Tag Archives: Blatter Pipes

New Life for a Blatter of Montreal Bent Apple


Blog by Steve Laug

The next pipe on the work table is the last of the group of six pipes I bought from a fellow in Eastern Canada. It included two Canadian made pipes – a Blatter of Montreal and a Trypis. In the mix was an English made Charatan second stamped Mountbatten and two Peterson’s and an Irish Second. The pipes were well used and all had been smoked. The seller sent me a photo of the pipes so that I could see what he was selling. We discussed some options together and arrived at an agreement and the pipes were on their way to me in Vancouver.The last pipe was a smooth Blatter Montreal Bent Apple with a vulcanite stem that came with brushed tan fabric pipe sock.This is what I saw when I took the pipe out of the sock. The bowl and the rim top are smooth with a two black spots on the lower left side of the heel and shank. The pipe is stamped on the left side of the shank and reads Blatter in script [over] MONTREAL. The finish had some grime ground into the smooth finish of the bowl but still looked to be in good condition. The bowl was thickly caked with some light lava on the top at the back and some darkening on the top and the inner edge of the rim. The taper stem had some light tooth chatter on the top and underside near the button. It had promise but it was dirty. I took some photos of the pipe before I started my cleanup work. I took photos of the rim top and bowl to give a clear picture of the thickness of the cake and the overflow of lava on the back rim top and inner edge. I also took photos of the top and underside of the stem to show the chatter and tooth marks. I took photos of the sides and heel of the bowl to give a picture of what the nice looking grain around the pipe looked like. There is some stunning grain under the grime.  I took a photo of the stamping on the left side of the shank. It read as noted above and is clear and readable. It also shows the classic Blatter stem logo “dot” – in this case a red dot.I removed the stem from the shank and took a photo of the pipe to give a sense of the proportion of this Billiard and the slightly bent stem.I turned to Pipephil to confirm what I remembered about Blatter of Montreal. I wanted to read a bit of the history (http://pipephil.eu/logos/en/logo-b5.html). I have included a screen capture of information on the site below. I have also included information from the sidebar below the screen capture.Blatter & Blatter Inc. Pipemakers since 1907. Artisan: Robert Blatter  See also: Rettalb

I learned from the above information on the screen capture that the pipe was a 1 red dot: Machine carved pipe. The second photo from the top of the picture is stamped like the one that I am working on today.

I turned to the section on Pipedia about Blatter (https://pipedia.org/wiki/Blatter_%26_Blatter).   I quote from the site below with the aid of Google Translate:

The Blatter house (first known as “Blatter bros.”) was founded in 1907 in Montreal. Handmade Blatter pipes (“Select”) have been signed by Robert Blatter since 1968 and, more recently, also by Patrick Blatter. A Blatter is characterized by a classic, polished design: little extravagance or sculptural prowess. Pipes first thought for the use that will be made of them: smoking! They are sometimes even more beautiful.

History of the House:

Blatter was founded in Montreal in 1907 by Frédéric-Georges Blatter. Originally from France, Mr. Blatter had learned his craft as a pipe-maker in his country of origin. He had subsequently practiced his art in England, then in South Africa where the excellence of his work had also been highlighted. In 1907, the company had a factory and a store.

Frédéric-Georges is supported by his son, Ernest Blatter, and his half-brother, Henri Blatter. In the years that followed, the company grew rapidly. Soon, the factory employs fifty employees who supply pipes to five stores. But the years of the Great Depression and those of the Second World War were not kind to the company, which had to reduce its activities. At the turn of the 1950s, production and sales activities were brought together in a single establishment.

In the meantime (in the 1930s) Ernest Blatter’s son, Henri-Georges, joined the team and led its destiny until his death in 1967. One of his sons , Pierre, who had been there for a few years, then took up the torch, soon (1968) supported by his brother, Robert, who had since been making Blatter pipes.

In 1997, Patrick, one of Pierre’s sons, joined the duo and learned the rules of the trade from his uncle.

Thus, for 100 years now, five generations of Blatters have succeeded in managing this company, recognized since then by pipe smokers for the excellence of its achievements and the quality of the various services (choice of tobacco, repairs and maintenance, advice) that it offers to its customers.

In 1993, the firm (which clients simply call “the Blatter Brothers”) deserved to be among a select group of a few companies recognized in Quebec for the excellence of their commercial services.

