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Back to Bob Kerr’s Estate – the second of two “Hopeless” Looking Gourd Calabash Pipes

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Blog by Steve Laug

After brief foray into restoring a couple of other pipes I am back to Bob Kerr’s estate (his photo is to the left). If you have not “met” the man and would like to read a bit of the history of the pipeman, his daughter has written a great tribute that is worth a read. Because I have included it in over 60 restorations to date I thought that I would leave it out this time. Be sure to check out some of the recent Dunhill restoration blog (https://rebornpipes.com/2020/01/01/restoring-the-last-of-bob-kerrs-dunhills-a-1962-dunhill-bruyere-656-f-t-bent-billiard/)

This is the second of the two Gourd Calabash pipes that he had that were rough looking. The pictures below show what they looked like when I shipped them to Jeff to do his cleanup magic with them. If the first pipe was in rough shape this one was beyond rough. It was horrible. The stem was oxidized. Once again the black plastic/acrylic ferrule was probably the cleanest part of the pipe. The meer cup was absolutely gross. There was a coat of dust, maybe even mold on the thick cake in the bowl. The pipe smelled horrid. The inner edges of the rim were badly chipped and dirty. The outer edges had chips and chunks of meerschaum that were missing. The top of the meer cup was pitted with nicks and scratches. It looked rough. With the cup removed the calabash gourd interior was black with scum and tars and looked horrible. It reeked just like the previous pipe. The smell of old tobacco tars surrounded the pipe akin to the smell of an ashtray overflowing on a pub table… some of you will certainly remember those! The gourd exterior was dirty but surprisingly undamaged. The stem was oxidized and covered with tooth chatter but none of the deep tooth marks I have come to expect from Bob’s pipes. Jeff took the following photos to document the mess!Jeff took some close up photos of the bowl cup to show the condition. Once again the photos capture the visual well but actually the other senses are not even brought into the equation. It was really nasty. The thick cake was growing things! Jeff took several photos of the under edge of the cup and the gourd sides to show the condition of the cup and the gourd. You can clearly see the chips in the meerschaum. The stem once again was surprisingly good for this estate. There were not any deep tooth marks in the vulcanite. We only had to deal with the oxidation and calcification. There no deep pits in the surface of the rubber. The third photo shows it in comparison to the ferrule so you can see how far from black it gone. I don’t think I would have been done with over 60 of Bob’s pipes without Jeff’s help on cleaning them. It was a mammoth task to say the least and they were all extremely dirty and had been sitting since the early 90s in boxes. He does cleaning job and leaves the rest to me. This one was no different. He thoroughly cleaned this filthy pipe in all of it parts. This one was a real mess and I was looking forward to seeing what he had done with this one when I took it out of his box. It looked amazing and CLEAN. He carefully reamed the meerschaum cup with a Savinelli Fitsall Pipe Knife. He scrubbed out the internals of the gourd and the shank with alcohol, pipe cleaners and cotton swabs until the pipe was clean. He scrubbed the exterior of the gourd with Murphy’s Oil Soap and a tooth brush to remove the grime and grit. The gourd and meer cup look really good. The stem looked a lot better. Jeff soaked the stem in Before & After Deoxidizer to remove the oxidation on the rubber. The pipe was ready for me to carry on the next part of the process. I took some close up photos of the meerschaum cup and also of the stem surface. I will tell you what; I am absolutely amazed at how good this pipe looks. I wanted to show how well it had cleaned up and what needed to be done. The cup was still in pretty rough condition but it was clean! The surface was pitted and nicked. The inner edges of the cup looked like someone had reamed it with a pocket knife sometime in its history. The bevel was worn and nicked with cuts but there was no darkening. Otherwise it was beautiful. The stem actually looks very good in the photos. There was no chatter or toot marks on the stem surface.  