with Obsidian Oil on a cotton rag after each sanding pad as I find it does two things – first it protects the vulcanite and second it give the sanding pads bite in the polishing process.After finishing with the micromesh pads I rub the stem down with Before & After Fine and Extra Fine stem polish as it seems to really remove the fine scratches in the vulcanite. I rub the Fine Polish on the stem and wipe it off with a paper towel and then repeat the process with the extra fine polish. I finish the polishing of the stem down with a final coat of Obsidian Oil and set the stem aside to let the oil absorb. This process gives the stem a shine and also a bit of protection from oxidizing quickly.The final steps in my process involve using the buffer. I first buff the stem and the briar with Blue Diamond on the buffing wheel. Blue Diamond is a plastic polish but I find that it works very well to polish out the light scratches in the vulcanite and the briar. I work the pipe over on the wheel with my finger or thumb in the bowl to keep it from becoming airborne. It works well and I am able to carefully move forward with the buffing. The briar and stem just shone! This is another pipe I am excited to finish. It is a Patent Number Sasieni London Made Four Dot Rusticated Canadian. I put the pipe back together and buffed it lightly with Blue Diamond on the buffing wheel. I gave the bowl multiple coats of Conservator’s Wax and the stem multiple coats of carnauba wax. I buffed the pipe with a clean buffing pad to raise the shine and hand buffed it with microfiber cloth to deepen the shine. It is fun to see what the polished bowl looks like with the polished vulcanite stem. It really was a beautiful pipe. The rusticated surface is quite unique and there is grain shining through the rich browns/black stain on the finish of this Sasieni London Made Four Dot Rusticated Canadian. It is nice looking and the pipe feels great in my hand. It is light and well balanced. Have a look at it with the photos below. The dimensions are Length: 6 inches, Height: 1 ¾ inches, Outside diameter of the bowl: 1 ¼ inches, Chamber diameter: ¾ of an inch. The weight of the pipe is 1.20 ounces/34 grams. It is a beautiful pipe and one that will be going on the rebornpipes store in the British Pipe Makers Section. Thanks for walking through the cleanup with me as I worked over this pipe. Thanks to each of you who are reading this blog. Remember we are not pipe owners; we are pipemen and women who hold our pipes in trust until they pass on into the trust of those who follow us.