The current production of Blatter pipes is some 300 pieces per year, entirely handmade by Robert Blatter who has acquired, over the years, an excellent reputation among smokers who own one or more of the remarkable objects he makes. For a few years, Patrick has also been making them, under the supervision of Robert.

The firm sources its raw materials from major manufacturers in Saint-Claude (France), with whose managers the Blatter brothers have established, over the years, cordial relations that substantially go beyond the status of simple business relations. Blatter pipes are, to a large extent, sold in the Montreal market (although the firm has a few customers in the United States and Europe), and house regulars often fight over the new pieces.

The demand for these pipes far exceeds the production capacity of the company and on a few occasions in recent years opportunities to relaunch the business on a larger scale have presented themselves. But the Blatter brothers (in good pipe smokers that they are first and foremost!) preferred to give up their big dreams of glory in order to keep intact the quality control they can exert on a small production of pieces. unique.

Pierre and Robert Blatter were inducted into the Confrérie des maîtres-pipiers de Saint-Claude in 1982. (yc)

Here is the information to enable you to connect with the shop.

Blatter & Blatter Inc. Fabricants de pipes depuis

375 President Kennedy

Montreal, Quebec, CANADA

Tel / Fax: 514-845-8028

Website: Blatter & Blatter Inc.

E-mail: mailto:info@blatterpipes.com

I have worked on quite a few Blatter pipes (and enjoyed a fair number in my own collection) through the years and it is always a pleasure as they are well engineered and made.

I started my work on the pipe by reaming the bowl of the pipe with a PipNet Pipe Reamer using the first and second cutting heads to remove all of the cake. I cleaned up the remnants of the cake on the walls with a Savinelli Fitsall Pipe Knife. I finished by sanding the bowl walls smooth with 220 grit sandpaper wrapped around a piece of dowel. I cleaned up the inner edge of the rim with a folded piece of 220 grit sandpaper. I was able to remove almost all of the darkening with the sandpaper. I scrubbed the externals of the pipe with undiluted Murphy’s Oil Soap with a tooth brush. I rinsed it under running warm water to remove the soap and grime. The bowl and rim top cleaned up really well with the lava coat removed. The inner edge of the rim was in good condition.  I cleaned out the inside of the mortise, shank and the airway in the stem with isopropyl alcohol, cotton swabs and pipe cleaners. The pipe had a strong aromatic smell just like the other two Petersons I just completed. It smelled like a mix of fruit and vanilla so it needed to be deghosted. I filled the bowl with cotton boles and twisted a plug into the shank end. I used and ear syringe to fill the bowl with alcohol. The alcohol will eventually evaporate from the bowl wicking out the oils and tars in the briar into the cotton. I let it sit over night and in the morning pulled it out and took photos of the cotton at that point.     I polished the smooth briar with micromesh sanding pads – dry sanding with 1500-12000 grit pads and wiped it down with a damp cloth after each sanding pad. By the end of the last set of three the bowl took on a rich shine. I worked some Before & After Restoration Balm into the surface of the briar with my fingertips to clean, enliven and protect the briar. I let the balm sit for 15 minutes and then buffed with a cotton cloth to raise the shine. The photos show the bowl at this point in the restoration process. I set the bowl aside and turned my attention to the stem. I sanded out the tooth marks and chatter with a folded piece of 220 grit sandpaper. The quality of the vulcanite was very high and did not show oxidation. I started the polishing of the stem with 400 grit wet dry sandpaper. I polished the vulcanite stem with micromesh sanding pads – 1500-12000 grit pads. I wiped the stem down with Obsidian Oil after each sanding pad. I polished the stem with Before and After Stem Polish – both Fine and Extra Fine. I rubbed it down with some more Obsidian Oil. It was great to finish this Blatter of Montreal Bent Apple. I put the pipe back together and buffed it with Blue Diamond on the buffing wheel. I gave the rusticated portion of the bowl multiple coats of Conservator’s Wax and the smooth portions and the stem multiple coats of carnauba wax. I buffed the pipe with a clean buffing pad to raise the shine. I hand buffed the pipe with a microfiber cloth to deepen the shine. It is fun to see what the polished bowl looks like with deep sandblast all around it. Added to that the polished black, vulcanite, fishtail stem was beautiful. This Blatter Bent Apple is great looking and the pipe feels great in my hand. It is light and well balanced. Have a look at it with the photos below. The dimensions are Length: 5 ½ inches, Height: 1 ¾ inches, Outside diameter of the bowl: 1 ¼ inches, Chamber diameter: ¾ of an inch. The weight of the pipe is 45 grams/ 1.59 ounces. It is a beautiful pipe and one that will soon be on the rebornpipes store in the Canadian Pipe Makers Section of the store. If you want to add it to your collection let me know. Thanks for walking through the restoration with me as I worked over this pipe. Thanks to each of you who are reading this blog.

