Blog by Steve Laug
Not too long ago a fellow in Eastern Canada was selling a foursome of Brigham rusticated pipes on Facebook. Jeff contacted him and we became the new owners of the pipes. He sent us some photos of the pipes that I have included below. It did not take long for them to arrive here in Vancouver. When they did I was amazed at how good they looked. Two of them were relatively clean and two were used. The top two pipes in the photo were clean and the bottom two were still dirty with cake and debris in the bowls. I decided I would work on them next. I started with the Straight Rhodesian shaped pipe – the first one in the photos below as marked by the red box outlining it. It is stamped on the underside with the shape number 217 on the heel of the bowl followed further down the shank by Made in Canada followed by Brigham. I took photos of the pipe when it arrived. It was clean other than some ash in the bowl and in the airway. The finish was quite clean and the aluminum tenon also is clean. It did not have the Hard Rock Maple filter in the shank but it appeared to be very clean. The stem was very clean and shiny with no tooth marks on the top or underside of the stem. The button was very clean as well with no damage. Overall the pipe looked very good. I took photos of the rim top and the bowl to show the condition. The rim top was smooth. I also took photos of both sides of the stem to show how clean it looked. Over all the pipe was in good condition. I would need to run pipe cleaners through to remove the carbon in the bowl. I took a photo of the stamping on the underside of the shank. It reads as noted above.I took a photo of the pipe with the stem removed to give an overall picture of the pipe. It really is quite beautiful.For historical background for those unfamiliar with the brand I am including the information from Pipedia on Brigham pipes. It is a great read in terms of the history and background on the pipes (https://pipedia.org/wiki/Brigham_Pipes). Charles Lemon (Dadspipes) is currently working on a book on the history of the brand. Until that is complete this article is a good summary. I have included it below.
Roy Brigham, after serving an apprenticeship under an Austrian pipesmith, started his own pipe repair shop in Toronto, in 1906. By 1918 the business had grown to include five other craftsmen and had developed a reputation across Canada for the high quality of workmanship. After repairing many different brands of pipes over the years, Roy noted certain recurring complaints by pipe smokers, the most common referred to as “tongue bite”. Tongue bite is a burning sensation on the smoker’s tongue, previously thought to be due to the heat of the smoke (i.e. a “hot smoking pipe”).
He soon began manufacturing his own pipes, which were lightweight, yet featured a more rugged construction, strengthening the weak points observed in other pipes. The problem of tongue bite intrigued him, and he decided to make overcoming it a future goal.
About 1938, Roy’s son Herb joined him to assist in the business. The business barely survived the great depression because pipes were considered to be a luxury, not a necessity, and selling pipes was difficult indeed. In approximately 1937 , after some experimentation, Roy and Herb discovered that tongue bite was in fact a form of mild chemical burn to the tongue, caused by tars and acids in the smoke. They found that by filtering the smoke, it was possible to retain the flavour of the tobacco and yet remove these impurities and thereby stop the tongue bite.
Just as Thomas Edison had searched far and wide for the perfect material from which to make the first electric light bulb filaments, Roy & Herb began experimenting with many materials, both common and exotic, in the quest for the perfect pipe filter. Results varied wildly. Most of the materials didn’t work at all and some actually imparted their own flavour into the smoke. They eventually found just two materials that were satisfactory in pipes: bamboo and rock maple. As bamboo was obviously not as readily available, rock maple then became the logical choice.
They were able to manufacture a replaceable hollow wooden tube made from rock maple dowelling, which when inserted into a specially made pipe, caused absolutely no restriction to the draw of the pipe, yet extracted many of the impurities which had caused tongue bite. The result was indeed a truly better smoking pipe…
Charles Lemon has also written a great article on the stampings and marking on the Brigham pipes that fit into a time line that he has drafted. It is well worth a read and is fascinating. (https://pipedia.org/wiki/Brigham_Pipes_%E2%80%93_A_Closer_Look_at_Dots,_Dates_and_Markings). I quote from the pertinent section on the time frame for this pipe.