But it too was amazing… the whole pipe is a surprise to me. Looks good, smells good and should smoke well!I took photos of the chips on the underside of the cup on the backside. I took a photo from both sides to show the extent of the damage.I popped the meerschaum cup out of the gourd to check out the interior. It was stunningly clean. The cork gasket was dry but whole. The underside of the cup was stained but it too was very clean.I worked on the rim edge with 220 and 400 grit sandpaper to minimize the damage to the inner bevel. I could not total remove the damage but it certainly looks better than when I started.I polished the meerschaum bowl with micromesh sanding pads. I wet sanded the edges and surface with 1500-12000 grit sanding pads and wiped the surface down after each pad. The meerschaum really became smooth and took on a deep shine. The pits in the top surface are still present but significantly softer and less noticeable. The inner edge of the bowl looked much better and was smooth. I set the cup aside and rubbed down the gourd with Before & After Restoration Balm. While it was designed for enlivening and protecting briar it works wonders with a piece of dried gourd calabash. I worked it into the surface of the gourd with my finger tips and let it sit for about 10 minutes. I buffed it off with a soft cotton cloth. With the gourd cleaned and polished and the meerschaum cup cleaned and polished it was time to put that part of the pipe back together. I like to rub the cork gasket down with some Vaseline Petroleum Jelly to put some life and elasticity back in the cork. I rub it down with my finger tip and let it sit for about five minute so that the cork absorbs the jelly. Once that is done I can easily insert the cup without fear of damaging the cork. I took photos of the cup in place. You can see the surface of the rim top – lightly pitted but smooth and the chips on the underside in the last photo. This will be a great for someone looking for a deal! With the bowl done it was time to address the stem. It was in pretty decent condition and the oxidation was gone on this one. I started the process by rubbing the stem down with Denicare Mouthpiece Polish. I have found it is a great pre-polish for my use as it shows me areas that I need to work on with the micromesh sanding pads.I polished the stem with micromesh sanding pads – wet sanding with 1500-12000 grit sanding pads. I wiped it down after each pad with a damp cloth to remove the sanding dust. I polished it further with Before & After Pipe Polish – both Fine and Extra Fine. I finished by rubbing the stem down with some “No Oxy Oil” to protect the vulcanite. I am continuing to experiment with the product from Briarville and tracking how it works so I can write a review of it. I am so glad to be finished with the second and last of these Gourd Calabash pipes. When I received them I was not sure we could get any life out of them at all. This second one also proved me wrong. It came out really nicely and looks really good. It will make a good, inexpensive entry pipe for someone wanting to try out a Gourd Calabash pipe. The look of it makes me think is a Pioneer but no way to be sure of that. It would fit the 1960s and 70s. Like each of the pipes in Bob’s estate I really look forward to this point in the process when it is put back together, polished and waxed. I put the bowl and stem back together. I carefully gave the bowl and the stem multiple coats of carnauba wax. I buffed the pipe with a clean buffing pad to raise the shine. I hand buffed it with a microfiber cloth to deepen the shine. The pipe polished up pretty nicely. The gourd has character and a deep shine that really came alive with the wax and polish. The meerschaum cup looks good on it and the black of the fancy vulcanite stem is a beautiful contrast to the golden gourd and white meerschaum. This turned out to be a lot of fun to work on thanks to Jeff’s cleanup work. The pipe is comfortable pipe to hold in the hand. The finished pipe is shown in the photos below. The dimensions of the pipe are Length: 6 ½ inches, Height: 3 ¾ inches, Outside diameter of the bowl: 2 ½ inches, Chamber diameter: 7/8 of an inch. This beautifully shaped Calabash is a great introduction to the world of Calabash pipes. It is a beauty that should last for many more years. It is one that will be on the rebornpipes store very soon. If you are interested let me know. I have a lot more of Bob’s estate to work on of various brands. Perhaps one of those will catch your attention. Thanks for reading this blog and my reflections on the pipe while I worked on it. This is an interesting estate to bring back to life.