Breathing New Life into a Blatter of Montreal Dublin


Blog by Steve Laug

The next pipe on the work table came to us from an antique shop on Jeff and Sherry’s recent Utah pipe hunt.  It is a nicely shaped Dublin that is stamped on the left side of the shank and read Blatter in script [over] Montreal. The finish was very dirty and worn but underneath the dirt and oils there was some amazing grain. The bowl was heavily caked and there was a lava overflow on the rim top obscuring the edges so I would have to see it after cleaning to know if it was round. The outer edge of the rim was clean and sharp with no damage. The stem had tooth chatter and marks on the top and a bite through on the underside near the button. There was a red dot on the left side of the taper stem. It had promise but it was very dirty. Jeff took some photos of the pipe before he started his cleanup work.   He took photos of the rim top and bowl to give a clear picture of the thickness of the cake and tobacco debris as well as thick lava coat on the top. He also took photos of the top and underside of the stem to show the oxidation and the chatter and tooth marks on the topside and the bite through on the underside near the button. Jeff took photos of the sides and heel of the bowl to give a picture of what the briar looked like. There is some nice grain around the sides. You can also see the damage to the rim edges and the heel of the bowl in the photos below.    The stamping on the left side of the shank is clear and readable and read as noted above. It also appears to have been double stamped.   I turned to Pipephil’s site and looked up the brand (http://www.pipephil.eu/logos/en/logo-b5.html). I included a screen capture of the section on the red dot pipe. I quote a note that appeared at the bottom of the section.

The green dot which appeared in 1964 and was continued until 1967. After 1968 Blatter pipes were marked with the red dot. I turned to Pipedia (https://pipedia.org/wiki/Blatter_%26_Blatter) and read the history of the brand. It is well worth reading.

I turned to their website which has a great summary of the history of the brand in both English and French (http://www.blatterpipes.com/English.html). I quote a portion of the history of the brand from that succinct summary.

In the late 1890’s Frederic Blatter owned and operated a pipe factory in London, England, home of some of the great pipemakers and smokers of the time. After a fire destroyed the Blatter pipe factory, the family made a decision to move to Cape Town, South Africa with the prestigious mandate to make pipes for certain French Generals. After opening a factory and several retail stores in the cities of Cape Town and Durban, the family was once again on the move. This time Montreal, Canada.

Ernest Blatter and family moved from South Africa to Montreal in 1907. Once again the brothers opened a pipemaking factory on St-Hubert street and a retail store at 190 St. Catherine street West. Cigars and pipes were very popular in the 1930’s and the Blatters operated five stores. The St. Catherine street location operated for sixty three years until  it moved to 365 President Kennedy avenue, in 1970.   Mr. Peter Blatter began working with his father, Henri-Georges, in 1964. Mr. Henri-Georges Blatter passed away in 1967. Mr. Robert Blatter, Peter’s brother,  joined the firm in 1968 and took over the pipemaking duties.

Today, the family business specializes in the finest briar pipes, which are all handmade on the premises, and the finest quality cigars from Cuba and around the world. In 1982 Pierre and Robert Blatter were inducted in the prestigious “ConfrĂ©rie des MaĂ®tres-Pipiers de Saint-Claude”.   After major renovations to their store, they have recreated that much sought after ambiance of their original location.

In the summer of 2000,  Patrick,  son of Pierre Blatter joins the family business and slowly learns the careful art of pipmaking under the watchful eye of his uncle Robert.   In 2013, Patrick is invited to Saint-Claude and finally is honored and inducted, just like his father and Uncle, into the prestigious ConfrĂ©rie des MaĂ®tres-Pipiers de Saint-Claude!…

I would recommend that you visit their site or even better, their shop and see some of beautiful pipes they make. They also make some great tobacco blends in their shop on 375 President Kennedy Avenue, Montreal, Quebec. They are a pleasure to do business with and are well worth a visit should you find yourself in Montreal.