The patent on the Brigham filter system expired in 1955, ushering in the Post-Patent Era (1956 – roughly 1969). The “CAN PAT” stamp was replaced by a “Made in Canada” stamp in block letters. The 1960s saw the introduction of new product lines, including the Norsemen and Valhalla series of rusticated and smooth (respectively) freehand-style pipes created to capitalize on the growing demand for Danish pipe shapes.
This solidly places the pipe I am working on in the period of Brigham production that Charles calls the Post-Patent Era (1956-1969). It is a great looking pipe with an older style rustication pattern than the later Brighams that I have worked on.
Charles also put together a chart that helps the restorer to understand the Brigham dot system. I quote from the same link on Pipedia as noted above.
The Original Brigham Dot System 1938 – 1980
Brigham pipes are renown in the pipe world for their famous “Brigham Dots”, a system of brass pins inset in the stem to denote the grade of each pipe. The original 8-grade pinning system, used for 42 years between 1938 and 1978 (spanning the Patent, Post-Patent and Canadian Eras) looked like this: I knew that I was dealing with a pipe made between 1956-1969 from the Post-Patent Era. It sports 2 dots making it Brigham Select pipe with a 3 digit shape number 217. Now to do a bit of spiffing with the pipe itself.
I cleaned out the internals with alcohol, cotton swabs and pipe cleaners to remove the debris and the oils from the shank and tenon as well as the airway into the stem and bowl. I also wiped down the inside of the bowl with a paper towel. to remove the carbon dust that was there.I polished the smooth rim top with micromesh sanding pads – dry sanding it with 1500-12000 grit pads. I wiped rim top down with a damp cloth to wipe off the dust and debris. It started to look very good. I rubbed the bowl down with some Before & After Restoration Balm. I worked it into the briar with my fingertips and a horse hair shoe brush. The product works to clean, renew and protect briar. I let it do its work for 15 minutes then buffed it off with a soft cloth. The pipe is really quite a beauty. I set the bowl aside and turned my attention to the stem. There were tooth marks (light but present) on both sides ahead of the button. I sanded them smooth with 220 grit sandpaper and started the polishing with 400 grit wet dry sandpaper. I was able to remove all of the marks. I polished out the scratches remaining in the surface of the stem ahead of the button on both sides using micromesh sanding pads. I dry sanded the stem and them wiped it down with a cloth impregnated with Obsidian Oil. I finished polishing it with Before & After stem polish – both Fine and Extra Fine. I gave it a final coat of Obsidian Oil and set it aside to dry. I fit the clean and polished stem with the Brigham Rock Maple Distillator and took photos to show what it looked like. This is in essence a hollow Maple wood tube that serves to filter out the moisture and deliver a clean and flavourful smoke. I am excited to finish this Post-Patent Era Made in Canada Brigham 217 Rhodesian. I put the pipe back together and buffed it with Blue Diamond on the buffing wheel. I gave the bowl multiple coats of Conservator’s Wax and the stem multiple coats of carnauba wax. I buffed the pipe with a clean buffing pad to raise the shine and hand buffed it with microfiber cloth to deepen the shine. It is fun to see what the polished bowl looks like with the rusticated finish. Added to that the polished black vulcanite stem with the shining brass pins was beautiful. This mixed grain on the rusticated Brigham 217 Rhodesian (Bulldog) is nice looking and the pipe feels great in my hand. It is light and well balanced. Have a look at it with the photos below. The dimensions are Length: 5 ¾ inches, Height: 1 ¾ inches, Outside diameter of the bowl: 1 ¼ inches, Chamber diameter: ¾ of an inch. The weight of the pipe is 1.34 ounces/38 grams. It is a beautiful pipe and one that will be on the rebornpipes store soon. If you are interested in adding it to your collection let me know. Thanks for walking through the cleanup with me as I worked over this pipe. Thanks to each of you who are reading this blog. Remember we are not pipe owners; we are pipemen and women who hold our pipes in trust until they pass on into the trust of those who follow us.