Back to Bob Kerr’s Estate – the first of two “Hopeless” Looking Gourd Calabash Pipes

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Blog by Steve Laug

After brief foray into restoring a couple of other pipes I am back to Bob Kerr’s estate (his photo is to the left). If you have not “met” the man and would like to read a bit of the history of the pipeman, his daughter has written a great tribute that is worth a read. Because I have included it in over 60 restorations to date I thought that I would leave it out this time. Be sure to check out some of the recent Dunhill restoration blog (https://rebornpipes.com/2020/01/01/restoring-the-last-of-bob-kerrs-dunhills-a-1962-dunhill-bruyere-656-f-t-bent-billiard/)

This is one of two Gourd Calabash pipes that he had that were rough looking. The pictures below show what they looked like when I shipped them to Jeff to do his cleanup magic with them. This was a rough looking pipe. The stem was oxidized and in the second picture what looks like a hole in the stem near the turned portion was a thick bead of “goop”. The black plastic/acrylic ferrule was probably the cleanest part of the pipe. The meer cup was absolutely gross. There was a coat of dust, maybe even mold on the thick cake in the bowl. The pipe smelled horrid. The rim edges of the bowl looked bad; the inner one had potential damage to the beveled edge under the grime. With the cup removed the calabash gourd interior was black with scum and tars and looked horrible. It reeked of old tobacco tars akin to the smell of an ashtray overflowing on a pub table… some of you remember those! The gourd exterior was dirty but surprisingly undamaged. The stem was oxidized and covered with tooth chatter but none of the deep tooth marks I have come to expect from Bob’s pipes. Jeff took the following photos to document the mess!Jeff took some close up photos of the bowl cup to show the condition. The photos capture the visual well but actually the other senses are not even brought into the equation. It was really nasty. The thick cake was growing things! A redeeming photo had to be included after those to give a bit of encouragement and hope. This is a shot of the gourd calabash from the underside. The striations in the gourd and the shine on the bottom are quite stunning.The stem actually was surprisingly good for this estate. There were not any deep tooth marks in the vulcanite. We only had to deal with the oxidation and calcification. There no deep pits in the surface of the rubber. The third photo shows it in comparison to the ferrule so you can see how far from black it gone.I can’t begin tell you how great it feels to have Jeff’s help on cleaning up the pipes from Bob’s estate as the 125+ pipes were taking me a long time to do alone. In fact I doubt if I would have as many finished as I do now. Together we have cleaned all of the pipes and have restored over 60. He does cleaning job and leaves the rest to me. This one was no different. He cleaned this filthy pipe with his usual penchant for thoroughness that I really appreciate. This one was a real mess and I was looking forward to seeing what he had done with this one when I took it out of his box. It looked amazing and CLEAN. He carefully reamed the meerschaum cup with a Savinelli Fitsall Pipe Knife. He scrubbed out the internals of the gourd and the shank with alcohol, pipe cleaners and cotton swabs until the pipe was clean. He scrubbed the exterior of the gourd with Murphy’s Oil Soap and a tooth brush to remove the grime and grit. The gourd and meer cup look really good. The stem looked a lot better. Jeff soaked the stem in Before & After Deoxidizer to remove the oxidation on the rubber. The pipe was ready for me to carry on the next part of the process. I took some close up photos of the meerschaum cup and also of the stem surface. I will tell you what; I am absolutely amazed at how good this pipe looks. I wanted to show how well it had cleaned up and what needed to be done. The cup was in remarkable condition. The surface was in decent condition. The inner edges of the cup were darkened and there was some debris on the edges of the bevel. Otherwise it was beautiful. The stem actually looks very good in the photos. There was no chatter or toot marks on the stem surface.  There was a little bit of oxidation that I needed to work on in the curves of the stem and turned area. But it too was amazing… the whole pipe is a surprise to me. Looks good, smells good and should smoke well!I popped the meerschaum cup out of the gourd to check out the interior. It was stunningly clean. The cork gasket was dry but whole. The underside of the cup was stained but it too was very clean.I worked on the rim and top of the meerschaum bowl with micromesh sanding pads. I wet sanded the edges and surface with 1500-12000 grit sanding pads and wiped the surface down after each pad. The meerschaum really became smooth and took on a deep shine. The inner edge of the bowl kept a bit of colour but was also very smooth. I set the cup aside and rubbed down the gourd with Before & After Restoration Balm. While it was designed for enlivening and protecting briar it works wonders with a piece of dried gourd calabash. I worked it into the surface of the gourd with my finger tips and let it sit for about 10 minutes. I buffed it off with a soft cotton cloth. With the gourd cleaned and polished and the meerschaum cup cleaned and polished it was time to put that part of the pipe back together. I like to rub the cork gasket down with some Vaseline Petroleum Jelly to put some life and elasticity back in the cork. I rub it down with my finger tip and let it sit for about five minute so that the cork absorbs the jelly. Once that is done I can easily insert the cup without fear of damaging the cork. With the bowl done it was time to address the stem. It was in pretty decent condition other than a little residual oxidation in the curves of the turned area and on the tenon area. I sanded the surface of the stem with 220 grit sandpaper to remove the remaining oxidation in the stem surface and the remaining oxidation in the vulcanite. I polished it with 400 grit wet dry sand paper.I rubbed the stem down with Denicare Mouthpiece Polish. I have found it is a great pre-polish for my use as it shows me areas that I need to work on with the micromesh sanding pads.I polished the stem with micromesh sanding pads – wet sanding with 1500-12000 grit sanding pads. I wiped it down after each pad with a damp cloth to remove the sanding dust. I polished it further with Before & After Pipe Polish – both Fine and Extra Fine. I finished by rubbing the stem down with some “No Oxy Oil” to protect the vulcanite. I am continuing to experiment with the product from Briarville and tracking how it works so I can write a review of it.