Jeff had cleaned up the pipe with his usual penchant for thoroughness. He reamed the pipe with a PipNet pipe reamer and removed the rest of it with a Savinelli Fitsall Pipe Knife.  He scrubbed the bowl with undiluted Murphy’s Oil Soap with a tooth brush. He rinsed it under running warm water to remove the soap and grime. He cleaned out the inside of the shank and the airway in the stem with alcohol, cotton swabs and pipe cleaners. He soaked the stem in Before & After Deoxidizer and rinsed it off with warm water. I took photos of the pipe once I received it.     The rim top cleaned up really well. The rim top and outer edge of the bowl show some darkening over most of the surface. The stem surface looked very good with tooth marks and chatter on the top side and the underside near the button.  The stamping on the left side of the shank is clear and readable. It reads as noted above.     I removed the taper stem and took a photo of the pipe to give a sense of the whole.  Now it was time to work on the pipe. I wiped the bowl down with acetone on a cotton pad to remove the remaining finish before I started sanding. I filled in the flaw on the top of the shank with clear super glue. Once it cured I sanded it with 220 grit sandpaper to blend it into the surface of the shank. I worked on the rim top and edges with a folded piece of 220 grit sandpaper to clean up the darkening and damage. It looked much better and it was ready to polish. I polished the briar with micromesh sanding pads – wet sanding with 1500-12000 grit pads and wiping it down after each pad with a damp cloth.      I rubbed the bowl and shank down with Before & After Restoration Balm. I worked it into the surface of the bowl sides and shank with my fingertips to clean, enliven and protect the briar. I let the balm sit for a little while and then buffed with a cotton cloth to raise the shine. The grain came alive and the finish looked rich.  I set the bowl aside and turned to work on the stem. I “painted” the stem surface with the flame of a lighter. The heat lifted the tooth marks. Those that remain will be sanded out. I sanded the stem with 220 grit sandpaper and started polishing it with 400 grit wet dry sandpaper. I polished the vulcanite stem with micromesh sanding pads – 1500-12000 grit pads. I wiped it down with Obsidian Oil after each sanding pad. I used Before & After Pipe Polish – both Fine and Extra Fine to further polish the stem.    This smooth finish Blatter of Montreal Dublin is a great looking pipe now that it has been restored. The smooth finish around the bowl is quite beautiful and highlights the grain and works well with the polished vulcanite taper stem. The repaired flaws on the top of the shank and on the heel look much better and are now smooth to touch. I put the stem back on the bowl and carefully buffed the pipe with Blue Diamond on the buffing wheel using a light touch on the briar. I gave the bowl and the stem multiple coats of carnauba wax on the buffing wheel and followed that by buffing the entire pipe with a clean buffing pad. I hand buffed the pipe with a microfiber cloth to deepen the shine. The finished Blatter Dublin fits nicely in the hand and feels great. Give the finished pipe a look in the photos below. The dimensions of the pipe are Length: 6 inches, Height: 1 ¾ inches, Outside diameter of the bowl: 1 ¼ inches, Chamber diameter: ¾ of an inch. The weight of the pipe was 30g/1.06oz. I will be putting it on the rebornpipes store shortly. Thanks for reading this blog and my reflections on the pipe while I worked on it. There are many more to come!       

A Fun Restore from Bob Kerr’s Estate – A Blatter Brothers of Montreal Oom Paul


Blog by Steve Laug

After brief foray into restoring a couple of other pipes I am back to Bob Kerr’s estate (his photo is to the left). If you have not “met” the man and would like to read a bit of the history of the pipeman, his daughter has written a great tribute that is worth a read. Because I have included it in over 60 restorations to date I thought that I would leave it out this time. Be sure to check out some of the recent Dunhill restoration blog (https://rebornpipes.com/2020/01/01/restoring-the-last-of-bob-kerrs-dunhills-a-1962-dunhill-bruyere-656-f-t-bent-billiard/).

