by Kenneth Lieblich

Behold a fantastic old pipe by the French master, Pierre Morel. This is a beautifully made and modern-looking pipe. What would you call this shape? Perhaps a freehand volcano – sort of? The stem is a slightly bent saddle stem, while it is also curiously set apart from the shank of the stummel. I have a particular interest in French pipes, so I am delighted to be able to offer this one to you all for sale. The marks are clear enough. On the underside of the shank, it reads, Morel [over] Fait Main [over] St Claude [over] France. Of course, the phrase ‘fait main’ means ‘handmade’ in English. On the top of the stem is the single word Morel – alas, the top of the ‘M’ is slightly worn.Let’s learn a bit more about Pierre Morel. His article on Pipedia says the following:

Pierre Morel’s Handmade pipes are very high-quality pieces. Pierre Morel is an extraordinarily talented pipe-maker, who chooses highly fine briar to create handmade pipes with a straight wood grain. Buying a Pierre Morel pipe is a guarantee of an exceptional smoking experience. Each of Pierre Morel’s creations is unique and entirely made in Saint-Claude.

 Pierre Morel is one of France’s most talented pipe makers. Based in Saint-Claude, the international capital city of pipe making, he is nowadays one of the only craftsmen who can make a pipe from start to finish. Unlike large brands, Pierre Morel makes all his pipes by hand.

 Nothing compares to a Pierre Morel pipe: high quality raw materials, an extremely meticulous design and unmatched finishes… As a true passionate of the art, Pierre Morel often gives advice to other “new” French pipe makers such as Bruno Nuttens or Joseph Rimbaud (Rostiak).

Meanwhile, the real information I wanted to see was over at Pipephil:

Pierre Morel (Father and son).

Pierre Morel (1908 – 1979†) crafted pipes also stamped with brands like “PEHEM”, “PM”, “PEHEM MOREL” or “TOTEM”.

Pierre Morel (Son, born 1949) stamped his pipes “P MOREL jr” and “PIERRE MOREL” after his father passed. He also collaborated with Chacom for highgrade lines (“Grand Cru”, “Millenium”…) until he retired in 2009. His personal production continues.

However, best of all, there is an article on a French website which provides a superb interview with Morel (the son). If you have any fluency in French, I highly recommend reading it. Here is the link: https://www.fumeursdepipe.net/artmorel.htm. One day, I will do a proper translation of the article (as the Google translation is so-so), but the original version will have to suffice for now. I don’t know for sure, but I have a feeling that this particular pipe is by the son – not the father.The pipe is in good shape. The stummel is lovely, but dirty. It has plenty of cake in the bowl and some lava and wear on the rim. Meanwhile, the stem has been well chomped. Again, dirty and well used. I used a disposable lighter and ‘painted’ the stem with its flame. The gentle heat of the flame can cause the dents in the vulcanite of the stem to expand back into shape. In this case, it worked fairly well.I used oil soap on a few cotton rounds and wiped the stem down to provide an initial cleaning of filth before moving on to the next steps. The primary cleaning comes next. I cleaned the inside of the stem with both pipe cleaners and cotton swabs dipped in 99% lemon-infused isopropyl alcohol. I scrubbed thoroughly to make sure the interior was clean.The goal of the next step is the removal (or minimization) of oxidation. Going to my sink, I used cream cleanser, cotton rounds, and a toothbrush, and scoured the stem to remove as much surface oxidation as possible. As the photos show, the result is a hideous brownish mess – but better off the stem than on it.Once the stem was reasonably clean, I soaked it overnight in some de-oxidation fluid. This solution works to draw oxidation in the stem to the surface. This is a major aid and an important step in ensuring a clean stem. The following day, I drew the stem out from its bath and scrubbed the lingering fluid with a toothbrush.Now that the stem is clean and dry, I set about fixing the marks and dents in the vulcanite. This is done by filling those divots with black cyanoacrylate adhesive, impregnated with carbon and rubber. I left this to cure and moved on.After this, I painted the logo on the stem with some nail polish. I restored the logo carefully and let it fully set before proceeding.The penultimate step for the stem is sanding. First, with my set of needle files, I reduce the bulk of the cyanoacrylate repairs. I want to remove the excess adhesive as near to the surface as possible, without cutting into the vulcanite. Following that, I use all nine of the micromesh sanding pads (1,500 through 12,000 grit) to sand out flaws, even out the vulcanite, and provide gentle polishing of the finished surface. I also apply pipe-stem oil while using the last five micromesh pads. There was a wonderful, deep black shine to the stem when I was done.Now that the stem is (nearly) complete, I can move on to the stummel. The first step for me is to ream out the bowl – that is to say, remove all the cake inside the bowl. This accomplishes a couple of things. First (and most obviously), it cleans the bowl and provides a refurbished chamber for future smoking. Second, when the old cake is removed, I can inspect the interior walls of the bowl and determine if there is damage or not. I used a reamer and a piece of sandpaper taped to a wooden dowel. Collectively, these ensure that all the debris is removed. Everything looked good inside the bowl.My next step was to remove the lava on the rim. For this, I took a piece of machine steel and gently scraped the lava away. The metal’s edge is sharp enough to remove what I need, but not so sharp that it damages the rim.Similar to the stem, I then cleaned the stummel with both pipe cleaners and cotton swabs dipped in 99% lemon-infused isopropyl alcohol. With a pipe this dirty, it took quite a while and much cotton to get clean.I then decided to ‘de-ghost’ the pipe – that is to say, exorcize the remaining filth from the briar. I filled the bowl and the shank with cotton balls, then saturated them with 99% isopropyl alcohol. I let the stummel sit overnight. This caused any remaining oils, tars and smells to leach out into the cotton.To tidy up the briar, I also wiped down the outside with some oil soap on cotton rounds (and a toothbrush). This does a good job of cleaning any latent dirt on the surface of the briar. The last step of the cleaning process is to scour the inside of the stummel with some soap and tube brushes. This is the culmination of a lot of hard work in getting the pipe clean. I used all nine micromesh pads (1,500 through 12,000 grit) on the outside of the stummel to finish it off. This sanding minimizes flaws in the briar and provides a beautiful smoothness to the wood. I rubbed some Before & After Restoration Balm into the briar and let it sit for 20 minutes or so. The balm moisturizes the wood and gives a beautiful depth to the briar. I then buffed it with a microfibre cloth. For the final step, I took the pipe to my bench buffer and carefully polished it – first with a white diamond compound, then with three coats of carnauba wax. This procedure makes the pipe look its best – the stummel sings and the stem glows.All done! This Pierre Morel handmade freehand volcano looks fantastic again and is ready to be enjoyed by its next owner. I am pleased to announce that this pipe is for sale! If you are interested in acquiring it for your collection, please have a look in the ‘French’ section of the store here on Steve’s website. You can also email me directly at kenneth@knightsofthepipe.com. The approximate dimensions of the pipe are as follows: length 5⅜ in. (137 mm); height 1⅞ in. (48 mm); bowl diameter 1½ in. (38 mm); chamber diameter ¾ in. (19 mm). The weight of the pipe is 1½ oz. (45 g). I hope you enjoyed reading the story of this pipe’s restoration as much as I enjoyed restoring it. If you are interested in more of my work, please follow me here on Steve’s website or send me an email. Thank you very much for reading and, as always, I welcome and encourage your comments.