I am so glad to be finished with the first of these Gourd Calabash pipes. When I received them I was not sure we could get any life out of them at all. This one proved me wrong. It came out really nicely and looks really good. What came out is a beautiful golden Gourd Calabash. The look of it makes me think is a Pioneer but no way to be sure of that. It would fit the 1960s and 70s. Like each of the pipes in Bob’s estate I really look forward to this point in the process when it is put back together, polished and waxed. I put the bowl and stem back together. I carefully gave the bowl and the stem multiple coats of carnauba wax. I buffed the pipe with a clean buffing pad to raise the shine. I hand buffed it with a microfiber cloth to deepen the shine. The pipe polished up pretty nicely. The gourd has character and a deep shine that really came alive with the wax and polish. The meerschaum cup looks good on it and the black of the fancy vulcanite stem is a beautiful contrast to the golden gourd and white meerschaum. This turned out to be a lot of fun to work on thanks to Jeff’s cleanup work. The pipe is comfortable pipe to hold in the hand. The finished pipe is shown in the photos below. The dimensions of the pipe are Length: 7 inches, Height: 3 inches, Outside diameter of the bowl: 2 ½ inches, Chamber diameter: 7/8 of an inch. This beautifully shaped Calabash is a beauty should last for many more years. It is one that will be on the rebornpipes store very soon. If you are interested let me know. I have a lot more of Bob’s estate to work on of various brands. Perhaps one of those will catch your attention. Thanks for reading this blog and my reflections on the pipe while I worked on it. This is an interesting estate to bring back to life.

Restoring the second of three Jobey Gourd Calabashes with a Briar Shank Extension

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Blog by Steve Laug

My brother Jeff has really gotten good at finding Gourd Calabash pipes on his recent “treasure” hunts. He picked up this batch recently. I posted about the large calabash in the middle of the right hand column recently and it is available on the rebornpipes store. It is by far the largest of the five calabash pipes that he found. I am working on the second one of these. It is the one on the right side at the bottom circled in blue. It is another unique looking Calabash to me in that it is a nicely shaped gourd with a briar shank extension on the end of the gourd. It bears the Jobey brass oval logo on the side of the briar extension. As I mentioned before, when I first looked these Jobey calabashes I wondered if any of them had the Jobey system tenon that I have come to expect on Jobey pipes. However, this was not the case on any of the three Jobey Gourd Calabashes in the bunch. All of them have the mortise drilled in the briar extension and is made for a push stem. Once again, I had never seen Jobey Gourd Calabashes before learned that they were probably made by Wally Frank. Here is the link to the first of the pipes I worked on – the one circled in red in the photos below:  https://rebornpipes.com/2018/01/09/restoring-a-full-bent-jobey-gourd-calabash-with-a-briar-shank-extension/