I enjoy collecting Canadian pipes and have a good representation of many of the carvers in my collection. John Calich, Micheal Parks, Stephen Downie, Paradis Brothers (SLC) and older Brigham pipes are a few of those that are in cupboard alongside of two older Blatter and Blatter pipes. When I was cataloging Bob Kerr’s Estate and came across a pipe that looked like a Blatter made pipe I was definitely interested. I examined it with a light and lens and at first I could not read the stamping on the heel of the bowl. The heel was dirty and the stamping damaged but the more I studied it the more I was sure it read Blatter Bros. Montreal. Bob’s pipe was an Oom Paul with the same style of rustication and stamping that was on a large Blatter Bros. Lovat that I have in my collection. I have included some pictures of the pipe in my collection along with photos of Bob’s pipe that Jeff took before his cleanup for comparison sake. Look at the rustication on both mine and Bob’s and I think you will see the similarity. Check out the stamping on the heel of each pipe and I think that you will agree that they came from the same hand at the Blatter shop in Montreal.Jeff took the previous three photos and more to show the general condition of the pipe before he started his work on the pipe. The finish on the pipe was very dirty – grime and grit from years of use and sitting fill the crevices in the rustication. The rim top was covered with a coat of thick lava that overflowed the bowl. It was primarily on the backside of the bowl. The rustication on the rim was also dirty. The bowl itself had a thick cake with flecks of tobacco stuck in the cake on the sides. Jeff took photos of the sides of the bowl to give a better feel for the rustication on the bowl. Hopefully you can see the similarity to the Lovat included above. The stem was dirty and very oxidized. The stem appeared to be a replacement and was a Twin Bore or Bite Proof one. But even that had stopped Bob from leaving his characteristic chomp marks on the stem and button edges.To help establish the connection with my Lovat further I quote from the blog I wrote in May of 2013 to connect this new pipe I am working on to the previous Lovat.

I called and talked with Robert Blatter who asked about the colour of the dot on the stem and the stamping. He was pretty certain that the pipe was old and made by his grandfather. I cannot remember the dates at this time but it was at least three generations back as the shop was currently managed by him and his sons were working with him. He was keen to see the pipe as it was a piece of his family history (https://rebornpipes.com/2013/05/19/two-of-my-older-blatter-and-blatter-pipes-of-montreal/).

From that I information on the previous Lovat restoration and Robert’s response I would say that this pipe is also one that was made by his Grandfather. Unfortunately the Oom Paul I am working on has a replacement stem that does not have the Blatter dot on it but I would guess that it was originally a green dot like my Lovat.

I turned to their website which has a great summary of the history of the brand in both English and French (http://www.blatterpipes.com/English.html). I quote a portion of the history of the brand from that succinct summary.

In the late 1890’s Frederic Blatter owned and operated a pipe factory in London, England, home of some of the great pipemakers and smokers of the time. After a fire destroyed the Blatter pipe factory, the family made a decision to move to Cape Town, South Africa with the prestigious mandate to make pipes for certain French Generals. After opening a factory and several retail stores in the cities of Cape Town and Durban, the family was once again on the move. This time Montreal, Canada.

Ernest Blatter and family moved from South Africa to Montreal in 1907. Once again the brothers opened a pipemaking factory on St-Hubert street and a retail store at 190 St. Catherine street West. Cigars and pipes were very popular in the 1930’s and the Blatters operated five stores. The St. Catherine street location operated for sixty three years until  it moved to 365 President Kennedy avenue, in 1970.   Mr. Peter Blatter began working with his father, Henri-Georges, in 1964. Mr. Henri-Georges Blatter passed away in 1967. Mr. Robert Blatter, Peter’s brother,  joined the firm in 1968 and took over the pipemaking duties.

Today, the family business specializes in the finest briar pipes, which are all handmade on the premises, and the finest quality cigars from Cuba and around the world. In 1982 Pierre and Robert Blatter were inducted in the prestigious “ConfrĂ©rie des MaĂ®tres-Pipiers de Saint-Claude”.   After major renovations to their store, they have recreated that much sought after ambiance of their original location.

In the summer of 2000,  Patrick,  son of Pierre Blatter joins the family business and slowly learns the careful art of pipmaking under the watchful eye of his uncle Robert.   In 2013, Patrick is invited to Saint-Claude and finally is honored and inducted, just like his father and Uncle, into the prestigious ConfrĂ©rie des MaĂ®tres-Pipiers de Saint-Claude!…

I would recommend that you visit their site and see some of beautiful pipes they make and some of the great smoking blends from their shop on 375 President Kennedy Avenue, Montreal, Quebec. They are a pleasure to do business with and are well worth a visit should you find yourself in Montreal.

