Tag Archives: Heritage Briars

Restoring a Heritage Heirloom 94C Outdoorsman


Blog by Andrew Selking

Ever since I stumbled across my first Heritage pipe, I have been on a quest to find more. Heritage pipes represent the pinnacle of American craftsmanship from the Kaufman Brothers and Bondy (KB&B) family of pipes. I will not go into great detail about the Heritage line, but here is a link for further information. https://rebornpipes.com/2014/12/23/the-wonderful-world-of-heritage-briars/

Although Heritage pipes used Kaywoodie shape numbers, this particular pipe’s shape is not in any of the Kaywoodie catalogues that I have (1936, 1947, 1955, and 1972). It has an apple shape bowl, a long shank, and a ¼ bent saddle bit. It’s a small pipe, weighing in at exactly one ounce and measuring 4.9 inches long, and as befitting its namesake I can envision the owner fly fishing while smoking it. What really amazed me about this pipe though is the cross grain. It starts at the front of the bowl and runs vertically throughout the entire pipe into the shank. I have never seen anything quite like it.

The pipe arrived in good shape, a slight tar build up on the rim, some minor oxidation on the stem, and a single tooth mark under the button. Here is what it looked like.Her1

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Her4 I started by giving the bowl an alcohol bath. The purpose of the bath is not to sanitize the pipe, the alcohol just loosens up all of the crud (tar, cake, un-burned tobacco etc.).Her5 While the bowl marinated, I soaked the stem in Oxyclean.Her6 The Oxyclean brings out the oxidation and helps loosen the gunk inside the stem. I usually run a fuzzy stick through the stem while I still have the cleaning solution. That’s always a good indicator how much work I will have during the next step. Fortunately, this stem didn’t look too bad. Notice the brown oxidation. Once I finished the inside of the stem, I took an old tooth brush and some tooth paste and removed the worst of the oxidation. This also had the benefit of making the white inlay nice and bright.Her7

Her8 Next up was removing the cake from the bowl. After a 24 hour soak, it is very easy to remove even the most stubborn cake.Her9 After removing the cake it was time to tackle the shank using the retort.Her10 She was a dirty girl.Her11

Her12 I ended up retorting the shank five times! Not sure what kind of tobacco the previous owner smoked or if he ever used pipe cleaners.

Next up, the shank. As I’ve mentioned before, if you retort the shank separately make sure you plug the end to prevent boiling alcohol and tobacco juice from spewing everywhere.Her13 Fortunately most of the nastiness was in the shank and the stem only required one fuzzy stick.Her14 The final cleaning step was removing the tar and cake from the rim. I used 0000 steel wool and acetone. The steel wool does a nice job removing the tar without damaging the finish.Her15

Her16 There were a couple of dents in the side of the bowl, so I used steam to raise the dents. I then used a progression of micro mesh pads, 1500-12,000 grit in preparation for staining. Here is the bowl ready for stain.Her17

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Her19 You can see the grain is everywhere.Her20 I used Pimo Pipe Supply medium walnut stain, diluted by 50%, to even out the color. Followed by a furniture pen to add a little bit of red tint. Here is the final result.Her21 I used 400 grit wet/dry sandpaper with water to remove the tooth mark and oxidation. I’ve started using a rubber washer, placed over the tenon, to make sure that I don’t round the edges of the stem while sanding. After the 400 grit, I used 1500, 1800, and 2400 grit micro mesh with water.Her22 Once the stem dried I finished polishing it with a progression of micro mesh pads, 3200-12,000 grit, followed by white diamond and carnauba wax with my rotary tool. I buffed the bowl on the buffing wheel with White Diamond and carnauba wax. Here is the finished pipe.Her23

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The Wonderful World of Heritage Briars


Andrew Selking posted a refurbishment of a Heritage Heirloom Canadian and posted a copy of this brochure in his article. I wanted to also post the brochure separately for those who might be hunting for information on this remarkable brand from Kaywoodie. Thanks Andrew for finding this copy of the Heritage brochure. (Courtesy Kaywoodiemyfreeforum)