Once again Jeff took some photos of the pipe before he did his cleanup work on it. The photos below show it in the condition he found it in on one of his hunts. The gourd was dull looking and generally dirty. It had spots of sticky label material on the sides of the bowl. The briar shank extension was also dull and lifeless looking and there was a gummy substance in the brass logo on the shank extension. The meerschaum bowl on this pipe was also unique. It is light weight and appeared to be block meerschaum but it is rusticated and has flecks of colour shot throughout the entirety of the bowl. There was a thick cake in the bowl and the rim had a coat of lava that went almost all the way around the inner edge of the chamber onto the rim top. The chair leg style stem was oxidized and dirty. There were tooth marks and tooth chatter on both sides of the stem at the button. The next two photos show the condition of the meerschaum cup. The rim top of the meer was rusticated and there was some lava overflow on the rim top. There is also darkening around the inner edge of the bowl and cake in the bowl.The next two pictures show the condition of the underside of the bowl and the tars and oils on the walls of the gourd. The underside of the meerschaum cup was dirty but in good condition. There were tars and oils spotted on the underside of the bowl. The cork gasket on the inside edges of the gourd was in good condition but dried out. It needed some grease to liven it up.  The briar shank extension was dirty and there was debris around the outside of the oval and in the letters stamped in the brass.The stem had light oxidation and tooth marks and chatter on both sides near the button. It also had the same price tag glue on the top and underside of the stem.Jeff did a thorough cleanup on the meerschaum bowl, the inside of the gourd and the stem. He carefully scraped the cake in the bowl with a Savinelli Fitsall Pipe Knife. He cleaned the internals with alcohol, pipe cleaners and cotton swabs – scrubbing out the mortise as it was dirty. He scrubbed the exterior of the meerschaum cup and the gourd with Murphy’s Oil soap and a tooth brush and was able to remove all of the oils and dust ground into the gourd. He was able to remove all of the lava and overflow from the top of the meerschaum bowl and left it looking very clean. Once he had removed the lava on the rim top and inner edge they were cleaner than I expected. The scratches in the meerschaum were quite shallow and would be easy to polish out. He cleaned internals of the stem with alcohol. When it arrived I took some photos of it to show how it looked before I did the restoration. He did a great job of cleaning up the rim top including the tars and lava. The bowl is clean and smooth with all cake removed. The photo below shows the condition of the bowl and rim at this point.The stem had cleaned up nicely with relatively little oxidation. The tooth marks on the top and underside along with the chatter were still present.I took the stem and put in a bath of Before & After Pipe Stem Deoxidizer. I let it soak while I worked on the rest of the pipe.I took the bowl off the gourd to have a look at the inside of the pipe. The gourd was very clean. The cork gasket was dry but that could be remedied easily enough. The mottled appearance carried through to the inside of the meerschaum bowl and can be seen in the photos.I used my fingers to rub the gourd and briar extension down with Before & After Restoration Balm to bring life to both and to remove any residual dust or dirt in the surface of the calabash. I wiped it off with a cotton cloth and buffed it with a shoe brush. The next few photos show the gourd at this point in the process. I used some Vaseline petroleum jelly to lubricate the cork gasket and soften it. I have done this for years and I really like the effect of the jelly on the cork. I used 1500 grit micromesh sanded off the spots along the surface of the meerschaum cup where it sat against the cork and the top of the gourd to ensure a smooth fit.I checked the pliability of the cork gasket, rubbed a little more Vaseline into it and put the bowl back on the gourd. The fit of the cup against the gasket was snug but not hard to insert. It was perfect. The pipe was beginning to look finished. The shine on the gourd and the rim looked good. The briar extension had its own shine as well. I took the stem out of the bath, rinsed it off with warm water and dried it off with a coarse cotton towel to dry it and remove the remaining oxidation. The tooth chatter on both sides of the stem at the button is visible. The oxidation is gone other than some small amounts in the grooves of the stem.I sanded the stem with 220 grit sandpaper to remove the tooth chatter on the top and underside near the button. I sanded the rest of the stem to remove the remaining oxidation. I rolled the sandpaper to fit into the chair leg grooves on the stem and worked over the oxidation there until it was gone. I rubbed the stem down with Obsidian Oil at this point and let it sit for a little while.I cleaned out the airway in the stem with pipe cleaners and alcohol to remove any residual bath and also the sanding dust from the work on the stem surface and tooth chatter.I polished the vulcanite stem with micromesh sanding pads – wet sanding with 1500-2400 grit pads and dry sanding with 3200-12000 grit pads. I rubbed the stem down with Obsidian Oil between each sanding pad. After using the 12000 grit pad I buffed the stem with Blue Diamond to give a deep and rich shine. I polished the stem with Before & After Pipe Polish using both the fine and the extra fine product. I gave it a final coat of Obsidian Oil and set it aside to dry. Normally at this point I put the stem back on the bowl and take the pipe to the buffing wheel to work it over. This time I took the parts to the buffing wheel. I gently buffed the meerschaum cup and rim with Blue Diamond to lightly polish the meer. I carefully buffed the gourd base and briar shank extension with Blue Diamond being cautious about the pressure I put on the gourd. I buffed the stem with Blue Diamond to raise the gloss on the vulcanite. I took the pipe back to the work table and gave the gourd multiple coats of Conservator’s Wax. I gave the stem several coats carnauba wax. I buffed the parts of the pipe with a clean buffing pad to raise the shine. I hand buffed it with a microfiber cloth to deepen the shine. The finished pipe is shown in the photos below. Mark is adding this one to his uncle’s pipes when I send it back to him. It is a beautiful pipe. I think that he is going to really enjoy the unique look of his new pipe. Thanks for looking.