Turning now to the restoration of this beautiful rusticated Blatter Bros. Montreal Oom Paul. Jeff cleaned this filthy pipe with his usual penchant for thoroughness that I really appreciate. This one was a real mess and I was looking forward to seeing what he had done with this one when I took it out of his box. It looked amazing and CLEAN and other than the stem work needing very little effort on my part. He reamed it with a PipNet pipe reamer and cleaned up the reaming with a Savinelli Fitsall Pipe Knife. He scrubbed out the internals with alcohol, pipe cleaners and cotton swabs until the pipe was clean. He scrubbed the exterior of the bowl with Murphy’s Oil Soap and a tooth brush to remove the grime and grit on the briar and the lava on the rim top. The finish looks good with great looking grain around the bowl and shank. The rim top and front of the bowl was severely damaged with burns. The condition of the inner and outer edges was rough. The stem looked a lot better but damage was evident on the button. Jeff soaked the stem in Before & After Deoxidizer to remove the oxidation on the rubber. The pipe was ready for me to carry on the next part of the process.  I took some close up photos of the rim top and also of the stem surface. I wanted to show how well it had cleaned up. The rim top was clean and undamaged.  Both the inner and the outer edges looked good.  I also took close up photos of the stem to show the tooth marks on the stem and the button surface.  The last photo shows the twin bore stem with the twin airways coming out in the button.I took a photo of the stamping on the underside of the bowl. You can make out that it says Blatter Bros. over Montreal. There appears to be a shape number under that but I cannot make it out clearly.I decided to start my restoration work on this one by dealing with the bowl. There was not much that needed to be done with since it was in excellent condition after Jeff’s cleanup job. I worked some Before & After Restoration Balm into the surface of the briar with my fingertips and a horsehair shoe brush to get it deep in the rustication. The product works to clean, enliven and protect the briar. I let the balm sit for a little while and then buffed with a cotton cloth to raise the shine. The photos show the bowl at this point in the restoration process. With that done the bowl was finished other than the final buffing. I set it aside and turned my attention to the stem. I “painted” the surface of the stem with the flame of a lighter to see if I could raise the deep tooth marks at all. The effort with the lighter was unsuccessful. The dents were deep and they had sharp edges so they did not lift. I wiped off the damaged areas with a cotton swab and isopropyl alcohol to remove debris and dust and filled in the tooth damage on the button and the stem surface with clear Krazy Glue. I use both the black super glue and this Krazy Glue for the same thing. For me the deciding factor is the time constraint. I wanted to keep working on this stem rather than letting it cure for 6-8 hours.Once the repair had hardened I reshaped the button edges and stem surface with a needle file to smooth out the repairs. I still need to do some more sanding but the stem is shaping up to be quite nice.I sanded out the repaired with 220 grit sand paper to blend them into the rest of the stem surface. I started to polish it with a folded piece of 400 wet dry sandpaper. Once it was finished it had begun to shine.I polished the stem with Denicare Mouthpiece Polish from a tin of it I have in the drawer here. It is a gritty red paste that I rub on with my finger tips and work into the surface of the stem and button and buff off with a cotton pad. It gives me a bit of a head start on the polishing work.I polished the stem with micromesh sanding pads – wet sanding with 1500-12000 grit sanding pads. I wiped it down after each sanding pad with Obsidian Oil. I polished it with Before & After Pipe Stem Polish – both Fine and Extra Fine. I am continuing to experiment with Briarville Pipe Repairs new product, No Oxy Oil so I rubbed the stem down with the oil on the cloth that was provided with it. Because of my love for Blatter & Blatter or Blatter Bros. pipes this was another interesting pipe to work on. It is a well-shaped Uncle Paul or Oom Paul. It has a Bite Proof, or Twin Bore saddle vulcanite stem that I am pretty certain is a replacement stem. The rustication is very nice and the shape has a great look and feel in the hand. The finish is very tactile and I figure as it heats up while smoking it will be amazing. I polished stem and the bowl with Blue Diamond polish on the buffing wheel. I gave the bowl multiple coats of Conservators Wax and the stem multiple coats of carnauba wax. I buffed the pipe with a clean buffing pad to raise the shine. I hand buffed it with a microfiber cloth to deepen the shine. The pipe polished up pretty nicely. The deeply rusticated briar took on life with the buffing. The rich dark brown and black colour of the briar works well with the polished vulcanite stem. The finished pipe has a rich look that is quite catching. Have a look at it with the photos below. The shape, finish and flow of the Oom Paul are very well done. The dimensions are Length: 6 inches, Height: 2 ¾ inches, Outside diameter of the bowl: 1 3/8 inches, Chamber diameter: 7/8 of an inch. It is a beautiful pipe and one I am debating keeping as I only have one Oom Paul and this one is a match to my Lovat. I will see if Blatter & Blatter can restemm it for me with an original stem if I keep it. Thanks for walking through the restoration with me as I worked over this pipe. 