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Refurbishing a Heritage Heirloom


Blog by Andrew Selking

I recently stumbled across the Heritage line of pipes. These pipes were made in the Kaywoodie factory, but on a completely separate line. Heritage pipes were Kaywoodie’s answer to Dunhill. According to one of their brochures, Heritage pipes were made from “briar burls seasoned and cured for up to 8 months,” with only “one briar bowl in over 300 selected to bear the Heritage name.” “Heritage stems are custom fitted with the finest hand finished Para Rubber stems. Mouthpieces are wafer thin and concave.”

The Heritage line began in the early 1960’s, with the trademark issued in 1964. The line was started at the request of Stephen Ogdon, (who worked for Kaywoodie in 1962). Mr. Ogdon had previous experience working for Dunhill, either running the New York store or working for Dunhill North America. Mr. Ogden was made President of Heritage Pi pes, Inc., Kaywoodie Tobacco Co.,Inc. and Kaywoodie Products Inc. as well as a Vice President of S.M. Frank & Co. Heritage Pipes were produced from 1964 until 1970 (Source Kaywoodie.myfreeforum.org).

Here is a copy of the Heritage brochure. (Courtesy Kaywoodiemyfreeforum) heritage1_zps888f5f2b heritage2_zps0d4dc760 heritage3_zpsef2358c6 The pipe I found was the number 72 Medium Canadian, oval shank. Interestingly, the one thing the Heritage line shared with Kaywoodie was the size and shape numbers. Unlike Kaywoodies, the Heritage pipes are normal push tenons.

When the pipe arrived, it had some tar build up on the rim and a thick layer of cake.Andrew1

Andrew2 The stem had some oxidation, but minimal chatter.Andrew3

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Andrew5 The finish was in nice condition, so I decided to forgo the alcohol bath and attempt to keep the original finish.Andrew6

Andrew7 The first thing I did was ream the bowl. I used my Castleford reamer and was delighted to find that the cake was very loose, mostly old tobacco, and it easily cleaned back to the wood.Andrew8 Next I decided to find out how the bad the rim was under the tar build up.Andrew9 After a light buffing with 0000 steel wool, the tar was gone and I could see a pristine rim.Andrew10 Since I was on a roll, I decided to re-tort the shank.Andrew11 I normally show pictures of a brush loaded with gunk, but in this case the brush came clean on the first pass. I proceeded to use some q-tips and fuzzy sticks on the shank. Most of the tar came off with the first couple of q-tips, after that it was just a matter of a few more and the shank was clean.Andrew12 Since I didn’t soak the bowl in alcohol, I decided to soak it with some alcohol soaked cotton balls.Andrew13 While the bowl soaked, I retorted the stem.Andrew14 It was just as clean as the shank (this was the first fuzzy stick I passed through after the retort).Andrew15This was the cleanest “dirty” pipe I’ve ever had. Since the stem was so clean inside, I skipped the Oxyclean bath and tackled the oxidation. I used my normal progression of 400 grit wet/dry sandpaper with water, followed by 1500-2400 grit micro mesh pads with water.Andrew16 The finish seemed really dark, probably the result of oil from the previous owner’s hands, so I used some 0000 steel wool and acetone to clean the outside of the bowl and shank.Andrew17 The steel wool worked well on the bowl, so I skipped the 1500-2400 grit micro mesh and started at 3200. I used a progression of 3200-12,000 grit micro mesh for the bowl and stem in preparation for the buffing wheel.Andrew18 After an uneventful spin on the buffer, here is the finished pipe.Andrew19

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Andrew23 This line of pipes might be one of the best kept secrets out there. I find that the quality of the stem compares to Dunhills and the wood is spectacular. I highly recommend these pipes.heritage4_zpsdc6295ef