Refurb on a Gourd Calabash

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This one needed a bit of work. The Meer bowl came out easily. The cork gasket was dry so I greased it with Vaseline to soften it. While it softened I cleaned out the gourd with a pic and wipes. It had some hard tars in it. The bottom of the bowl was black so I cleaned it as well. The rim was tarred and dark so I wiped it clean and then sanded with micromesh pads to get the grime off and give it a sheen. I set it aside and went to work on the outside of the gourd. It had lost its shine. I cleaned it with Murphy’s Oil Soap and once clean sanded with the micromesh pads. Once done I buffed it with White Diamond and Carnuba. Then I went to work on the stem. It is amber. In the case a piece of the stem was chipped and lying loose. I used super glue and repaired the chip. The silver band was loose on the gourd so I removed it and cleaned it with silver polish. I refastened it with superglue. Once the entire pipe was cleaned and the stem was cleaned and dry I reassembled the pipe and gave the cork another coat of Vaseline before putting the bowl back in. It is stamped with hallmarks that are hard to see as they are worn. It looks like the reclining lion (sterling silver) the other two are worn. The makers mark is MSNF in a rectangle. Not sure who that is? Anyone know??

Here is the finished product. Thanks for looking.

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I wrote to Gary Schrier regarding the Calabash via email and he replied as follows:

… Your pipe was made in the London area, and hallmarked at Goldsmith’s Hall, London, because of what sounds like a leopard’s head, that hall’s guild mark. The maker’s mark, “MSNF,” is unknown to me. Chances are likely it belongs to the “mounter” or silversmith who did the work (but not necessarily the maker of the actual pipe). It’s an insignificant brand, though; this does not detract from the pipe. It was probably made around 1907 thru 1911. I hope you enjoy it.