UPDATE on the pipe: I emailed Robert Blatter in Montreal to ask for his help in dating this pipe and helping me with the stamping on the heel of the bowl. (I am intending to send it to Robert to have him restem it with a proper Blatter Stem.) Here is his response.

Dear sir, when I see the pipe it I will confirm, but it looks kike 78-05
witch means made in 1978, 5th pipe in that year. Made by me. Boy, that was a
long time ago! –R. Blatter

I sent the finished pipe off to Robert in Montreal to have him make a stem like the one that was on the pipe when it was sold. I received it in the mail today 01/28/20. It is amazing and it is perfectly balanced as a sitter. Here are some photos.

 

Cleaning and Restoring a Blatter of Montreal Bent Egg


Blog by Steve Laug

When I received this Blatter of Montreal Egg pipe I sat down and looked it over carefully to assess what would need to be done to restore it. The finish was very dirty and worn but underneath the dirt and oils there was some amazing grain. On the right side of the bowl, near the top there was a fill that had popped out and left a large divot in the briar. The size of the missing fill distracted from really seeing the beauty of the pipe. Looking at the top of the bowl I could see that the inner edge of the rim was slightly out of round and the rim had been previously topped. Both the stain and the topping were not even. The outer edge of the rim had been rounded from sanding and was no longer a clean sharp edge. Sometime ago the bowl had been reamed and a broken uneven cake left on the sides of the bowl. The airway at the bottom of the bowl had a groove carved from the opening across the bowl bottom that appeared to come from using too heavy a hand with a pipe cleaner over the years.

The stem was in good shape in terms of not having any tooth damage or chatter. The button was still quite sharp and distinct like the other Blatter pipes that I have cleaned. It was oxidized and somewhere along the way someone had sanded or buffed the stem with it removed from the pipe. The edges of the stem at the shank junction had rounded shoulders and because of that the fit against the shank was not perfect. The diameter of the shank was slightly larger than the stem due to the rounded shoulders. There would need to be some work done on that area to reduce the damage though I am not sure that it can all be removed. I find this kind of rounding of the shoulders on the stem or the shank on pipes that have been overbuffed or worked on by someone new to the refurbishing hobby.

I took the pipe apart to look at the internals of the stem and the shank. The shank has an interesting design. The mortise ends with a slight ridge and then the airway drops into a kind of sump/or chamber to capture the moisture – kind of like the Peterson system pipes. This chamber had the airway drilled toward the top end. It was filled with a lot of black sticky tar and oil. It would take a lot of scrubbing to clean that area. The mortise itself was pretty clean. The end of the tenon was almost clogged with the buildup around the end. The same was true of the slot in the end of the tenon. It was reduced in size by about half. The stem would also take some work to clean out the thick build up inside.Blatter1

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Blatter4 The next photo shows a close up of the area of the missing fill. It is quite large and will need to be repaired.Blatter5 I scrubbed the bowl with cotton pads and isopropyl alcohol to remove the grime and prepare the missing fill for repair. I picked out the loose particles from the area and scrubbed it down again.Blatter6 I filled the hole with larger particles of briar dust and then filled it with superglue. I added more briar particles to the top of the repair.Blatter7 I sanded the repair with 220 grit sandpaper to remove the excess and smooth out the patch. The size of the patch can be seen in the next photo. The larger particles of briar dust worked differently than the fine dust I used in the past.Blatter8 I used a folded piece of sandpaper to bevel the inner edge of the rim to take care of the damage that had made it out of round. Beveling the rim inward took care of the damage and brought the rim back into round.Blatter9 I sanded the rim with a medium and a fine grit sanding sponge and also sanded the repaired area on the side of the bowl. Each successive grit of sanding sponge smoothed out the repair and blended it into the bowl.Blatter10 Once the patch was sanded smooth I scrubbed the bowl down with acetone on a cotton pad to remove the rest of the finis and the remaining wax buildup on the bowl. The birdseye briar was stunning on the left side of the bowl.Blatter11

