Daily Archives: October 18, 2013

I had no idea Douwe Egberts made pipes


Blog by Steve Laug

When I posted the find of this pipe on Twitter, I received an email from Al Jones (upshallfan) that pretty well summarized my thinking. I post a bit of that email here: Douwe Egberts pipe??? We used them for our restaurant coffee program for many years (they provide the on-demand brewers used by Burger Kings as well). They are now owned by Sara-Lee. Who knew they made pipes! I’ll look forward to that restore and history lesson… If I had thought a bit more about it I would have remembered that Amphora tobacco was once made by Douwe Egberts but I did not remember that.

The one I picked up is a nice rusticated briar billiard. It is stamped Douwe Egberts X-tra 819. The stem also has a logo – an upward pointing white arrow-head. The bowl had a thick cake and the rim had a buildup of cake and tars. The bowl had what appears to be a combination of sandblasted and rusticated finish. The shank is sandblasted and it appears that the bowl was rusticated first and then sandblasted afterwards. The rustication has a rough edge appearance to it like it was blasted after the patterns were cut. The finish was dirty and worn and the stem had hints of oxidation under the grit and grime. There was minor tooth chatter on the top and bottom of the stem near the button. In the photo below, taken on my iPhone the pipe I am speaking about is the second one down from the top of the photo. (I apologize for the blurriness of the photo.)
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Wikipedia states that Douwe Egberts (often abbreviated as DE) is a Dutch corporation that processes and trades coffee, tea, and other groceries. Its full name is Douwe Egberts Koninklijke Tabaksfabriek-Koffiebranderijen-Theehandel NV, which translates as “Douwe Egberts Royal Tobacco Factory – Coffee Roasters – Tea Traders, Plc.” http://en.wikipedia.org/wiki/Douwe_Egberts

The late Bob Runowski (Morelysson) had this to say about the brand: Douwe Egbert was a conglomerate which used to manufacture Amphora. I don’t recall if the conglomerate ever owned pipe manufacturing. DE offered pipes as a premium for coupons in Amphora Pipe Tobacco, I think in the ’60s. Strange to me, though, because their Amphora pipes were always stamped “Amphora”. I did smoke a fair amount of Amphora Brown in my time. It was quite common for most tobacco firms to offer some inducement for the smoker to continue to buy their products. One of the better known was the Reynolds offerings for PA and CH users. H&H used to include a pipe tool (tamper/knife).

As Bob spoke of above, I have seen DE offering pipes with Amphora coupons. But those pipes were consistently stamped Amphora –and sometimes X-tra as the DE one I have is stamped. Generally they also bore the Made in Holland stamp as well. This pipe is not stamped with any other than the Douwe Egberts stamp.

I reamed the bowl with a PipNet reamer to remove the cake, taking it back to bare wood. This pipe had a heavy aromatic smell so I decided to go back to the beginning and clean it out. Once I had reamed it I dropped it in an alcohol bath to soak for several hours.
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I dropped the stem in a Oxyclean bath while the bowl was soaking. The Oxyclean softens the oxidation and makes it much easier to remove.
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After a two hour soak, I took the bowl and the stem out of their respective baths and dried them off. In the first photo below you can see the oxidation has all risen to the surface of the DE stem. It is the third stem from the top in the photo.
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I pushed the stem back into the shank once the shank had dried out and took some pictures to show the state of the pipe after the soaks.
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I scrubbed the exterior bowl and shank down with a soft bristle tooth brush and Murphy’s Oil Soap to remove the grime and build up in the grooves of the finish. I also scrubbed top of the rim with the tooth brush and used a dental pick to remove the buildup from the grooves of the finish. Once I had scrubbed the bowl I rinsed it with warm water under the tap. I scrubbed it with the warm water to remove the soap and then dried it with a soft cloth.
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I wiped the bowl down with acetone on cotton pads to clean off the remainder of the finish on the pipe. I worked on the rim until it was clean and free of the buildup that was deep in the grooves.
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I restained the bowl and shank with a dark brown aniline stain, flamed it and then gave it a coat of Linseed oil with a light cherry stain.
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This time around in the cleaning process I had gotten ahead of myself and stained the pipe before I had thoroughly cleaned out the interior of the pipe. IT WAS AN ERROR. Normally I clean and scrub the interior the same time I do the outside. It makes the cleaning with Everclear much easier and if the alcohol drips on the surface no harm is done. Doing it after the staining made the cleaner process fussy and I had to be careful not to harm the finish of the newly stained bowl and shank.
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Once the interior was cleaned I set the bowl aside and worked on the stem. I sanded the stem with a fine grit sanding sponge to remove the surface oxidation. The Oxyclean had done a great job in bringing it all to the surface.
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I put the stem back in the shank and did some work on the tooth marks on the top and bottom of the stem. I flamed them with a Bic lighter to lift them as much as possible. On the top side the marks disappeared altogether between the light sanding and the flame of the lighter. On the underside one deeper bite mark remained. I continued to flame it and sand until I had minimized its appearance on the stem.
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I dry sanded the stem with micromesh sanding pads from 1500-12,000 grit. Each successive grit removed more of the scratches on the vulcanite and brought a deeper shine to the stem.
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I rubbed down the stem with Obsidian Oil and set it aside to dry and soak into the stem and buffed it by hand.
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I took it to the buffer and buffed it with White Diamond and then with carnauba wax. I gave it multiple coats of wax and then buffed the pipe with a soft flannel buffing pad to give it a shine. The finished pipe is pictured below.
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