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Blatter13 I also scrubbed the top of the rim with the pads and found that the work on the rim had really cleaned up the look of the pipe from the top.Blatter14 I worked on the rounded shoulders of the stem. First I sanded it with 220 grit sandpaper blending the flow of the shank with the stem. The key was to reduce the shoulder rounding without changing the shape of the shank. Once I had the transition as smooth as I could make it I sanded it with a medium and a fine grit sanding sponge. The finished shank/stem transition can be seen in the next series of photos.Blatter15

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Blatter18 With the repair finished on the side of the bowl and the transition smoothed out at the stem/shank junction it was time to give it a coat of stain to blend it in with the rest of the briar. I used a dark brown stain touch up pen to work on those two points on the bowl.Blatter19

Blatter20 I probably should have done this sooner, but I chose not to. The bowl had already been reamed but I wanted to clean up the reaming job and try to smooth it out. I used a PipNet reamer and chose a cutting head that fit the bowl tightly and removed the odds and ends of broken cake left in the bowl.Blatter21 I then set up the topping board to repair the round outer edges of the rim. It did not take too much topping to make that edge sharp and clean once again instead of rounded. I finished sanding the rim afterward with a medium and a fine grit sanding block to remove the scratches left behind by the 220 grit sandpaper.Blatter22

Blatter23 I used the same dark brown stain pen to stain the rim. I applied the stain until the coverage was acceptable. I lightly buffed the bowl with White Diamond to smooth out the stained areas and blend them into the rest of the bowl.Blatter24

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Blatter27 With the externals finished on the bowl it was time to address the internals. The airway in the stem and shank and the sump in shank all were filthy. I decided to use a retort on the pipe. I set up the test tube and connector to the stem and then stuffed the bowl with a cotton ball before boiling the alcohol through the bowl and stem.Blatter28

Blatter29 I boiled the alcohol through the bowl and shank the first time and the alcohol came out a dark brown.Blatter30 I took the retort off the stem and ran pipe cleaners and cotton swabs and alcohol through the shank and stem. While they were definitely cleaner there was still a lot of “sludge” present.Blatter31 I set up the retort and boiled another tube of alcohol through the bowl. This time the alcohol was definitely lighter but still dark.Blatter32 I emptied the tube and boiled a fresh tube through for the third time. While it was definitely getting lighter it was still brown.Blatter33 I ran a fourth tube of alcohol through the stem and shank and finally it came out clear. This was one dirty pipe. I used pipe cleaners, cotton swabs and alcohol to finish cleaning the shank and stem. I used the dental pick to clean out the edges of the slot on the button. With the internals clean I turned my attention to the stem. I sanded it with 220 grit sandpaper and then with the medium and fine grit sanding sponges. Using those I was able to remove the oxidation on the surface.Blatter34

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Blatter36 I switched to micromesh sanding pads. I wet sanded with 1500-2400 grit sanding pads and rubbed the stem down with Obsidian Oil.Blatter37 Afterwards I buffed it with White Diamond to polish the stem and lessen the scratches. I dry sanded the stem with 3200-12,000 grit micromesh sanding pads and rubbed the stem down with Obsidian Oil between the 4000 and 6000 grit pads. I also gave it a final rub down with Obsidian Oil after the 12,000 grit pad.Blatter38

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Blatter40 I buffed the pipe with Blue Diamond Plastic Polish and then gave it several coats of carnauba wax. I buffed it to a shine and then used a clean flannel buff to raise the shine. The finished pipe is shown in the photos below. I have also included a photo of the repaired rim. Note the repaired fill on the right side of the bowl. The pipe is cleaned, polished, repaired and ready to smoke. I think it is a beautiful pipe in one of my favourite shapes. Blatter41

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Blatter45 Thanks for looking.